Products

MASEMUL® OB 1015 provides non-hydrogenated, trans-free, and non-GMO vegetable-based triglycerides. Functions include fatty acids and lipids, offering valuable attributes. In food and nutrition, MASEMUL® OB 1015 is used in bakery, confectionery, cooking oils and fat products, dairy, desserts, and fruit preparations.

MASCID® 0898 is a versatile ingredient that serves various roles across several industries. In the realm of personal care, it contributes to fragrances and perfumes, enhancing the sensory experience of products. In chemical and industrial manufacturing, it acts as an intermediate and defoamer, optimizing processes and formulations. Additionally, in food and nutrition, it supports nutraceuticals and supplements, adding value to dietary products. In the field of agriculture and feed, it aids in agricultural pest control by promoting effective practices. Furthermore, within Healthcare and Pharma, it plays a significant role in API manufacturing and pharmaceutical processing, contributing to critical health-related procedures.

MASEMUL® EC 5401 is a blend of triglycerides based on fully hydrogenated vegetable oil and mono (E471). This product is suitable for fat-based confectionery fillings, including shortening for wafer fillings and biscuit creams. MASEMUL® EC 5401 is an integrated blend of fat and emulsifier to improve crystallization for fat-based fillings.

MASCID® 0850 is a versatile caprylic-capric acid blend that serves various roles across several industries. Personal Care It contributes to fragrances and perfumes, enhancing the sensory experience of products. Chemical And Industrial Manufacturing MASCID® 0850 acts as an intermediate and defoamer, optimizing processes and formulations. Food And Nutrition It enhances nutraceuticals and supplements, adding value to dietary products. Agriculture And Feed MASCID® 0850 aids in agricultural pest control by promoting effective practices. Healthcare And Pharma It plays a significant role in API manufacturing and pharmaceutical processing, contributing to critical health-related procedures.

MASEMUL® EC 5002 is a remarkable offering. Its role is centered around fatty acids and lipids, and it proudly bears the labeling claims of being Non-GMO, trans-fat-free, and naturally derived. in the realm of food and nutrition, MASEMUL® EC 5002 finds its applications in bakery, confectionery, cooking oils and fat products, dairy, desserts, and fruit preparations, as well as in savory and culinary creations.

MASEMUL® DMG 9320-NH is a distilled monoglyceride derived from refined palm-based oil. FUnctions include fats and oils, fatty acids and lipids, and emulsification. MASEMUL® DMG 9320-NH has food and nutrition applications that include beverages, food, and nutrition and well-being.