Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Acacia Gum, Bakers Yeast Glycan
- Food Additive Number
- E 414, INS 414
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Sourcing
Nexira guarantees the highest quality of acacia gum thanks to its continuous presence in Africa for over 125 years and strong partnerships in acacia gum producing countries.
Fibregum TM is obtained from carefully selected acacia gum sap exuded from the stems and branches of acacia trees. Fibregum TM offers a guaranteed minimum of 90% soluble fiber* on a dry weight basis.
- Health Benefits
ibregum TM is a non-digestible, high molecular weight polysaccharide. It is composed of a proteinaceous core and associated polysaccharidic fractions.
Fibregum TM exerts a high intestinal tolerance with excellent digestive properties
Nexira’s study has demonstrated that the following complementary activities may help for a complete reinforcement of the gut barrier:
- Prebiotic effect
- Gut impermeability restoration
Fibregum TM is a non-digestible carbohydrate with a glycemic index close to zero.
A diet rich in soluble dietary fiber such as Fibregum TMmay help to extend the feeling of fullness after meals, for a healthy control of bodyweight.
In the human mouth, Fibregum TM resists to hydrolysis by saliva and the local flora making it non cariogenic (maintenance of tooth mineralization).
Applications & Uses
- Markets
- Applications
Properties
Technical Details & Test Data
- Additional Information
- Manufactured in France
- GMO-free and gluten-free
- Odorless, colorless and tasteless in solution
- Low viscosity & low hygroscopicity enabling high fiber claim
- Great stability through extreme process / storage conditions