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4 Products found on Niacet
Probake® Calcium Propionate
Ingredient Name:
Calcium Propionate
Functions:
Shelf Life Enhancer, Mold Inhibitor, Preservative
Physical Form:
Granules, Powder, Solid, Crystals
Probake® CP calcium propionate is supplied in three grades: 1. A low dust and easy soluble granular grade
Probake® Calcium Neutralized Dry Vinegar
Ingredient Name:
Vinegar
Functions:
Buffers & pH Stabilizer, Leavening Agent, Anti-Microbial Agent, Stabilizer, Firming Agent
Ingredient Origin:
Natural Origin
Labeling Claims:
Natural, Naturally Derived
Physical Form:
Solid, Powder
Probake NDV is a free-flowing powder made from naturally fermented vinegar.
Probake® Sodium Propionate
Ingredient Name:
Sodium Propionate
Functions:
Shelf Life Enhancer, Mold Inhibitor, Preservative
Physical Form:
Powder, Solid
Probake SP (sodium propionate) is an effective inhibitor of the growth of certain molds and some bacteria in bakery goods. It is usually preferred in non-yeast leavened bakery products because the calcium ions’ of calcium propionate interfere with the chemical leavening agents. In those bakery products, such as cakes, tortillas, pie fillings, etc., chemically leaved agents are used (e. g. Baking powder). Probake SP is easy to handle and easy to incorporate into flour.
Probake® Potassium Propionate
Ingredient Name:
Potassium Propionate
Functions:
Shelf Life Enhancer, Mold Inhibitor, Preservative
Probake®PP potassium propionate is supplied as a non-dusty and easy soluble agglomerate.