Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Pharma & Nutraceuticals Functions
- Technologies
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Application
- For Use in Mammalian & Insect Cell Culture Systems
Properties
- Appearance
- Light Tan Powder
- Microbiological Values
- Typical Analysis
- Typical Free Amino Acid Profile
Typical Free Amino Acid Profile(mg/g): Amino Acid Free Amino Acid ASP 7.5 ALA 4.9 ARG 3.6 CYS 0.7 GLU 12.7 GLY 3.5 HIS 1.6 ILE 3.8 LEU 5.2 LYS 5.9 MET 1.0 PHE 3.1 PRO 2.6 SER 2.9 THR 3.6 TYR 1.7 VAL 4.5 TOTAL 68.8
Value | Units | Test Method / Conditions | |
Coliform | max. 30 | cfu/g | — |
Endotoxin | max. 300 | EU/g | — |
Salmonella | Negative/25g | — | — |
Standard Plate Count | max. 5,000 | cfu/g | — |
Yeast and Molds Count | max. 50 | cfu/g | — |
Value | Units | Test Method / Conditions | |
pH Value (10% Solution) | 5.0 - 7.5 | — | — |
Amino Nitrogen (dry basis) | min. 3.5 | % | — |
Moisture Content | max. 8.0 | % | — |
Total Nitrogen (dry basis) | min. 9.0 | % | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Information
25 Kg Polyethylene bag in a corrugated box. Various other packaging configurations are available.
Storage & Handling
- Storage Requirements
This product should be kept in a cool, dry and ventilated place. The product should be used as soon as possible after the bag has been opened. Any partially used bags must be sealed properly to prevent moisture adsorption by product.
- Shelf Life
The shelf-life of the product is 3 years when stored at max. 30°C.