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Ocean's Balance Organic Dulse Seaweed - Whole Leaf

Ocean's Balance Organic Dulse Seaweed - Whole Leaf is a sustainably grown and harvested macroalgae (marine plant) that is dehydrated and ground. It provides natural sources of broad-spectrum trace minerals in naturally chelated form and other phytochemicals and micronutrients increasingly unavailable in conventional food ingredients. It is a rich, meaty-flavored seaweed beloved in New England, Atlantic Canada, Iceland, and Northern Europe. Fondly known as "the bacon of the sea," it can be enjoyed as the umami of whole-leaf dulse, a sustainably harvested superfood, as an ingredient in soups, rich stews, or roasted vegetables. It can even be enjoyed as an organic dulse leaf right out of the bag as a delicious, chewy treat.

Ingredient Name: Dulse

Functions: Prebiotic

Ingredient Origin: Natural Origin, Plant Origin

Labeling Claims: Naturally Derived, Non-Hazardous, Organic, Paleo, Plant-Based, Sustainable, Vegan, Vegetarian

Certifications & Compliance: Occupational Safety & Health Administration (OSHA), Organic Certified, USDA Organic

Safety Data Sheet

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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name

Dulse

Ingredient Origin

Natural Origin,

Plant Origin

Food Ingredients Functions

Prebiotic

Pharma & Nutraceuticals Functions

Prebiotic

Ingredients
Dulse
Technologies

Food Ingredients,

Pharmaceuticals & Nutraceuticals

Product Families

Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements

Prebiotics, Probiotics & Postbiotics,

Supplements & Functional Ingredients

Food Ingredients — Nutrition & Fortification

Functional Ingredients,

Prebiotics, Probiotics & Postbiotics

Food Ingredients — Whole Foods, Extracts & Premixes

Algae & Extracts

Features & Benefits

Benefit Claims

Antioxidant Properties,

Regulates Metabolism,

Supports Thyroid Function

Benefit Claims (Health)

Antioxidant Properties,

Regulates Metabolism,

Supports Thyroid Function

Labeling Claims

Naturally Derived,

Non-Hazardous,

Organic,

Paleo,

Plant-Based,

Sustainable,

Vegan,

Vegetarian

Food Ingredients Features

Antioxidant Properties,

High Protein Content,

Low Sodium,

Omega-3 Rich,

Promotes Healthy Gut Microflora,

Rich in Minerals,

Rich in Vitamins

Key Attributes
  • Great source of iodine, iron, potassium, vitamins B6 and B12, and protein
  • Low in sodium
  • USDA Organic seaweed sustainably harvested from the pristine waters of the Gulf of Maine
Key Attributes
  • Improved gut health: Powerful prebiotics
  • Great source of vegan protein
  • Abundant Omega 3S
  • Iodine rich which contributes to a well functioning thyroid and metabolism
  • Contains a variety of protective anti-oxidants
  • Great natural source of vitamins and minerals: A,C,E,K, B12, Zinc, Magnesium, calcium

Applications & Uses

Markets

Agriculture & Feed,

Food & Nutrition

Applications

Agriculture & Feed — Animal Health & Nutrition

Pets

Food & Nutrition — Beverage

Energy Drinks

Food & Nutrition — Food

Savory & Culinary

Food & Nutrition — Nutrition & Well Being

Functional Foods,

Nutraceuticals & Supplements

Food & Nutrition Applications

Dressings,

Functional Beverages,

Functional Foods,

Nutritional Soups,

Salad Dressing,

Soups

Industrial Applications
  • Food and beverage
  • Pet food and treat
  • Nutraceutical
  • Cosmetics
  • Pharmaceutical

Properties

Taste
Salty, Rich, Smokey
Odor
Oceanic
Appearance
Light red leaves
Insoluble in
Water
Particle Size Distribution
ValueUnitsTest Method / Conditions
Particle Size1 - 4inch²—

Regulatory & Compliance

Certifications & Compliance

Occupational Safety & Health Administration (OSHA),

Organic Certified,

USDA Organic

Packaging & Availability

Packaging Information
  • 2oz. in a stand-up recyclable pouch
  • Pouch dimensions: 6” x 2” x 9”
  • 4 servings per container