Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Boswellia Extract
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
- Product Highlights
- Helps in managing inflammation
- Helps in joint health
- Supports appropriate immune responses
- Key Attributes
- Ethanol Extracted
- Allergen Free
- Meets EC guideline requirements for pesticide residue & polycyclic aromatic hydrocarbon residue
- Has less than 100 ppm f methyl eugenol and methyl chavicol
- Extracted only from Indian salai gugglu, Bowswellia serrata
- Chromium Free AKBA purification process
- Consistent in HPLC chemical profile of beta-boswellic acids
Applications & Uses
- Markets
- Food & Nutrition Applications
Regulatory & Compliance
- Certifications & Compliance
Technical Details & Test Data
- Specifications
Boswellia Serrata Extract
- Up to 80% of total Boswellic acid by NAT
- Total beta boswellic acid 35%, 4% AKBA by HPLC
- Up to 80% AKBA by HPLC