PCC Chemax Hydrochloric acid for food grade industry 33%

PCC Chemax Hydrochloric acid for food grade industry 33% is a chemical compound that is an aqueous solution of hydrogen chloride gas. It has strong corrosive properties, a strong, irritating odor, and colorless to pale yellow. Hydrochloric acid food grade is produced by the direct synthesis of elements - burning of chlorine in hydrogen and then the absorption in the water of the resulting hydrogen chloride. Hydrochloric acid is supplied to the market at a concentration of 33% to 35.5%.

Chemical Name: Hydrochloric Acid (HCl)

CAS Number: 7647-01-0

Labeling Claims: Other Labeling Claims

Synonyms: Anhydrous hydrochloric acid, Chloridric acid, Chlorohydric acid, Dilute hydrochloric acid, Hydrochloric acid, Hydrochloric acid gas, Hydrogen chloride, Hydrogen chloride (HCl), Muriatic acid, NSC 77365

Technical Data Sheet

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Identification & Functionality

Chemical Family
CAS No.
7647-01-0
EC No.
231-595-7

Features & Benefits

Labeling Claims

Applications & Uses

Applications

Industrial/consumer use as water treatment chemical. Intermediate: production of chemicals, soaps & detergents, pharmaceuticals, cosmetics, plant protection products. Industrial/professional use as pH-regulator, flocculant, precipitant, neutralization agent. Use as washing & cleaning product. Use as a laboratory chemical. Use in welding and soldering products.

Properties

Physical Form
Appearance
Transparent, Colorless to Yellow Liquid
Soluble in
Water
Typical Properties
ValueUnitsTest Method / Conditions
Hydrogen chloridemin. 33% m/m
Available chlorine*max. 5mg/kg
Iron (Fe)*max. 5mg/kg
Sulphuric acid as SO4 2-*max. 90mg/kg
Heavy metals precipitated with H2S as Pb2+*max. 5mg/kg
Density at the temperature 20°C1.16 – 1.17g/ml
Boiling pointabove 70°C
Solidification pointbelow – 35°C
Molecular mass36.5g/mol
Arsenic (As)*max. 0.05mg/kg

Regulatory & Compliance

Quality Standards