Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Ingredient Name
- Ingredient Origin
- Pharma & Nutraceuticals Functions
- Ingredients
- Bilberry Extract
Features & Benefits
- Labeling Claims
- Features
- This product is GMO free products.
- This product is not been irradiated.
Applications & Uses
- Applications
- Food & Nutrition Applications
Properties
- Appearance
- Dark Purple powder
- Odor
- Characteristic
- Physical Properties
- Chemical Properties
- Microbiological Values
- Heavy Metals
- Compound Properties
Value | Units | Test Method / Conditions | |
Paricle Size (pass 80 mesh) | 100 | % | CP2015 |
Bulk Density | 0.30 - 0.45 | g/ml | CP2015 |
Value | Units | Test Method / Conditions | |
Loss on Drying | Max. 5.00 | % | CP2015 |
Residual Solvent | Max. 0.50 | % | GC |
Value | Units | Test Method / Conditions | |
Total Plate Count | Max. 1000 | cfu/g | CP2015 |
Yeast & Mold | Max. 100 | cfu/g | CP2015 |
E. coli | Negative | — | CP2015 |
Salmonella | Negative | — | CP2015 |
Staphylococcus | Negative | — | CP2015 |
Value | Units | Test Method / Conditions | |
Lead | Max. 0.50 | ppm | Atomic Absorption |
Arsenic | Max. 0.50 | ppm | Atomic Absorption |
Cadmium | Max. 0.10 | ppm | Atomic Absorption |
Mercury | Max. 0.10 | ppm | Atomic Absorption |
Value | Units | Test Method / Conditions | |
Anthocyanidins | Min. 18.00 | % | UV |
Anthocyanins | Min. 25.00 | % | HPLC |
Free Anthocyanins | Max. 1.00 | % | HPLC |
Storage & Handling
- Shelf Life
- 3 years
- Storage
- Store in cool and dry place, keep away from strong light and heat.