Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Stevia Leaf Extract
- Food Additive Number
- E 960, INS 960, E 960b(i), INS 960b(i)
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Applications
- Food & Nutrition Applications
Properties
- Appearance
- White to Off - white Granule
- Odor
- Characteristic
- Taste
- Sweet
- Typical Properties
- Microbiological Values
- Heavy Metals
- Specifications
- Extract Solvent: Water
- Carriers/Excipients: None
| Value | Units | Test Method / Conditions | |
| Particle Size (20 Mesh) | 100.0 | — | Method# MSH01 |
| Particle Size (80 Mesh) | max. 20 | — | Method# MSH01 |
| Total Steviol Glycosides (wt/wt% on Dry Basis) | min. 95.00 | % | HPLC |
| Rebaudioside A (wt/wt% on Dry Basis) | min. 97.00 | % | HPLC |
| Moisture Content (wt% by Loss on Drying) | max. 6.00 | % | Method# LOD01 |
| Burned Residue | max. 0.20 | % | Method# BR01 |
| pH (1 in 100 Solution) | 4.50 - 7.00 | — | Method# PH01 |
| Specific Rotation | - 30.0 - - 38.0 | ° | Method# SR01 |
| Ethanol | max. 5,000 | ppm | Method# Gc01 |
| Methanol | max. 200 | ppm | Method# GC01 |
| Ash Content | max. 5.0 | % | Method# ASHO1 |
| Value | Units | Test Method / Conditions | |
| Total Aerobic Plate Count | max. 3,000 | cfu/g | ChP Part 2 APP.XIJ |
| Total Yeast and Mold Count | max. 300 | cfu/g | ChP Part 2 APP.XIJ |
| E. Coli | Negative/g | — | ChP Part 2 APP.XIJ |
| Salmonella | Negative/g | — | ChP Part 2 APP.XIJ |
| Staphylococcus | Negative/g | — | ChP Part 2 APP.XJ |
| P. aeruginosa | Negative/g | — | ChP Part 2 APP.XIJ |
| Value | Units | Test Method / Conditions | |
| Heavy Metals | max. 10 | ppm | — |
| Lead Content | max. 1.000 | ppm | — |
| Arsenic Content | max. 1.000 | ppm | ICP-MS |
| Cadmium Content | max. 0.500 | ppm | Method# HM01 |
| Mercury Content | max. 0.500 | ppm | — |
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Shelf Life
- 3 years
- Storage
Store at 15°C-25°C. Keep away from strong light and heat.