Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Sucralose
- Food Additive Number
- E 955, INS 955
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Applications
- Food & Nutrition Applications
Properties
- Appearance
- White Crystalline Powder
- Typical Properties
- Microbiological Values
- Heavy Metals
Value | Units | Test Method / Conditions | |
Assay | 98.0 - 102.0 | % | — |
Particle Size (100 Mesh, <250μm) | 95.0 | — | — |
Specific Rotation [α]D²⁰ | 84.0 - 87.5° | — | — |
Water | max. 2.0 | % | — |
PH (10% Aqueous Solution) | 6.0 - 7.5 | — | — |
Residue on Ignition | max. 0.7 | % | — |
Methanol | max. 0.1 | % | — |
Hydrolysis Products | max. 0.1 | % | — |
Related Substances | max. 0.5 | % | — |
Value | Units | Test Method / Conditions | |
Total Plate Count | max. 250 | cfu/g | — |
Yeast and Mold Count | max. 50 | cfu/g | — |
Total Coliforms | Negative to Test | — | — |
Salmonella | Negative | /10g | — |
E. Coli | Negative/25g | — | — |
S.aureus | Negative/25g | — | — |
Psuedomonas | Negative/25g | — | — |
Value | Units | Test Method / Conditions | |
Heavy Metals (as Pb) | max. 10 | mg/kg | — |
Arsenic Content | max. 1 | mg/kg | — |
Lead Content | max. 1 | mg/kg | — |
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Storage
Store in well closed container, in dry and cool place, at a temperature not exceeding 21°C.