PURIS™ Pea Starch PS85-BRTE
The ideal clean carbohydrate source. Ready-to-eat, native starch ideal for powder blends, sports and nutrition, and low-temperature process applications. Clean label and clean taste, the ideal 1:1 replacement for corn, tapioca or potato starches in finished products. Made in the USA, PURIS® Pea Starch BRTE shortens ingredient panels by limiting the need for masking agents or dyes.
Product Resources
Knowde Enhanced TDS
Identification & Functionality
Ingredient Origin
Food Ingredients Functions
Technologies
Product Families
Features & Benefits
Labeling Claims
Features
BRTE starch allows food makers the flexibility of adding clean carbs in a ready to eat format, perfect for powders
Benefits
Slow digesting, low-glycemic carbohydrate used for recovery and energy in Sports and Nutrition, and flexibility with baked good and raw doughs
How PURIS Compares
| PURIS® Pea Starch | Corn Starch | Tapioca Starch | Potato Starch | |
| US Grown and Made | ✔ | ✔ | ✔ | |
| Non-GMO | ✔ | ✔ | ||
| Organic Option | ✔ | |||
| Clean Taste and Color | ✔ | ✔ | ||
| Smooth Mouthfeel | ✔ | ✔ | ✔ | |
| Stable Gel Formation | ✔ | ✔ | ||
| Short Texture | ✔ | ✔ | ||
| Sustainably Grown and Made | ✔ |
Applications & Uses
Markets
Food & Nutrition Applications
Applications
- Dry beverage blends
- Nutritional supplements
- Bakery (RTE doughs) low temp processed applications
Regulatory & Compliance
Certifications & Compliance
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