Roquette
Global pioneer in plant-based ingredients and proteins. Leading provider of pharmaceutical excipients.
Featured Markets & Solutions
Food & Nutrition
We increasingly want satisfying food choices we can feel good about. At Roquette, food producers find sustainable, nutritious plant-based ingredients to formulate for virtually any application.
Pharma & Biopharma
For more than 40 years, Roquette Pharmaceutical Solutions has been a leading provider of excipients and APIs to the pharmaceutical industry. We are a trusted partner for our customers, ensuring consistent and secure ingredient supply, world-class technical expertise and the freedom to explore new opportunities in the market.
Roquette Beauté
A full range of multifunctional plant-based ingredients, and high performing, plant-based concepts for personal care, providing amazing sensorial experience and claim-substantiated benefits.
Sustainable beauty is all about skin health and nutrition.
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Browse Products by Technology (3)
Most Viewed Products
Roquette
VITEN® Vital Wheat Gluten
Applications: Other Nutrition Applications, Clinical Nutrition, Other Food Applications
Product Families: Binders & Disintegrants
End Uses: Ready Meals, Functional Foods, Biscuits & Cookies
VITEN® Vital Wheat Gluten is a native wheat protein used in milling and baking recipes, pasta and breakfast cereals. Benefits Improved consistency Extended shelf life Features Derived from wheat flour Obtained by non-chemical wet extraction Water-insoluble complex protein Visco-elasticity properties when hydrated
Roquette
CLEARAM® CH 20 20 Modified Starch
Applications: Dairy Substitutes, Cereals & Snacks, Convenience Foods
Product Families: Starches & Thickeners
End Uses: Filling Applications, Ready Meals, Soups
CLEARAM® CH 20 20 is a cook-up modified starch derived from waxy corn (E1422) that provides thickening to fillings, dairy, weaning foods and sauces. Features High temperature, high shear resistant pH range of 3.5 to 7.5 Good freeze/thaw stability
Roquette
SweetPearl® P200 Maltitol Powder
Applications: Other Nutrition Applications, Other Food Applications, Convenience Foods
Product Families: Stabilizers, Alternates & Replacements, Sweeteners & Syrups
End Uses: Filling Applications, Tube Fed Nutrition, Tabletop Condiments
SweetPearl® P200 Maltitol Powder is a tooth-friendly sugar substitute that can be used in a variety of food and nutrition applications. Benefits Sugar-free Halal-certified
Roquette
GLUCIDEX® Maltodextrin IT 19 Dispersible
Applications: Other Nutrition Applications, Nutraceuticals & Supplements, Sports Nutrition
Product Families: Other Functional Additives, Carriers & Bulking Aids
End Uses: Ready Meals, Vegetarian Savory Products, Tube Fed Nutrition
GLUCIDEX® IT 19 maltodextrin is a high-quality carbohydrate that can be used in food applications including soups, seasonings, flavors, powdered beverages and more. Features Produced from non-GMO corn starch Easily dispersible Free-flowing properties improve solubilization and reduce formation of dust Easy to handle Neutral taste Ideal as a bulking agent and drying carrier
Roquette
LYCASIN® 80/55 non-GMO Maltitol Syrup
Applications: Other Food Applications, Savory & Culinary, Desserts & Fruit Preparations
Product Families: Sweeteners & Syrups, Other Functional Additives, Binders & Disintegrants
End Uses: Filling Applications, Hard Boiled Candy, Candies
LYCASIN® 80/55 non-GMO maltitol syrup is a toothfriendly sweetener used in confectionery and baking applications. Benefits Non-GMO Sugar-free Features Anti-crystallization Enhanced shelf life Non-cariogenic
Roquette
NUTRALYS® F85M Pea Protein Isolate
Applications: Meat, Poultry & Seafood, Meat Substitutes, Confectionery
Product Families: Proteins & Amino Acids, Plant Proteins, Texturizers
End Uses: Cereals & Breakfast Foods
NUTRALYS® F85M Pea Protein Isolate is a functional pea protein that provides emulsifying and gelling properties for culinary applications and gluten-free baked goods. Benefits Gluten-free Naturally derived Non-GMO Plant-based Vegan Features Medium particle size Excellent digestive tolerance
Roquette
NUTRIOSE® FM 06 Soluble Corn Fiber
Applications: Dairy Substitutes, Other Nutrition Applications, Beer Brewing
Product Families: Carriers & Bulking Aids, Other Functional Additives
End Uses: Filling Applications, Tube Fed Nutrition, Tabletop Condiments
NUTRIOSE® FM 06 corn soluble fiber provides high fiber enrichment of almost any kind of food. Benefits Non-GMO Sugar-free Proven benefits for digestive health, blood glucose response and energy release EFISC, Halal and Kosher certified Features High fiber content (85%) High solubility Low viscosity Oustanding digestive tolerance
Roquette
Roquette GLUCONO DELTA LACTONE T
Applications: Cereals & Snacks, Meat, Poultry & Seafood, Savory & Culinary
Product Families: Dough Conditioners & Flour Additives, Acidulants & Acidity Regulators
End Uses: Seafood Products, Minced Meats, Mayonnaise
GLUCONO DELTA-LACTONE T is a mild acidity regulator. It provides progressive and gentle acidification for feta, cottage, mozzarella and other cheese. Features Medium-grained powder BSE-free Non-GMO TSE-free
Roquette
NUTRALYS® S85 Plus N Pea Protein Isolate
Applications: Other Nutrition Applications, Clinical Nutrition, Other Food Applications
Product Families: Proteins & Amino Acids, Emulsifiers, Plant Proteins
End Uses: Sports Nutrition, Protein Rtd Formulas, Protein Powder
NUTRALYS® S85 Plus N pea protein can be used to enrich plant-based protein powder mixes, RTD and bars, cookies and more. Features Minor green taste compared to other pea proteins High solubility Low viscosity
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