Roquette

KLEPTOSE® Beta-cyclodextrins are efficient solubilizers, stabilization enhancers and taste-masking agents. A full range is available for use in many dosage forms, from solid to liquid. Molecular encapsulation with beta-cyclodextrins is an accepted and useful tool for pharmaceutical formulators, with many pharmaceutical products containing cyclodextrin complexes on the market. Roquette has developed a wide range of KLEPTOSE® offering features like low water content, various particle size and directly compressible properties with KLEPTOSE® DC. Roquette has pioneered the industrial development of cyclodextrins with its KLEPTOSE® range of beta-cyclodextrins. KLEPTOSE® can be used in various oral dosage forms in both pharmaceutical and nutraceutical applications including swallowable tablets, chewable tablets, effervescent tablets, lozenges, hard capsules, soft capsules, orally dissolving films, blends, granules, pellets premix, medicated confectionary, syrups, suspensions and liquids.

Sustainable Beauty is all about Skin Health and Nutrition Empowered by more than 85 years of recognized experience in Health & Nutrition, Roquette is now applying its expertise to Beauty through sustainable, innovative and high performance plant-based raw materials. Sensory benefits are essential to beauty rituals because they transform cosmetic products into holistic pleasurable experiences, people love indulging in. As people also need to feel perfectly safe, they are looking for products with the right balance between nature & technology. That’s why we focus on high-quality, versatile and sustainable plant-based ingredients and develop multi-functional solutions providing high performance and an amazing sensorial experience.

Each product in the NUTRALYS® line is designed meet different functional and nutritional needs for virtually any food or beverage application. Sourced according to the industry’s leading quality protocols, NUTRALYS® Pea Proteins deliver healthy, sustainable solutions.

PREGEFLO® are clean-label pre-gelatinized starches (also called pre-cooked or instant starch) derived from potato that expand in cold water enabling the formulation of new and original textures in salty snacks.

XYLISORB® Xylitol sugar-free sweetener with a high cooling effect.

MICROCEL® is the pure form of Microcrystalline Cellulose, serving as insoluble fiber, extrusion auxiliary, anti-caking and compression agent. It’s a physiologically inert, safe, sugar and gluten-free. Microcrystalline Cellulose is obtained through acid hydrolysis of cellulose, a substance naturally present in plants, fruits, and vegetables. Roquette sells these products under the MICROCEL® brand. MICRCOCEL® is a 100% insoluble fiber, physiologically inert, safe, sugar and gluten-free. Roquette’s team of experts – backed by its application lab and pilot equipment – is always ready to help you make the most of the benefits you are looking for in your development project or to help you meet your product optimization targets. Contact us to discuss your needs!

PEARLITOL® Flash Co-processed mannitol starch provides excipient functional properties of filler/binder as well as some disintegrant benefit to your orally dispersable tablets. PEARLITOL® Flash offers excellent chemical inertness, consistent rapid disintegration whatever the compression force making tablet formulation surprisingly simple. It is a compound of mannitol and starch adapted to direct compression formulation. PEARLITOL® Flash can be used in various oral dosage forms in both pharmaceutical and nutraceutical applications including fast disintegrating tablets and orally dispersible tablets.

LYCASIN® Maltitol Syrup is a sugar substitute with a sweet flavor used in a variety of applications including baking, cereals & snacks and confectionary. LYCASIN Maltitol Syrups were specifically developed to not produce acids or cause tooth decay as they are not metabolized by the oral bacteria.

GLUCIDEX® corn maltodextrins are plant-based carbohydrates that provide fully available energy. They also serve as bulking agents in a variety of food applications. Full solubility and neutral taste benefits applications including soups, seasonings and powdered beverages. GLUCIDEX® corn maltodextrins provide 100% glucose-based energy that is lactose & gluten-free with high digestibility and excellent digestive tolerance