LYCASIN

Roquette Brand

Products:3

LYCASIN® Maltitol Syrup is a sugar substitute with a sweet flavor used in a variety of applications including baking, cereals & snacks and confectionary. LYCASIN Maltitol Syrups were specifically developed to not produce acids or cause tooth decay as they are not metabolized by the oral bacteria.

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LYCASIN® 80/55 non-GMO Maltitol Syrup

Ingredient Name:Maltitol
Functions:Nutritive Sweetener, Binder, Humectant
Labeling Claims:Sugar-free
Features:Enhanced Shelf Life, Calorie Reduction, Blood Glucose Management, Anti-Crystallization, Balanced Nutrition, Formulation Performance, Promotes Oral Health, Non-Cariogenic, Toothfriendly, Sugar Reduction, Sweet taste
Certifications & Compliance:Halal, Kosher

LYCASIN® 80/55 non-GMO maltitol syrup is a toothfriendly sweetener used in confectionery and baking applications. Benefits Non-GMO Sugar-free Features Anti-crystallization Enhanced shelf life Non-cariogenic

LYCASIN® 80/55 Maltitol Syrup

Ingredient Name:Maltitol
Functions:Nutritive Sweetener, Binder, Humectant
Labeling Claims:Sugar-free
Features:Enhanced Shelf Life, Calorie Reduction, Blood Glucose Management, Anti-Crystallization, Balanced Nutrition, Formulation Performance, Promotes Oral Health, Non-Cariogenic, Toothfriendly, Sugar Reduction, Sweet taste
Certifications & Compliance:Halal, Kosher

LYCASIN® 80/55 Maltitol Syrup is a sweetener that can be used for confectionery and baking products. Benefits Blood glucose management Calorie reduction Sugar reduction Promotes oral health Halal and Kosher certified Features Anti-crystallization Balanced nutrition Enhanced shelf life Formulation performance Non-cariogenic Sweet taste Tooth-friendly

LYCASIN® 75/75

Chemical Name:Maltitol
Functions:Humectant, Carrier, Sweetener
CAS Number:585-88-6
Dosage Form:Suspension, Lozenges, Syrups
Labeling Claims:Natural, Non-Cariogenic, Sugar-free
Synonyms:(2S,3R,4R,5R)-4-{[(2R,3R,4S,5S,6R)-3,4,5-Trihydroxy-6-(Hydroxymethyl)Tetrahydro-2H-Pyran-2-Yl]Oxy}Hexane-1,2,3,5,6-Pentol, 4-O-alpha-D-Glucopyranosyl-D-Glucitol, D-Maltitol

LYCASIN® Maltitol liquids are used as vehicle and humectant for syrups, suspensions and as sweetener in lozenges and medicated confectionary. LYCASIN® has taste and sweetness properties ideal for the preparation of sugar-free syrups made for pediatric and diabetic population.

Knowde Brand Summary

Identification

Chemical Name: Maltitol
Ingredient Name: Maltitol
Technologies: Food Ingredients,
Pharmaceuticals & Nutraceuticals
Product Families: Excipients
Flavors & Taste Maskers,
Other Excipients
Functional Additives
Binders & Disintegrants,
Other Functional Additives
Taste & Flavor
Sweeteners & Syrups
Food Ingredients Functions: Binder,
Humectant,
Nutritive Sweetener
Pharma & Nutraceuticals Functions: Carrier,
Humectant,
Sweetener

Features & Benefits

Labeling Claims: Natural,
Non-Cariogenic,
Sugar-free

Applications & Uses

Markets: Food & Nutrition,
Healthcare & Pharma
Applications: Drug Delivery & Care Solutions
Oral
Food
Bakery,
Cereals & Snacks,
Confectionery,
Desserts & Fruit Preparations,
Other Food Applications,
Savory & Culinary
Dosage Form: Lozenges,
Suspension,
Syrups
Food & Nutrition Applications: Biscuits & Cookies,
Breakfast Cereals,
Cakes,
Candies,
Chewing Gum,
Chewy Sweets,
Confectionery Coatings,
Confectionery Products,
Custard,
Filling Applications,
Hard Boiled Candy,
Icing,
Marshmallow,
Pastries,
Snacks,
Toppings