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Viten® Vital Wheat Gluten product card banner

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VITEN® Vital Wheat Gluten

Ingredient Name: Wheat Gluten

Function: Binder

Features: Cost Effective, Protein Enrichment, Formulation Performance, High Protein Content, Uniform Expansion, Soy Alternative, Visco-Elasticity, Balanced Nutrition, Dough Improver, Improved Water Retention

Certifications & Compliance: Kosher, EFISC, Halal

VITEN® Vital Wheat Gluten is a native wheat protein used in milling and baking recipes, pasta and breakfast cereals. Benefits Improved consistency Extended shelf life Features Derived from wheat flour Obtained by non-chemical wet extraction Water-insoluble complex protein Visco-elasticity properties when hydrated  

Clearam® Ch 20 20 Modified Starch product card banner

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CLEARAM® CH 20 20 Modified Starch

Ingredient Name: Modified Starch

Function: Thickener, Viscosity Modifier

Labeling Claims: Non-GMO

Features: Cost Effective, Enhanced Shelf Life, Formulation Performance, Improved Freeze/Thaw Stability, High Shear Resistance, High Temperature Resistance, Consistent Quality, Improved Water Retention

Certifications & Compliance: Kosher, EFISC, Halal

CLEARAM® CH 20 20 is a cook-up modified starch derived from waxy corn (E1422) that provides thickening to fillings, dairy, weaning foods and sauces. Features High temperature, high shear resistant pH range of 3.5 to 7.5 Good freeze/thaw stability

Sweetpearl® P200 Maltitol Powder product card banner

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SweetPearl® P200 Maltitol Powder

Ingredient Name: Maltitol

Function: Nutritive Sweetener, Sugar Substitute, Cryoprotectant, Anti-Crystalizing Agent

Labeling Claims: Non-GMO, Kosher, Trans fat-free, Sugar-free, Halal, Plant-Based

Features: Sweet taste, Promotes Oral Health, Calorie Reduction, Balanced Nutrition, Low Glycemic Index, Excellent Digestive Tolerance, Easy To Use, Thermal Stability, Reduced Freezing Point Depression, Enhanced Shelf Life, Sugar Reduction, Blood Glucose Management, Toothfriendly, Sweetening Power Similar to Sugar

Certifications & Compliance: Halal, Kosher

SweetPearl® P200 Maltitol Powder is a tooth-friendly sugar substitute that can be used in a variety of food and nutrition applications. Benefits Sugar-free Halal-certified

Glucidex® Maltodextrin It 19 Dispersible product card banner

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GLUCIDEX® Maltodextrin IT 19 Dispersible

Ingredient Name: Maltodextrin

Function: Carrier, Encapsulant, Bulking Agent

Labeling Claims: Non-GMO

Features: Easy To Handle, Formulation Performance, Easily Dispersible, Solubilizing, Balanced Nutrition, Excellent Digestive Tolerance

Certifications & Compliance: EFISC, Halal, Kosher

GLUCIDEX® IT 19 maltodextrin is a high-quality carbohydrate that can be used in food applications including soups, seasonings, flavors, powdered beverages and more. Features Produced from non-GMO corn starch Easily dispersible Free-flowing properties improve solubilization and reduce formation of dust Easy to handle Neutral taste Ideal as a bulking agent and drying carrier

Lycasin® 80/55 Non-gmo Maltitol Syrup product card banner

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LYCASIN® 80/55 non-GMO Maltitol Syrup

Ingredient Name: Maltitol

Function: Binder, Humectant, Nutritive Sweetener

Labeling Claims: Sugar-free

Features: Enhanced Shelf Life, Sugar Reduction, Blood Glucose Management, Formulation Performance, Toothfriendly, Non-Cariogenic, Anti-Crystallization, Sweet taste, Promotes Oral Health, Calorie Reduction, Balanced Nutrition

Certifications & Compliance: Kosher, Halal

LYCASIN® 80/55 non-GMO maltitol syrup is a toothfriendly sweetener used in confectionery and baking applications. Benefits Non-GMO Sugar-free Features Anti-crystallization  Enhanced shelf life Non-cariogenic 

Nutralys® F85m Pea Protein Isolate product card banner

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NUTRALYS® F85M Pea Protein Isolate

Ingredient Name: Pea Protein

Function: Firming Agent, Gelling Agent, Protein Source

Protein Content: 83.0 - 83.0 %

Labeling Claims: Gluten-free, Natural, Halal, Kosher, Non-GMO, Vegan, Plant-Based, Naturally Derived

Features: Improved Water Retention, High Digestability, Balanced Nutrition, High Protein Content, Protein Enrichment, Good Gelling Properties, Formulation Performance, Balanced Amino Acids Profile, Emulsifying, Excellent Digestive Tolerance

Physical Form: Powder, Solid

Certifications & Compliance: Non-GMO Project, Vegan, Kosher, Halal, EFISC

Ingredient Origin: Plant Origin, Natural Origin, Non-Animal Origin

End Uses: Cereals & Breakfast Foods

NUTRALYS® F85M Pea Protein Isolate is a functional pea protein that provides emulsifying and gelling properties for culinary applications and gluten-free baked goods.   Benefits Gluten-free Naturally derived Non-GMO Plant-based Vegan Features Medium particle size Excellent digestive tolerance

Nutriose® Fm 06 Soluble Corn Fiber product card banner

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NUTRIOSE® FM 06 Soluble Corn Fiber

Ingredient Name: Corn Fiber

Function: Carrier, Encapsulant

Labeling Claims: Non-GMO, Sugar-free

Features: Low Insulinaemic Index, Sugar Reduction, Blood Glucose Management, Formulation Performance, Promotes Digestive Health, Prebiotic Effects, Resistant to Harsh Processing Conditions, Low Viscosity, Promotes Oral Health, Low Calorie, Fiber Enrichment, Calorie Reduction, Solubilizing, Excellent Digestive Tolerance, Balanced Nutrition, Low Glycemic Index

Certifications & Compliance: Kosher, EFISC, Halal

NUTRIOSE® FM 06 corn soluble fiber provides high fiber enrichment of almost any kind of food. Benefits Non-GMO Sugar-free Proven benefits for digestive health, blood glucose response and energy release EFISC, Halal and Kosher certified Features High fiber content (85%) High solubility Low viscosity Oustanding digestive tolerance  

Roquette Glucono Delta Lactone T product card banner

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Roquette GLUCONO DELTA LACTONE T

Ingredient Name: Glucono Delta-Lactone

Function: Acidity Regulator, Leavening Agent

Physical Form: Solid, Powder

Labeling Claims: Kosher, TSE-free, BSE-free, Non-GMO, Halal

Features: Mild Acidulant, Uniform Expansion, Acidity Regulation, Formulation Performance, Dough Improver, Cost Effective

GLUCONO DELTA-LACTONE T is a mild acidity regulator. It provides progressive and gentle acidification for feta, cottage, mozzarella and other cheese.  Features Medium-grained powder  BSE-free Non-GMO TSE-free

Nutriose® Fb 06 Soluble Wheat Fiber product card banner

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NUTRIOSE® FB 06 Soluble Wheat Fiber

Ingredient Name: Wheat Fiber

Function: Carrier, Encapsulant

Labeling Claims: Non-GMO, Sugar-free

Features: Low Insulinaemic Index, Sugar Reduction, Blood Glucose Management, Formulation Performance, Promotes Digestive Health, Prebiotic Effects, Resistant to Harsh Processing Conditions, Low Viscosity, Promotes Oral Health, Low Calorie, Fiber Enrichment, Calorie Reduction, Solubilizing, Excellent Digestive Tolerance, Balanced Nutrition, Low Glycemic Index

Certifications & Compliance: Kosher, EFISC, Halal

NUTRIOSE® FB 06 wheat soluble fiber provides high fiber enrichment of almost any kind of food. Benefits Proven health benefits for digestive health, blood glucose response or energy release Outstanding digestive tolerance Features High fiber content (85%) Sugar-free High solubility Low viscosity    

Pearlitol® 200 Sd Mannitol - Pharma product card banner

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PEARLITOL® 200 SD Mannitol - Pharma

Chemical Name: Mannitol

Function: Filler, Binder

Certifications & Compliance: Halal, FSSC 22000, EXCiPACT, United States Pharmacopeia (USP), FSSAI, ISO 9001, Japan Pharmacopeia (JP), GMP, FDA IID, Kosher, European Pharmacopeia (Ph. Eur.), Chinese Pharmacopeia (ChP)

Labeling Claims: Non-Carcinogenic, Halal, Kosher, Sugar-free, Non-GMO, BSE-free, Vegan, TSE-free, Melamine-free, Acrylamide-free

PEARLITOL® Mannitol is used in pharmaceutical and nutraceutical formulations as a filler, filler/binder and bulk sweetener in various oral dosage applications. Applications Swallowable, orally dispersible, chewable and effervescent tablets Lozenges Blends Granules Pellets premix Medicated confectionery Features Unique blend of exceptional physical and chemical stability and no hygroscopicity Directly compressible crystalline range with various particle sizes Great organoleptic, non-cariogenic and sugar-free properties Suitable for use in formulations addressing pediatric and diabetic patient populations

Kleptose® Hpb Parenteral Grade Hydroxypropyl Betadex product card banner

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KLEPTOSE® HPB Parenteral Grade Hydroxypropyl Betadex

Chemical Name: (2-Hydroxypropyl)-β-cyclodextrin

Function: Stabilizer, Solubilizer, Encapsulant

Certifications & Compliance: United States Pharmacopeia (USP), FSSAI, ISO 9001, Kosher, European Pharmacopeia (Ph. Eur.), Halal, FSSC 22000

Labeling Claims: Kosher, Non-GMO, Pyrogen-free, Vegan, Acrylamide-free, Halal

KLEPTOSE® HPB Hydroxypropyl is a modified beta-cyclodextrin parenteral grade material that can be used as an encapsulating agent for Rx injectables. Benefits Improves stabilization of active substances against light and oxidation Enhances solubilization of active pharmaceutical ingredients Features White, amorphous powder Molecule is a torus-shaped ring with a polar hydrophilic outside and an apolar hydrophobic cavity

Pearlitol® 100 Sd Mannitol - Pharma product card banner

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PEARLITOL® 100 SD Mannitol - Pharma

Chemical Name: Mannitol

Function: Filler, Binder

Certifications & Compliance: EXCiPACT, United States Pharmacopeia (USP), ISO 9001, Japan Pharmacopeia (JP), GMP, FDA IID, Kosher, European Pharmacopeia (Ph. Eur.), Chinese Pharmacopeia (ChP), Halal

Labeling Claims: Halal, Kosher, Non-GMO, BSE-free, Vegan, TSE-free, Acrylamide-free

PEARLITOL® Mannitol pharma range is used in pharmaceutical and nutraceutical formulations as a filler, filler/binder and bulk sweetener in oral dosage form applications. Applications Swallowable,  orally dispersible, chewable and effervescent tablets Lozenges Blends Granules Pellets premix Medicated confectionery Features Unique blend of exceptional physical and chemical stability and no hygroscopicity Directly compressible crystalline range with various particle sizes Great organoleptic, non-cariogenic and sugar-free properties Suitable for use in formulations addressing pediatric and diabetic patient populations

Neosorb® P 60w Sorbitol Powder product card banner

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NEOSORB® P 60W Sorbitol Powder

Ingredient Name: Sorbitol

Physical Form: Powder, Solid

Labeling Claims: BSE-free, Vegan, Melamine-free, TSE-free, Halal, Kosher, Sugar-free

Function: Humectant, Anti-Crystalizing Agent, Nutritive Sweetener, Cryoprotectant, Sugar Substitute

Calories (Energy): 240.0 - 240.0 Cal/100 g

NEOSORB® P 60 W sorbitol powder is sugar-free, low caloric bulk sweetener that is ideal for confectionery applications such as chewing gum, and savory foods including seafood. Features Sweet and odorless Provides 60% of the sweetening power of sugar Refreshing effect High solubility Non-cariogenic High application versatility

Nutriose® Fm 10 Soluble Corn Fiber product card banner

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NUTRIOSE® FM 10 Soluble Corn Fiber

Ingredient Name: Corn Fiber

Labeling Claims: Non-GMO

Certifications & Compliance: Halal, Kosher, EFISC

NUTRIOSE® FM 10 soluble corn fiber is a sugar substitute that can be used to combine sugar reduction and fiber enrichment with partial caloric reduction. Benefits Cost effective Outstanding digestive tolerance Features Low caloric value High fiber content (70%) Low viscosity High solubility

Neosorb® P 20/60 Sorbitol Powder product card banner

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NEOSORB® P 20/60 Sorbitol Powder

Ingredient Name: Sorbitol

Function: Cryoprotectant, Anti-Crystalizing Agent, Humectant, Nutritive Sweetener

Labeling Claims: Sugar-free

Features: Reduced Freezing Point Depression, Enhanced Shelf Life, Sugar Reduction, Blood Glucose Management, Toothfriendly, Sweetening Power Similar to Sugar, Non-Cariogenic, Improved Gel Strength, Sweet taste, Promotes Oral Health, Calorie Reduction, Excellent Chewiness, Solubilizing, Balanced Nutrition, Easy To Use, Improved Mouthfeel

Certifications & Compliance: Kosher, Halal

NEOSORB® P 20/60 sorbitol powder is sugar-free bulk sweeetner used as a cryoprotectant preventing fish flesh from denaturation at freezing and keeping gel strength. seafood, meat substitutes and confectionery products. Benefits Halal and Kosher certified Prevents fish flesh denaturation at freezing Sugar-free Features Enhanced gel strength Reduced freezing point depression  

Cleargum® Co 01 Modified Starch product card banner

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CLEARGUM® CO 01 Modified Starch

Ingredient Name: Modified Maize Starch

Function: Emulsifier, Starch, Carrier, Encapsulant

Labeling Claims: Cholesterol-free, Non-GMO

Features: Smooth Texture, Formulation Performance, Binding, Low Viscosity, Low Hygroscopicity, Cold Water Soluble, Suitable for Vegetarian Foods, Emulsifying

Certifications & Compliance: Kosher, EFISC, Halal

CLEARGUM® CO 01 is an emulsifying modified starch that is used for the encapsulation of flavors, oil and vitamins that are sensitive to oxydation and volatility. Benefits Non-GMO EFISC, Halal and Kosher certified Features Derived from waxy corn (E1450) Cold water soluble

Solutab® A Croscarmellose Sodium - Pharma product card banner

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SOLUTAB® A Croscarmellose Sodium - Pharma

Chemical Name: Croscarmellose Sodium

Function: Disintegrant

Certifications & Compliance: Japan Pharmacopeia (JP), FDA IID, Kosher, European Pharmacopeia (Ph. Eur.), Halal, FSSC 22000, United States Pharmacopeia (USP), FSSAI, ISO 9001

Labeling Claims: BSE-free, Vegan, TSE-free, Halal, Kosher

SOLUTAB® Croscarmellose sodium is used in pharmaceutical and nutraceutical applications as a superdisintegrant for  various oral dosage forms. Applications Swallowable tablets Orally dispersible tablets Hard capsules Blends Granules Pellets premix Benefit Efficient disintegration at low use level Features Crosslinked carboxymethyl cellulose sodium Three grades are available Disintegration performance is obtained through the wicking and swelling capacity that can be maximized via the selection of its origin (wood or cotton) Can be adapted to wet and dry granulation or direct compression processes

Roquette Glucono Delta Lactone S G - E575 product card banner

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Roquette GLUCONO DELTA LACTONE S G - E575

Ingredient Name: Glucono Delta-Lactone

Function: Acidity Regulator, Leavening Agent

Physical Form: Solid, Powder

Labeling Claims: Halal, Kosher, Non-GMO

Features: Mild Acidulant, Dough Improver, Uniform Expansion, Cost Effective, Acidity Regulation, Formulation Performance

GLUCONO DELTA-LACTONE SG is an acidity regulator for various cheeses, minced meats and salad dressings. Benefit Provides progressive and gentle acidification

Neosorb® Xtab 650 Sorbitol Powder product card banner

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NEOSORB® XTAB 650 Sorbitol Powder

Ingredient Name: Sorbitol

Function: Nutritive Sweetener

Labeling Claims: Sugar-free

Certifications & Compliance: Halal, Kosher, EFISC

NEOSORB® XTAB 650 Sorbitol Powder is a sweetener that can be used for chewing gum and other confectionery applications. Benefits Enables specific sensation through uneven coloration and larger granulometry Sugar-free Features Directly compressible  

Glucidex® Maltodextrin It 12 P product card banner

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GLUCIDEX® Maltodextrin IT 12 P

Ingredient Name: Potato Maltodextrin

Function: Carrier, Encapsulant

Labeling Claims: Non-GMO

Features: Easy To Handle, Formulation Performance

Certifications & Compliance: EFISC, Halal, Kosher

GLUCIDEX® IT 12 P potato maltodextrin is a bulking agent and flavor drying carrier for soups, seasonings, flavors, powdered beverages, and other food and nutrition applications. Benefits 100% glucose-based energy Provides fully available energy Excellent digestive tolerance Features Easy dispersible plant-based carbohydrates Free-flowing Lactose and gluten-free Produced from non-GMO potato starch

Lycatab® C Partially Pregelatinized Starch - Pharma product card banner

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LYCATAB® C Partially Pregelatinized Starch - Pharma

Chemical Name: Starch, Pregelatinized

Function: Filler, Disintegrant, Binder

Certifications & Compliance: United States Pharmacopeia (USP), FSSAI, ISO 9001, Japan Pharmacopeia (JP), GMP, Kosher, European Pharmacopeia (Ph. Eur.), Chinese Pharmacopeia (ChP), Halal, FSSC 22000

Labeling Claims: Kosher, Non-GMO, BSE-free, Vegan, Melamine-free, TSE-free, Acrylamide-free, Halal

LYCATAB® C partially pregelatinized starch is used in pharmaceutical and nutraceutical applications as a multifunctional for oral dosage forms. Applications gelatin capsules as a filler direct compression applications as a filler/binder swallowable tablets and hard capsules as a filler/binder/disintegrant Features Combines the disintegration power of starch granules with the high cohesion and good compressibility of pregelatinized starch Due to limited flow properties, often requires the use of additional excipients and production steps such as granulation or partial pregelatinization

Xylisorb Xtab® 240 Xylitol - Pharma product card banner

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XYLISORB XTAB® 240 Xylitol - Pharma

Chemical Name: Dextrin, Xylitol

Function: Filler, Binder, Sweetener

Certifications & Compliance: GMP, Kosher, European Pharmacopeia (Ph. Eur.), Halal, FSSC 22000, EXCiPACT, United States Pharmacopeia (USP), ISO 9001

Labeling Claims: Vegan, Non-Carcinogenic, Halal, Kosher, Sugar-free

XYLISORB® Xylitol powders can be used as a low calorie, sugar-free ingredient that provides high natural sweetness. A five-carbon polyol with a characteristic crystalline shape, it provides excipient benefits as a coating, filler and filler/binder and nutrient benefits as a bulk sweetener. It can be used: in pharmaceutical and nutraceutical oral dosage applications, including swallowable tablets and medicated confectioneries in formulations addressing all types of patient populations, including pediatric and diabetic

Pearlitol® 300 Dc Mannitol - Pharma product card banner

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PEARLITOL® 300 DC Mannitol - Pharma

Chemical Name: Mannitol

Function: Filler, Binder

Certifications & Compliance: Halal, FSSC 22000, EXCiPACT, United States Pharmacopeia (USP), FSSAI, ISO 9001, Japan Pharmacopeia (JP), GMP, Kosher, FDA IID, European Pharmacopeia (Ph. Eur.), Chinese Pharmacopeia (ChP), Canadian Environmental Protection Act (CEPA)

Labeling Claims: Non-Carcinogenic, Halal, Kosher, Sugar-free, Non-GMO, BSE-free, Vegan, Melamine-free, TSE-free, Acrylamide-free

PEARLITOL® Mannitol pharma range is used in pharmaceutical and nutraceutical formulations as a filler, filler/binder and bulk sweetener in various oral dosage applications. Applications Swallowable, orally dispersible, chewable and effervescent tablets Lozenges Blends Granules Pellets premix  Medicated confectionery Features Unique blend of exceptional physical and chemical stability and no hygroscopicity Directly compressible crystalline range with various particle sizes Great organoleptic, non-cariogenic and sugar-free properties  Suitable for use in formulations addressing pediatric and diabetic patient populations

Roquette Maize Starch 5% Native product card banner

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Roquette MAIZE STARCH 5% Native

Ingredient Name: Maize Starch

Function: Texturizing Agent, Thickener, Bulking Agent, Humectant, Viscosity Modifier

Labeling Claims: Clean Label, Non-GMO, Gluten-free

Features: Enhanced Shelf Life, Formulation Performance, Improved Water Retention

Certifications & Compliance: Kosher, EFISC, Halal

Maize Starch 5% native acts as a thickener, humectant and bulking agent for cakes, pastries, custards, fillings, sauces and other food applications. Benefits Shelf-life extension Texturizing Water retention 

Roquette Mannitol 60 product card banner

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Roquette Mannitol 60

Ingredient Name: Mannitol

Function: Nutritive Sweetener

Labeling Claims: Sugar-free

Features: Stabilizing, Promotes Oral Health, Toothfriendly, Thermal Stability, Mild Sweetness

Certifications & Compliance: Halal

Mannitol 60 is a fine sugar-free, low hygroscopic bulk sweeetner that provides stability to confectionary products. Benefits Nutritive sweetener Promotes Oral Health Features Stabilizing Thermal stability Toothfriendly Very slight sweetening power

Roquette Mannitol 35 product card banner

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Roquette Mannitol 35

Ingredient Name: D-Mannitol

Function: Nutritive Sweetener, Stabilizer

Labeling Claims: Sugar-free

Features: Stabilizing, Promotes Oral Health, Toothfriendly, Thermal Stability, Mild Sweetness

Certifications & Compliance: Halal

Mannitol 35 is a bulk sweeetner that also provides stability to confectionary products.BenefitsSugar-freePromotes oral healthFeaturesExtra fineLow hygroscopicMild sweetnessThermal stability

Cleargum® Pg 8005 Modified Starch product card banner

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CLEARGUM® PG 8005 Modified Starch

Ingredient Name: Potato Starch

Labeling Claims: Halal, Kosher

Physical Form: Solid, Powder

Features: Promotes Chewiness, Formulation Performance, Plant-Based Alternative, Low Viscosity, High Elasticity, Good Transparency

End Uses: Jellies, Cheese, Confectionery Products, Dairy Products, Wine Gums

CLEARGUM® PG 80 05 is a modified starch that can be used as a gelling agent  in jelly beans, wine gums and jellies.  Benefits Plant-based alternative to gelatin Promotes chewiness Enhances formulation performance EFISC, Halal and Kosher certified Features Derived from potato (E1420) Thin boiling Good transparency High elasticity Low viscosity

Xylisorb® 300 Xylitol product card banner

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XYLISORB® 300 Xylitol

Ingredient Name: Xylitol

Function: Nutritive Sweetener

Labeling Claims: Sugar-free

Certifications & Compliance: Halal, Kosher, EFISC

XYLISORB® P300 xylitol is a tooth-friendly sweeteneer for chewing gum and other confectionery applications. Benefits Sugar-free High cooling effect EFISC, Halal and Kosher certified  

Pearlitol® 50 C Mannitol - Pharma product card banner

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PEARLITOL® 50 C Mannitol - Pharma

Chemical Name: Mannitol

Function: Sweetener, Filler, Binder

Certifications & Compliance: Halal, FSSC 22000, United States Pharmacopeia (USP), FSSAI, ISO 9001, DMF Type II, Japan Pharmacopeia (JP), FDA IID, Kosher, European Pharmacopeia (Ph. Eur.)

Labeling Claims: Non-Carcinogenic, Halal, Kosher, Sugar-free, Vegan, Melamine-free, Acrylamide-free

PEARLITOL® Mannitol pharma range is used in pharmaceutical and nutraceutical applications as a filler, filler/binder and bulk sweetener for various oral dosage forms. Applications Swallowable, orally dispersible, chewable and effervescent tablets, Lozenges Blends Granules Pellets premix Medicated confectionery Benefit Suitable for use in formulations addressing all types of patient populations, including pediatric and diabetic Features Directly compressible Unique blend of exceptional physical and chemical stability No hygroscopicity Organoleptic, non-cariogenic and sugar-free properties

Microcel® Mc-102 Microcrystalline Cellulose - Pharma product card banner

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MICROCEL® MC-102 Microcrystalline Cellulose - Pharma

Chemical Name: Cellulose, Microcrystalline

Function: Filler, Binder

Certifications & Compliance: Japan Pharmacopeia (JP), FDA IID, Kosher, European Pharmacopeia (Ph. Eur.), Halal, United States Pharmacopeia (USP), ISO 9001

Labeling Claims: Pesticide-free, BSE-free, Vegan, TSE-free, Halal, Kosher

MICROCEL® Microcrystalline cellulose is used in pharmaceutical and nutraceutical applications as a filler/binder and fiber source in various oral dosage forms. Applications Swallowable tablets Hard capsules Blends Granules Pellets premix Features Available in a large range to meet different formulation, process and dosage form requirements Large surface area allows adsorption of particles or liquids and a certain capacity to act as a disintegrant Spray dried and offered from EXCiPACT (International Pharmaceutical Excipients Certification) certified plant

Cleargum® Pg 9020 Modified Starch product card banner

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CLEARGUM® PG 9020 Modified Starch

Ingredient Name: Potato Starch

Labeling Claims: Halal, Kosher

Physical Form: Solid, Powder

Features: Promotes Chewiness, Formulation Performance, Plant-Based Alternative, Low Viscosity, High Elasticity, Good Gelling Properties, Good Transparency

End Uses: Jellies, Cheese, Confectionery Products, Dairy Products, Wine Gums

CLEARGUM® PG 9020 Modified Starch is a gelling agent for processed and imitation cheese and other food applications. Benefits Provides gelling, melting and stretching properties Features Thin boiling modified starch Derived from potato (E1420) in cheese High elasticity Good transparency Very low viscosity

Roquette 400l-nf Corn Starch - Pharma product card banner

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Roquette 400L-NF Corn Starch - Pharma

Chemical Name: Corn Starch, Modified

Function: Filler, Disintegrant, Binder

Certifications & Compliance: DMF Type II, Japan Pharmacopeia (JP), Kosher, FDA IID, European Pharmacopeia (Ph. Eur.), Halal, FSSC 22000, United States Pharmacopeia (USP), FSSAI, ISO 9001

Labeling Claims: BSE-free, Vegan, TSE-free, Melamine-free, Acrylamide-free, Halal, Kosher

Roquette 400L-NF Corn Starch is an oxidized maize starch that can be used as a disintegrant filler and binder (once cooked) in a variety of nutraceutical and pharmaceutical dosage forms, including swallowable tablets, hard capsules, blends, granules and pellets premix. Benefits Acrylamide-free BSE-free Halal and Kosher certified Melamine-free TSE-free Vegan    

Glucidex® Dried Glucose Syrup It 47 product card banner

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GLUCIDEX® Dried Glucose Syrup IT 47

Ingredient Name: Glucose Syrup, Dried

Function: Cryoprotectant, Anti-Crystalizing Agent, Nutritive Sweetener

Labeling Claims: Non-GMO

Features: Reduced Freezing Point Depression, Enhanced Shelf Life, Easily Dispersible, Easy To Handle, Anti-Crystallization, Sweet taste, Solubilizing, Balanced Nutrition, Prevents Cystallization

Certifications & Compliance: Kosher, EFISC, Halal

GLUCIDEX® IT 47 dried glucose syrup is a high-quality carbohydrate that can be used as a bulking agent for browing in baked goods or to prevent crystallization in confectionary or ice cream. Features Produced from non-GMO corn starch Sweet taste Easily dispersible Easy to handle Free-flowing properties that provide better solubilization and reduced dust formation

Lycatab® Pgs Pregelatinized Starch - Pharma product card banner

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LYCATAB® PGS Pregelatinized Starch - Pharma

Chemical Name: Starch, Pregelatinized

Function: Filler, Disintegrant, Binder

Certifications & Compliance: EXCiPACT, United States Pharmacopeia (USP), FSSAI, ISO 9001, GMP, FDA IID, Kosher, European Pharmacopeia (Ph. Eur.), Chinese Pharmacopeia (ChP), Halal, FSSC 22000

Labeling Claims: Halal, Kosher, Non-GMO, BSE-free, Vegan, Melamine-free, TSE-free, Acrylamide-free, Peroxide-free

LYCATAB® PGS is used in pharmaceutical and nutraceutical applications as a binder for wet granulation. Features Natural pregelatinized maize starch resulting from a combination of the natural binding properties of pregels starches and a controlled manufacturing process Dispersible and partially soluble in cold water and ready for use High-stability reproducible binding properties during granulation and dissolution profile of actives in final forms Can be used in granules and swallowable forms

Microcel® Fg-1030 Microcrystalline Cellulose product card banner

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MICROCEL® FG-1030 Microcrystalline Cellulose

Ingredient Name: Cellulose

Function: Bulking Agent, Binder, Carrier, Encapsulant

Labeling Claims: Gluten-free, Sugar-free

Features: Compression Agent, Formulation Performance, Promotes Digestive Health, Fiber Enrichment, Calorie Reduction, Balanced Nutrition, Improved Water Retention

Certifications & Compliance: Kosher, Halal

MICROCEL® is a 100% insoluble fiber, extrusion auxiliary, anti-caking and compression agent that can be used in a variety of food and beverage applications. Benefits BSE-free Gluten-free Pesticide-free Sugar-free TSE-free Halal and Kosher certified Vegan Features Pure form of Microcrystalline cellulose Obtained through acid hydrolysis of cellulose Physiologically inert

Beauté By Roquette® Cd 100 Cyclodextrin product card banner

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Beauté by Roquette® CD 100 Cyclodextrin

INCI Name: Cyclodextrin

Function: Sebum Absorber, Absorbent

Ingredient Origin: Non-Animal Origin, Natural Origin, Plant Origin

Labeling Claims: Natural, Halal, Biodegradable, Plant-Based, Kosher, Vegan, Naturally Derived

Beauté by Roquette® CD 100 is an ultrafine cyclodextrin powder that can be used to replace kaolin and talc in dry-shampoo formulations, color cosmetics formulations and other applications. Features Controlled particle size distribution Very high sebum absorption Selective absorption capacity of sebum versus water Anti-caking agent