Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- CAS No.
- 9045-28-7
- Ingredients
- Potato Starch
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Odor
- Odorless
- Appearance
- Easy-flowing powder
- Physico-Chemical Properties
- Microbiological Values
| Value | Units | Test Method / Conditions | |
| Brabender Viscosity (Drop) | min. 500 | R.U | — |
| Brabender Viscosity (Peak) | min. 1500 | R.U | — |
| Acetyl Value (on DS) | 1.2 - 2.5 | % | — |
| Crude Fat Content | max. 0.15 | % | — |
| Loss on Drying | max. 18 | % | — |
| pH (in solution) | 4.5-6.5 | — | — |
| Lead Content | max. 1 | mg/kg | — |
| Sulfur Dioxide Content | max. 10 | mg/kg | — |
| Mercury Content | max. 0.1 | mg/kg | — |
| Arsenic Content | max. 0.5 | mg/kg | — |
| Heavy Metals Content | max. 10 | mg/kg | — |
| Sulfated Ash Content | max. 0.5 | % | — |
| Protein Content | max. 0.1 | % | N6.25 com. basis |
| Value | Units | Test Method / Conditions | |
| Total Yeasts Count | max. 250 | CFU/g | — |
| Escherichia coli | Not detected | per gram | — |
| Total Moulds Count | max. 250 | CFU/g | — |
| Salmonella | Not detected | per 25g | — |
| Total Aerobic Microbial Count | max. 10000 | CFU/g | — |
Regulatory & Compliance
- Conformity
- Current Food Chemicals Codex.
- Current JECFA monographs on Food Additives.
- US code of Federal Regulations 21 CFR § 172.892.
- Commission Regulation (EU) nr.231/2012 of 9 March 2012 (OJ EC L-83/1 dated 22.03.2012) for Food additives.
- Current Japanese Specification And Standard For Food Additives.
Packaging & Availability
- Packaging Information
- ROQ Product Code: 731166
- Article (SKU) Code: 731166110
- Package Size & Type: 25 kg PE laminated paper bag
Storage & Handling
- Shelf Life
- 5 years
- Storage and Handling
Minimum durability date of the packaged product
Manufacturing date + 24 months
Expiry date of the packaged product
Manufacturing date + 5 years
We recommend to preserve the product in its unopened original packaging, preferably protected from wide variations of temperature and humidity. Upon opening, use the product as quickly as possible to prevent moisture regain.