Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- CAS No.
- 9045-28-7
- Ingredients
- Potato Starch
- Technologies
Features & Benefits
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Odor
- Odorless
- Appearance
- Easy-flowing powder
- Physico-Chemical Properties
- Microbiological Values
| Value | Units | Test Method / Conditions | |
| Acetyl Value (on DS) | 2-2.5 | % | — |
| Loss on Drying | max. 18 | % | — |
| Sulfur Dioxide Content | max. 10 | mg/kg | — |
| Sulfated Ash Content | max. 0.5 | % | — |
| pH | 4-7 | - | In suspension |
| Value | Units | Test Method / Conditions | |
| Total Yeasts Count | max. 250 | CFU/g | — |
| Escherichia coli | Not detected | per gram | — |
| Total Moulds Count | max. 250 | CFU/g | — |
| Salmonella | Not detected | per 25g | — |
| Total Aerobic Microbial Count | max. 20000 | CFU/g | — |
Regulatory & Compliance
- Quality Standards
- Conformity
- Current Food Chemicals Codex.
- Current JECFA monographs on Food Additives.
- US code of Federal Regulations 21 CFR § 172.892.
- Commission Regulation (EU) nr.231/2012 of 9 March 2012 (OJ EC L-83/1 dated 22.03.2012) for Food additives.
Packaging & Availability
- Packaging Information
- ROQ Product Code: 731723
- Article (SKU) Code: 731723105
- Package Size & Type: 25 kg paper bag
Storage & Handling
- Shelf Life
- 5 years
- Storage and Handling
Minimum durability date of the packaged product
Manufacturing date + 24 months
Expiry date of the packaged product
Manufacturing date + 5 years
We recommend to preserve the product in its unopened original packaging, preferably protected from wide variations of temperature and humidity. Upon opening, use the product as quickly as possible to prevent moisture regain.