GLUCIDEX® IT 12 P potato maltodextrin is a bulking agent and flavor drying carrier for soups, seasonings, flavors, powdered beverages, and other food and nutrition applications.
Benefits
- 100% glucose-based energy
- Provides fully available energy
- Excellent digestive tolerance
Features
- Easy dispersible plant-based carbohydrates
- Free-flowing
- Lactose and gluten-free
- Produced from non-GMO potato starch
Ingredient Name: Potato Maltodextrin
Function: Carrier, Encapsulant
Labeling Claims: Non-GMO
Features: Easy To Handle, Formulation Performance
Certifications & Compliance: EFISC, Halal, Kosher
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TypeDocument Name
Other
Roquette EFISC Certification Panevezys (EN)
Roquette EFISC Certification Panevezys (EN)
OtherTechnical Data Sheet
GLUCIDEX® IT 12 P Technical Data Sheet - Food
GLUCIDEX® IT 12 P Technical Data Sheet - Food
Technical Data SheetOther
GLUCIDEX® Process Flow Diagram Sheet
GLUCIDEX® Process Flow Diagram Sheet
OtherOther
Roquette GMP Certification - Lestrem (EN)
Roquette GMP Certification - Lestrem (EN)
OtherOther
Roquette Quality Certification HALAL Lestrem (EN)
Roquette Quality Certification HALAL Lestrem (EN)
OtherSafety Data Sheet
GLUCIDEX® Maltodextrin IT 12 P Safety Data Sheet (EN-US)
GLUCIDEX® Maltodextrin IT 12 P Safety Data Sheet (EN-US)
Safety Data SheetSafety Data Sheet
GLUCIDEX® Maltodextrin IT 12 P Safety Data Sheet (REC - ES)
GLUCIDEX® Maltodextrin IT 12 P Safety Data Sheet (REC - ES)
Safety Data SheetSafety Data Sheet
GLUCIDEX® Maltodextrin IT 12 P Safety Data Sheet (REC - PT)
GLUCIDEX® Maltodextrin IT 12 P Safety Data Sheet (REC - PT)
Safety Data SheetSafety Data Sheet
GLUCIDEX® Maltodextrin IT 12 P Safety Data Sheet (REC - EN)
GLUCIDEX® Maltodextrin IT 12 P Safety Data Sheet (REC - EN)
Safety Data SheetKnowde Enhanced TDS
Identification & Functionality
Ingredient Name
Ingredient Origin
Food Ingredients Functions
CAS No.
Ingredients
Technologies
GLUCIDEX® Maltodextrin IT 12 P Features & Benefits
Labeling Claims
Food Ingredients Features
Applications & Uses
Markets
Applications
Food & Nutrition Applications
Properties
Odor
Flavor
Appearance
Physico-Chemical Properties
Value | Units | Test Method / Conditions | |
Poured Bulk Density | approx. 450 | g/l | - |
Average Particle Size (Residue On 200 Microns, Sieve) | approx. 45 | % | - |
Dextrose Equivalent | 11 - 14 | - | - |
Loss on Drying | max. 5 | % | - |
Arsenic Content | max. 0.2 | mg/kg | - |
Sulfur Dioxide Content | max. 10 | mg/kg | - |
Mercury Content | max. 0.02 | ppm | - |
Cadmium Content | max. 0.1 | ppm | - |
Protein Content | max. 0.15 | % | N6.25 com. basis |
Lead Content | max. 0.5 | mg/kg | - |
Sulfated Ash Content | max. 0.5 | % | - |
pH | 4.5-5.5 | - | - |
Microbiological Values
Value | Units | Test Method / Conditions | |
Total Yeasts Count | max. 50 | CFU/g | - |
Enterobacteriaceae | max. 10 | CFU/g | - |
Total Moulds Count | max. 50 | CFU/g | - |
Escherichia coli | Not detected | per gram | - |
Salmonella | Not detected | per 25g | - |
A.S.R. Spores | max. 50 | CFU/10g | - |
Total Aerobic Microbial Count | max. 1000 | per gram | - |
Regulatory & Compliance
Packaging & Availability
Packaging Information
- ROQ Product Code: 333112
- Article (SKU) Code: 333112114
- Package Size & Type: 25 kg PE lined pinch bottom paper bag
Storage & Handling
Shelf Life
Storage and Handling
- Minimum durability date of the packaged product: manufacturing date + 24 years.
- Shelf life of the packaged product: manufacturing date + 5 years.
- We recommend to preserve the product in its unopened original packaging, preferably protected from wide variations of temperature and humidity.
- Upon opening, use the product as quickly as possible to prevent moisture regain.
GLUCIDEX® Maltodextrin IT 12 P
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