NUTRALYS F85F Pea Protein Isolate - Roquette

Identification & Functionality

Ingredient Name: Pea Protein Isolate
Ingredient Origin: Natural Origin,
Non-Animal Origin,
Plant Origin
Food Ingredients Functions: Emulsifier,
Protein Source
Ingredients: Pea Protein
Technologies: Food Ingredients,
Pharmaceuticals & Nutraceuticals
Product Families: Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
Proteins & Amino Acids
Food Ingredients — Nutrition & Fortification
Plant Proteins,
Proteins & Amino Acids
Food Ingredients — Texture & Consistency
Emulsifiers,
Texturizers

Features & Benefits

Labeling Claims: BSE-free,
Gluten-free,
Halal,
Kosher,
Melamine-free,
Natural,
Naturally Derived,
Non-GMO,
Plant-Based,
TSE-free,
Vegan
Food Ingredients Features: Good Gelling Properties

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Beverage
Oenology
Food & Nutrition — Food
Bakery,
Cereals & Snacks,
Confectionery,
Convenience Foods,
Dairy,
Meat Substitutes,
Other Food Applications,
Savory & Culinary
Food & Nutrition — Nutrition & Well Being
Functional Foods,
Other Nutrition Applications
Food & Nutrition Applications: Breakfast Cereals,
Caramels,
Chocolates,
Dairy Products,
Meat Substitutes,
Protein Bars,
Sauces,
Snacks

Properties

	Value	Units	Test Method / Conditions
Cadmium	max. 0.2	mg/kg	—
Lead Content	max. 0.2	mg/kg	—
Loss on Drying	max. 10	%	—
Ochratoxin A	max. 20	ppb	—
Emulsion Test (at 4°C, 24H )	min. 500,000	mPa.s	—
Particle Size (Sieve, Residue On 200 Microns)	max. 10	%	—
Protein Content, N6.25 (on DS)	min. 83	%	—

	Value	Units	Test Method / Conditions
Bacillus Cereus	max. 100	CFU/g	—
Enterobacteria	max. 10	CFU/g	—
Escherichia coli	Not detected	per gram	—
Salmonella	Not detected	per 25g	—
Staphylococcus aureus	Not detected	per gram	—
Total Aerobic Microbial Count	max. 5000	CFU/g	—
Total Moulds Count	max. 50	CFU/g	—
Total Yeasts Count	max. 50	CFU/g	—

Regulatory & Compliance

Certifications & Compliance: EFISC,
FDA Compliant,
FSSC 22000,
Generally Recognized As Safe (GRAS),
Halal,
ISO 50001,
ISO 9001,
Kosher,
Non-GMO Project Verified,
Vegan
Conformity: Our products produced by European locations comply with

CODEX STAN 174 - 1989.

GRAS Notice 851, Pea Protein Isolate.

Safety & Health

Comments: Due to a few rare reported allergic reactions with pea (and their derived products), we strongly suggest to our customers to list the botanical origin of their pea derived products in their ingredient statement.

Storage & Handling

Storage and Handling: Minimum durability date of the packaged product
Manufacturing date + 12 months.
Expiry date of the packaged product
Manufacturing date + 5 years.

These dates are indicative and may vary according to packaging type and manufacturing plant. Proper information is shown on labeling and CoA.

We recommend to preserve the product in its unopened original packaging, preferably protected from wide variations of temperature and humidity.

Upon opening, use the product as quickly as possible to prevent moisture regain.

NUTRALYS® F85F Pea Protein Isolate