Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Protein Type
- Animal Feed & Nutrition Functions
- Food Ingredients Functions
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
Properties
- Physical Form
- Odor
- Neutral
- Appearance
- Beige powder
- Taste
- Neutral
- Physico-Chemical Properties
- Microbiological Values
Value | Units | Test Method / Conditions | |
Loss on Drying | max. 10 | %w/w | — |
Ash Content (on D.S.) | max. 10 | %w/w | — |
Crude Fiber (on D.S.) | max. 10 | %w/w | — |
Protein Content (N6.25, on D.S) | 83 - 88 | %w/w | — |
Arsenic Content | max. 0.2 | mg/kg | — |
Lead Content | max. 0.2 | mg/kg | — |
Mercury Content | max. 0.03 | mg/kg | — |
Cadmium Content | max. 0.1 | mg/kg | — |
Ochratoxin A | max. 20 | μg/kg | — |
Laser Particle Size (Particle Above 295 μm) | max. 10 | % | — |
pH Value (at 10 %) | 7.3 | — | — |
Value | Units | Test Method / Conditions | |
Total Aerobic Microbial Count | max. 5000 | per g | — |
Enterobacteriaceae | max. 10 | per g | — |
Total Yeast & Molds Count | max. 50 | per g | — |
Escherichia coli | Not detected | in 1g | — |
Salmonella | Not detected | in 25g | — |
Staphylococcus Aureus | Not detected | in 1g | — |
Bacillus cereus | max. 100 | per g | — |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Regulatory Information
Meets the requirements of the current monograph of - Codex Alimentarius CXS 174-1989
Packaging & Availability
- Packaging Information
20 Kg Bags
Storage & Handling
- Shelf Life
- 24 Months
- Storage Information
- We recommend preserving the product in its unopened original packaging, preferably protected from wide variations in temperature and humidity. Upon opening, use the product as quickly as possible to prevent moisture regain.
- Shelf Life: 24 months, in its unopened packaging.