Roquette

NUTRALYS® T70S

NUTRALYS® T70S is a textured pea protein ideal for delicious plant-based foods such as meat substitutes (meat alternatives). It exhibits very good fibrous texture, firmness and taste profile.

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Documents

Safety data sheet (SDS)
Technical data sheet (TDS)
Product brochure
Other
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Properties

Features And Benefits
Ingredient Claims
Natural Origin
Gluten-free
Summary
Nutritional Balance
Formulation Performance
Water Retention
Protein Enrichment
Soy Alternative
No Major Allergen
Easy-to-use
Meat Alternative
Clean Label Texturizers
Product Characteristics
Color
Beige
Origin
Vegetal Origin
CAS No.
900-82-41-0
Appearance
Beige stripe textured pea protein
Shelf Life
2 years
Physico-Chemical Properties
Value
Unit
Test Method
Ochratoxin A
max. 20
ppb
Loss On Drying
max. 10
%
Protein Content
min. 70
%
Ash Content
max. 10
%
Microbiological Values
Value
Unit
Test Method
Total Yeasts Count
max. 500
CFU/g
Total Moulds Count
max. 500
CFU/g
Salmonella
Not detected in 25g
-
Enterobacteriacae
max. 10
CFU/g
Bacillus Cereus
max. 100
CFU/g
Escherichia Coli Count
Not detected in 1g
-
Total Aerobic Microbial Count
max. 10000
CFU/g

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Technical product information

Conformity

Meets the requirements of the current monograph of

CODEX STAN 174 - 1989, Vegetable Protein Product

Complies with

Labelling according to (EU) 1169/2011, TEXTURED PEA PROTEIN (Pea protein, Pea extract).

Storage and Handling

Minimum durability date of the packaged product

manufacturing date + 24 months.

Expiry date of the packaged product

manufacturing date + 2 years

These dates are indicative and may vary according to packaging type and manufacturing plant. Proper information is shown on labelling and CoA.

We recommend to preserve the product in its unopened original packaging, preferably protected from wide variations of temperature and humidity.

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