NUTRALYS® T70S is a textured pea protein for use in meat substitutes (meat alternatives) and other plant-based foods.
Benefits
- Allergen-free
- Clean label
- Gluten-free
- Naturally derived
- Non-GMO
- Plant-based
- Vegan
Features
- Good fibrous texture
- Firmness
- Good taste profile
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Identification & Functionality
NUTRALYS® T70S Pea Protein, Textured Features & Benefits
Applications & Uses
Properties
Value | Units | Test Method / Conditions | |
Ochratoxin A | max. 20 | ppb | - |
Loss on Drying | max. 10 | % | - |
Protein Content | min. 70 | % | - |
Ash Content | max. 10 | % | - |
Value | Units | Test Method / Conditions | |
Enterobacteriaceae | max. 10 | CFU/g | - |
Total Yeasts Count | max. 500 | CFU/g | - |
Total Moulds Count | max. 500 | CFU/g | - |
Escherichia coli | Not detected | per gram | - |
Salmonella | Not detected | per 25g | - |
Bacillus Cereus | max. 100 | CFU/g | - |
Total Aerobic Microbial Count | max. 10000 | CFU/g | - |
Regulatory & Compliance
Meets the requirements of the current monograph of
CODEX STAN 174 - 1989, Vegetable Protein Product
Complies with
Labeling according to (EU) 1169/2011, TEXTURED PEA PROTEIN (Pea protein, Pea extract).
Packaging & Availability
- ROQ Product Code: 212027
- Article (SKU) Code: 212027106
- Package Size & Type: 9 kg lined cardboard box
Storage & Handling
Minimum durability date of the packaged product
manufacturing date + 24 months.
Expiry date of the packaged product
manufacturing date + 2 years
These dates are indicative and may vary according to packaging type and manufacturing plant. Proper information is shown on labeling and CoA.
We recommend to preserve the product in its unopened original packaging, preferably protected from wide variations of temperature and humidity.