Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- CAS No.
- 55963-33-2
- Ingredients
- Potato Starch, Distarch Phosphate
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Odor
- Odorless
- Taste
- Neutral
- Appearance
- Easy-flowing powder
- Soluble in
- Cold Water
- Physico-Chemical Properties
- Microbiological Values
| Value | Units | Test Method / Conditions | |
| Iodine Coloration | Blue | — | — |
| Poured Bulk Density | approx. 0.52 | kg/l | — |
| Protein Content-N6.25 | max. 0.1 | % | — |
| Residue on 150 Microns | max. 1 | % | — |
| Loss on Drying | max. 10 | % | — |
| Residue on 75 Microns | max. 25 | % | — |
| Lead Content | max. 1 | mg/kg | — |
| Mercury Content | max. 0.1 | mg/kg | — |
| Arsenic Content | max. 0.5 | mg/kg | — |
| Sulphated Ash Content | max. 1 | % | — |
| Sulfur Dioxide Content | max. 0.5 | mg/kg | — |
| pH | 5.0 - 6.5 | — | — |
| Value | Units | Test Method / Conditions | |
| Total Yeasts Count | max. 100 | CFU/g | — |
| Escherichia coli | Not detected | per gram | — |
| Total Moulds Count | max. 100 | CFU/g | — |
| Salmonella | Not detected | per 25g | — |
| Total Aerobic Microbial Count | max. 1000 | per gram | — |
Regulatory & Compliance
- Conformity
- Current FOOD CHEMICALS CODEX.
- Current Monograph JECFA on Food additives.
- US code of Federal regulations 21 CFR, § 172.892.
- Commission Regulation (EU) nr.231/2012 of 9 March 2012 (OJ EC L-83/1 dated 22.03.2012) for Food additives.
Packaging & Availability
- Packaging Information
- ROQ Product Code: 651230
- Article (SKU) Code: 651230104
- Package Size & Type: 25 kg free film paper bag
Storage & Handling
- Shelf Life
- 5 years
- Storage and Handling
We recommend to preserve the product in its unopened original packaging, preferably protected from wide variations of temperature and humidity.
Minimum durability date of the packaged product
Manufacturing date manufacturing date + 24 months
Expiry date of the packaged product
Manufacturing date + 5 years.