Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Aylomaize Starch
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
Properties
- Physical Form
- Odor
- Odorless
- Insoluble in
- Water
- Physico-Chemical Properties
Value Units Test Method / Conditions Amylose Content min. 51 % - Fat Content max. 0.15 % - Loss on Drying max. 13 % - Lead Content max. 1 mg/kg - Sulfur Dioxide Content max. 10 mg/kg - pH 5-7 - - Protein Content max. 1 % - Ash Content max. 0.15 % - - Microbiological Values
Value Units Test Method / Conditions Total Yeasts Count max. 250 CFU/g - Escherichia coli Not detected per gram - Total Moulds Count max. 250 CFU/g - Salmonella Not detected per 25g - Total Aerobic Count max. 5000 CFU/g -
Regulatory & Compliance
- Conformity
- Feed Material: Labeling according to Regulation(EU)2017/1017Maize starch n°13.3.1.
- Starch 86%.
- Conformity with Directive 2002/32/EC regarding undesirable substances in animal nutrition.
Packaging & Availability
- Packaging Information
- Article (SKU) Code: 5100000185
- Package Size & Type: 25 KG BAG
Storage & Handling
- Shelf Life
- 5 years
- Storage And Handling
Minimum durability date of the packaged product
Manufacturing date + 24 months.
- We recommend to preserve the product in its unopened original packaging, preferably protected from wide variations of temperature and humidity. Upon opening, use the product as quickly as possible to prevent moisture regain.
- Store bulk material in a closed and integral silo/tank.