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Roquette
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30 Products found on Roquette in
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VITEN® Vital Wheat Gluten
Ingredient Name:
Wheat Gluten
Functions:
Binder
Features:
Balanced Nutrition, Formulation Performance, Cost Effective, Protein Enrichment, Uniform Expansion, Visco-Elasticity, Dough Improver, Soy Alternative, Improved Water Retention, High Protein Content
Certifications & Compliance:
Kosher, EFISC, Halal
VITEN® Vital Wheat Gluten is a native wheat protein used in milling and baking recipes, pasta and breakfast cereals. Benefits Improved consistency Extended shelf life Features Derived from wheat flour Obtained by non-chemical wet extraction Water-insoluble complex protein Visco-elasticity properties when hydrated
GLUCIDEX® Maltodextrin IT 19 Dispersible
Ingredient Name:
Maltodextrin
Functions:
Encapsulant, Carrier, Bulking Agent
Labeling Claims:
Non-GMO
Features:
Easy To Handle, Excellent Digestive Tolerance, Balanced Nutrition, Formulation Performance, Easily Dispersible, Solubilizing
Certifications & Compliance:
Halal, Kosher, EFISC
GLUCIDEX® IT 19 maltodextrin is a high-quality carbohydrate that can be used in food applications including soups, seasonings, flavors, powdered beverages and more. Features Produced from non-GMO corn starch Easily dispersible Free-flowing properties improve solubilization and reduce formation of dust Easy to handle Neutral taste Ideal as a bulking agent and drying carrier
NUTRALYS® F85M Pea Protein Isolate
Ingredient Name:
Pea Protein Isolate
Ingredient Origin:
Natural Origin, Non-Animal Origin, Plant Origin
Functions:
Gelling Agent, Firming Agent, Protein Source, Emulsifier
Labeling Claims:
Plant-Based, Sustainable, Naturally Derived, Gluten-free, Kosher, Natural, Halal, Vegan, Organic, Non-GMO
Protein Content:
83.0 - 83.0 %
Physical Form:
Solid, Powder
NUTRALYS® F85M Pea Protein Isolate is a functional pea protein that provides emulsifying and gelling properties for culinary applications and gluten-free baked goods. Benefits Gluten-free Naturally derived Non-GMO Plant-based Vegan Features Medium particle size Excellent digestive tolerance
NUTRIOSE® FM 06 Soluble Corn Fiber
Ingredient Name:
Corn Fiber
Functions:
Encapsulant, Carrier
Labeling Claims:
Non-GMO, Sugar-free
Features:
Promotes Oral Health, Low Viscosity, Promotes Digestive Health, Sugar Reduction, Fiber Enrichment, Calorie Reduction, Blood Glucose Management, Low Insulinaemic Index, Excellent Digestive Tolerance, Balanced Nutrition, Low Calorie, Formulation Performance, Low Glycemic Index, Prebiotic Effects, Resistant to Harsh Processing Conditions, Solubilizing
Certifications & Compliance:
Kosher, EFISC, Halal
NUTRIOSE® FM 06 corn soluble fiber provides high fiber enrichment of almost any kind of food. Benefits Non-GMO Sugar-free Proven benefits for digestive health, blood glucose response and energy release EFISC, Halal and Kosher certified Features High fiber content (85%) High solubility Low viscosity Oustanding digestive tolerance
NUTRIOSE® FB 06 Soluble Wheat Fiber
Ingredient Name:
Wheat Fiber
Functions:
Encapsulant, Carrier
Labeling Claims:
Non-GMO, Sugar-free
Features:
Promotes Oral Health, Low Viscosity, Promotes Digestive Health, Sugar Reduction, Fiber Enrichment, Calorie Reduction, Blood Glucose Management, Low Insulinaemic Index, Excellent Digestive Tolerance, Balanced Nutrition, Low Calorie, Formulation Performance, Low Glycemic Index, Prebiotic Effects, Resistant to Harsh Processing Conditions, Solubilizing
Certifications & Compliance:
Kosher, EFISC, Halal
NUTRIOSE® FB 06 wheat soluble fiber provides high fiber enrichment of almost any kind of food. Benefits Proven health benefits for digestive health, blood glucose response or energy release Outstanding digestive tolerance Features High fiber content (85%) Sugar-free High solubility Low viscosity
NUTRALYS® T70S Pea Protein, Textured
Ingredient Name:
Pea Protein
Functions:
Texturizing Agent, Protein Source
Ingredient Origin:
Natural Origin, Vegetable Origin, Plant Origin
Labeling Claims:
Plant-Based, Clean Label, Naturally Derived, Gluten-free, Allergen-free, Natural, Vegan, Non-GMO
Protein Content:
70.0 - 70.0 %
NUTRALYS® T70S is a textured pea protein for use in meat substitutes (meat alternatives) and other plant-based foods. Benefits Allergen-free Clean label Gluten-free Naturally derived Non-GMO Plant-based Vegan Features Good fibrous texture Firmness Good taste profile
PREGEFLO® PI 10 Modified Starch
Ingredient Name:
Potato Starch
Functions:
Binder
Labeling Claims:
Gluten-free
Features:
Enhanced Crunchiness, High Shear Resistance, Improved Water Retention, Improved Crispiness, High Temperature Resistance, Formulation Performance
PREGEFLO® PI 10 is a pregelatinized modified starch derived from potato (E1412). It provides cold water soluble thickness to instant fillings and other food and nutrition applications for immediate consumption. Features Good resistance to heat and shear Enhanced crunchiness and crispiness
Roquette MAIZE STARCH AMYLO N-400 Native
Ingredient Name:
Amylomaize Starch
Functions:
Texturizing Agent, Gelling Agent
Labeling Claims:
Clean Label
Features:
Film Forming, Enhanced Crunchiness, Improved Crispiness, Formulation Performance
MAIZE STARCH AMYLO N-400 is a high amylose maize starch. It is used to help formulate textures for cereals, salty snacks and savory batters and coatings. Benefits Enhances sensory experience Adds crispiness and crunchiness Provides gelling formulation benefit Features Separated from the grain of maize by a wet milling process Neutral white to slightly yellow odorless powder
NUTRIOSE® FM 10 Soluble Corn Fiber
Ingredient Name:
Corn Fiber
Labeling Claims:
Non-GMO
Protein Content:
0.3 - 0.3 %
Fiber Content:
75.0 - 75.0 %
Certifications & Compliance:
Kosher, EFISC, Halal
NUTRIOSE® FM 10 soluble corn fiber is a sugar substitute that can be used to combine sugar reduction and fiber enrichment with partial caloric reduction. Benefits Cost effective Outstanding digestive tolerance Features Low caloric value High fiber content (70%) Low viscosity High solubility
NEOSORB® P 20/60 Sorbitol Powder
Ingredient Name:
Sorbitol
Functions:
Cryoprotectant, Nutritive Sweetener, Humectant
Labeling Claims:
Sugar-free
Features:
Solubilizing, Excellent Chewiness, Improved Mouthfeel, Improved Gel Strength, Freezing Point Depression, Promotes Oral Health, Non-Cariogenic, Toothfriendly, Sugar Reduction, Sweet taste, Enhanced Shelf Life, Calorie Reduction, Blood Glucose Management, Sweetening Power Similar to Sugar, Easy To Use, Balanced Nutrition
Certifications & Compliance:
Kosher, Halal
NEOSORB® P 20/60 sorbitol powder is sugar-free bulk sweeetner used as a cryoprotectant preventing fish flesh from denaturation at freezing and keeping gel strength. seafood, meat substitutes and confectionery products. Benefits Halal and Kosher certified Prevents fish flesh denaturation at freezing Sugar-free Features Enhanced gel strength Reduced freezing point depression
GLUCIDEX® Dried Glucose Syrup 39
Ingredient Name:
Glucose Syrup, Dried
Functions:
Bulking Agent, Cryoprotectant
Labeling Claims:
Non-GMO
Features:
Enhanced Shelf Life, Freezing Point Depression, High Digestability, Anti-Crystallization, Excellent Digestive Tolerance, Balanced Nutrition, Formulation Performance, Prevents Cystallization, Solubilizing
GLUCIDEX® 39 corn dried glucose syrup is a high-quality carbohydrate that is ideal as a bulking agent. It can also used: as a fermentation substrate in brewing for browning in baked goods to prevent crystallization in confectionery or ice cream Features Produced from non-GMO corn starch High digestibility Excellent tolerance Full solubility Sweet taste
GLUCIDEX® Maltodextrin 19
Ingredient Name:
Maltodextrin
Functions:
Bulking Agent
Labeling Claims:
Non-GMO
Features:
Solubilizing, High Digestability, Excellent Digestive Tolerance, Balanced Nutrition, Formulation Performance
GLUCIDEX® 19 corn maltodextrin is a high-quality carbohydrate that's ideal as a bulking agent and drying carrier in soups, seasonings, flavors, powdered beverages and other applications. Features Produced from non-GMO corn starch Neutral taste High digestibility Excellent tolerance Full solubility and neutral taste Can be used in an extensive variety of food applications
GLUCIDEX® Maltodextrin 12 D
Ingredient Name:
Maltodextrin
Functions:
Bulking Agent
Labeling Claims:
Non-GMO
Features:
Solubilizing, High Digestability, Excellent Digestive Tolerance, Balanced Nutrition, Formulation Performance
GLUCIDEX® 12 D corn maltodextrin is a hig-quality carbohydrate. It's ideal as a bulking agent and drying carrier in asoups, seasonings, flavors, powdered beverages and other applications. Features Produced from non-GMO corn starch Neutral taste High digestibility Excellent tolerance
Roquette Dextrose Monohydrate M
Ingredient Name:
Dextrose Monohydrate
Functions:
Bulking Agent, Cryoprotectant, Nutritive Sweetener
Features:
Sweet taste, Enhanced Shelf Life, Freezing Point Depression, Sweetening Power Similar to Sugar, Balanced Nutrition, Formulation Performance
Dextrose Monohydrate M is a sweetener that can be used in a variety of food applications, including bakery and snacks, powdered beverages, confectionery, ice cream, savory seasonings and specialized nutrition. Features Monomer of natural starch polymer 160 µ average particle size
MICROCEL® FG-1030 Microcrystalline Cellulose
Ingredient Name:
Cellulose
Functions:
Encapsulant, Carrier, Bulking Agent, Binder
Labeling Claims:
Sugar-free, Gluten-free
Features:
Fiber Enrichment, Calorie Reduction, Improved Water Retention, Balanced Nutrition, Formulation Performance, Compression Agent, Promotes Digestive Health
Certifications & Compliance:
Halal, Kosher
MICROCEL® is a 100% insoluble fiber, extrusion auxiliary, anti-caking and compression agent that can be used in a variety of food and beverage applications. Benefits BSE-free Gluten-free Pesticide-free Sugar-free TSE-free Halal and Kosher certified Vegan Features Pure form of Microcrystalline cellulose Obtained through acid hydrolysis of cellulose Physiologically inert
Roquette Dextrose Monohydrate G
Ingredient Name:
Dextrose Monohydrate
Functions:
Bulking Agent, Cryoprotectant, Nutritive Sweetener
Features:
Sweet taste, Enhanced Shelf Life, Freezing Point Depression, Sweetening Power Similar to Sugar, Balanced Nutrition, Formulation Performance
Dextrose Monohydrate G is a purified and crystallized D-glucose that can be used as a bulking agent, cryoprotectant and nutritive sweetener in a variety of food and beverage applications. Benefits Helps deliver balanced nutrition Sweetening power similar to sugar Enhances formulation performance Features Contains one molecule of water of crystallization Reduced freezing point depression Sweet taste
TACKIDEX® B147 Dextrin
Ingredient Name:
Potato Dextrin
Functions:
Encapsulant, Carrier
Labeling Claims:
Non-GMO
Features:
Improved Crispiness, Glazing, Enhanced Crunchiness
Certifications & Compliance:
Halal, Kosher, EFISC
TACKIDEX® B 147 is white potato dextrin. It can be used as as a carrier or flavor encapsulant for fillings, custards, savory batters and other food and nutrition applications. Benefit Enhanced crispiness and crunchiness of coatings Features Non-GMO Odorless Neutral taste
GLUCIDEX® Maltodextrin 9
Ingredient Name:
Maltodextrin
Functions:
Encapsulant, Carrier, Bulking Agent, Thickener
Labeling Claims:
Non-GMO
Features:
Low in Sugars, Balanced Nutrition, Formulation Performance
Certifications & Compliance:
Halal, Kosher, EFISC
GLUCIDEX® 9 potato maltodextrin is a plant-based carbohydrate that can be used as a bulking agent and flavors drying carrier for a wide variety of food and beverage applications. Benefits Non-GMO Low in sugars EFISC, Halal and Kosher certified
GLUCIDEX® Dried Glucose Syrup IT 29
Ingredient Name:
Glucose Syrup, Dried
Functions:
Encapsulant, Carrier, Bulking Agent
Labeling Claims:
Non-GMO
Features:
Solubilizing, Easy To Handle, Excellent Digestive Tolerance, Balanced Nutrition, Formulation Performance, Easily Dispersible
Certifications & Compliance:
Halal, Kosher, EFISC
GLUCIDEX® IT 29 dried glucose syrup is a high-quality carbohydrate used as a bulking agent and drying carrier in soups, seasonings, flavors, powdered beverages and other applications. Features Produced from non-GMO corn starch Moderate sweet taste Easy to handle Easily dispersible Free-flowing properties that provide better solubilization and reduced dust formation
GLUCIDEX® Dried Glucose Syrup 29
Ingredient Name:
Glucose Syrup, Dried
Functions:
Bulking Agent
Labeling Claims:
Non-GMO
Features:
High Digestability, Anti-Crystallization, Excellent Digestive Tolerance, Balanced Nutrition, Formulation Performance, Prevents Cystallization, Solubilizing, Excellent Tolerance
GLUCIDEX® 29 dried glucose syrup is a high-quality carbohydrate that is used as a bulking agent and: as a fermentation substrate in brewing for browning in baked goods to prevent crystallization in confectionery or ice cream Features Produced from non-GMO corn starch Moderate sweet taste High digestibility Excellent tolerance Fully soluble
GLUCIDEX® Maltodextrin IT 12 Dispersible
Ingredient Name:
Maltodextrin
Functions:
Encapsulant, Carrier, Bulking Agent
Labeling Claims:
Non-GMO
Features:
Easy To Handle, Excellent Digestive Tolerance, Balanced Nutrition, Formulation Performance, Easily Dispersible, Solubilizing
Certifications & Compliance:
Halal, EFfCI GMP Certified, Kosher, EFISC
GLUCIDEX® IT 12 maltodextrin is a high-quality carbohydrate. It is ideal as a bulking agent and drying carrier in soups, seasonings, flavors, powdered beverages, and other applications. Features Produced from non-GMO corn starch Easily dispersible Neutral taste Easy to handle Free-flowing properties that provide better solubilization and reduced dust formation
GLUCIDEX® Dried Glucose Syrup 28 E
Ingredient Name:
Glucose Syrup, Dried
Functions:
Bulking Agent
Labeling Claims:
Non-GMO
Features:
High Digestability, Anti-Crystallization, Excellent Digestive Tolerance, Balanced Nutrition, Formulation Performance, Prevents Cystallization, Solubilizing
GLUCIDEX® 28 E corn dried glucose syrup is a high-quality carbohydrate that is ideal as a bulking agent. It can also be used: as a fermentation substrate in brewing for browning in baked goods to prevent crystallization in confectionery or ice cream Features Produced from non-GMO corn starch Moderate sweet taste High digestibility Excellent tolerance Full solubility
NUTRALYS® I850XF
Ingredient Name:
Rice Protein
Ingredient Origin:
Natural Origin, Vegetable Origin, Plant Origin
Labeling Claims:
Non-GMO, Naturally Derived, Vegan, Plant-Based
Features:
Suitable for Vegans, Dairy Alternative, Low Viscosity, High Quality, High Protein Content
NUTRALYS® rice protein is a safe and familiar source of plant protein, complementing NUTRALYS® pea protein for complete vegan protein supplementation. It is a good alternative to dairy and meat and a great addition to plant-based foods and beverages that support consumers' active lifestyle.
NUTRALYS® TP701G Pea Protein Textured
Ingredient Name:
Pea Protein
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Gluten-free, Natural, Non-GMO, Naturally Derived, Vegan, Plant-Based
NUTRALYS® TP701G is a textured pea protein ideal for delicious plant-based meat such as tacos and sausage. It brings a firm and juicy texture, and a very good taste profile. Product availability varies by region.
NUTRALYS® TP-C Pea Protein Textured
Ingredient Name:
Pea Protein
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Gluten-free, Natural, Non-GMO, Naturally Derived, Vegan, Plant-Based
Features:
Texturizing, Neutral Taste
NUTRALYS® TP-C is a textured pea protein exhibiting high fibrous texture, tender bite and neutral taste ideal for meat substitutes such as plant-based fish fingers and spread. Product availability varies by region.
NUTRALYS® TP65M
Ingredient Name:
Pea Protein
Ingredient Origin:
Plant Origin, Natural Origin
Labeling Claims:
Plant-Based, Not Hazardous under OSHA Hazard Communication Standard, Naturally Derived
Protein Content:
64.0 - 64.0 %
Certifications & Compliance:
FDA 21 CFR 101.4, Regulation (EU) No. 1169/2011, FDA 29 CFR 1910.1200
NUTRALYS® F85G
Ingredient Name:
Pea Protein
Ingredient Origin:
Plant Origin, Natural Origin
Labeling Claims:
Gluten-free, Non-GMO, Label Friendly, Naturally Derived, Plant-Based, Sustainable
Features:
Protein Enrichment, Good Gelling Properties, Improves Muscle Mass, Helps In Weight Management, Clean Finish, Neutral Taste, Odorless, High Quality, High Protein Content, Emulsifying, Improved Water Retention, Easy To Use, Rich in Amino Acids, Flow Enhancement, High Digestability, Balanced Amino Acids Profile
NUTRALYS® F85G is a beige powder with plant-based and natural origins. This versatile ingredient offers a label-friendly solution with claims such as plant-based, non-GMO, gluten-free, and naturally derived. With features like emulsifying properties, a balanced amino acid profile, improved water retention, and high digestibility, it serves various purposes, including weight management, protein enrichment, and muscle mass improvement. This odorless powder with a neutral taste ensures ease of incorporation, making it an excellent choice for applications such as flow enhancement and gelling, in addition to its high protein content.
NUTRALYS® F85M Organic - EXP
Ingredient Name:
Pea Protein
Ingredient Origin:
Plant Origin
Functions:
Emulsifier, Protein Source
Labeling Claims:
Organic, Naturally Derived, Gluten-free, Plant-Based
Certifications & Compliance:
European Union-Canada Organic Equivalency Arrangement (EUCOEA), United States-Canada Organic Equivalence Arrangement (USCOEA)
NUTRALYS® F85M Organic - EXP is a medium-sized functional pea protein with emulsifying and gelling properties. This beige powder is used as a protein source and emulsifier in a variety of culinary applications, such as meat analogs, sauces, and gluten-free baked goods.
Roquette DEXTROSE MONOHYDRATE F
Ingredient Name:
Dextrose Monohydrate
Functions:
Bulking Agent, Cryoprotectant, Nutritive Sweetener
Features:
Sweet taste, Enhanced Shelf Life, Freezing Point Depression, Sweetening Power Similar to Sugar, Balanced Nutrition, Formulation Performance
Certifications & Compliance:
FDA 21 CFR Regulations, FCC Compliant, Occupational Safety & Health Administration (OSHA), Canadian Environmental Protection Act (CEPA)
Dextrose Monohydrate can be used as a filler/binder and a carbohydrate source in swallowable tablets, chewable tablets, effervescent tablets and medicated confectionaries. Features Monomer of natural starch polymer, which is the natural physiological sugar in the human body Provides key excipient and nutrient benefits Range of products to meet specific application requirements Various particle sizes, and a specifc grade for compression
NUTRALYS® F85F Pea Protein Isolate
Ingredient Name:
Pea Protein Isolate
Ingredient Origin:
Natural Origin, Non-Animal Origin, Plant Origin
Functions:
Protein Source, Emulsifier
Labeling Claims:
BSE-free, Plant-Based, TSE-free, Naturally Derived, Melamine-free, Gluten-free, Kosher, Natural, Halal, Vegan, Non-GMO
Protein Content:
83.0 - 83.0 %
NUTRALYS® F85F is a functional pea protein with a fine particle size that provides emulsifying and gelling properties for many applications including cereals, snacks, and protein bars. Product availability varies by region.