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Roquette
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Functions: Firming Agent
With TDS
With SDS
Nutralys® F85m Pea Protein Isolate product card banner

Roquette

NUTRALYS® F85M Pea Protein Isolate

Brand: NUTRALYS

Applications: Meat, Poultry & Seafood, Meat Substitutes, Confectionery

Product Families: Proteins & Amino Acids, Plant Proteins, Texturizers

End Uses: Bakery Products, Cereals & Breakfast Foods

NUTRALYS® F85M is a functional pea protein with medium particle size that provides emulsifying and gelling properties for various culinary applications and gluten-free baked goods.