Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Chemical Family
- Ingredient Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Punica Granatum Extract, Punica Granatum
- Product Families
- Product Details
- Product code : 1590
- Category : Intended for Cosmeceutical and Nutraceutical application
- Botanical/Scientific name : Punica granatum
- Plant part : Fruit rinds
- Preparation type : Extraction
- Solvent used for extraction : Methanol
- Solvent used in manufacture : Aqueous methanol
- Final extract ratio : 10:1 to 15:1
- Standardization : Ellagic acid
- Excipient used : Maltodextrin
Features & Benefits
- Benefit Claims
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Appearance
- Greyish brown to grey colored powder
- Physical Properties
- Chemical Properties
- Typical Properties
- Other Properties
- Microbiological Values
Value | Units | Test Method / Conditions | |
Ash Content | max. 10.0 | % w/w | USP <561> |
Sieve Test (Passes Through #20 Mesh) | min. 100 | % w/w | USP <786> |
Loss on Drying (Dried at 105°C) | max. 6.0 | % w/w | USP <731> |
Sieve Test (Passes Through #40 Mesh) | min. 70 | % w/w | USP <786> |
Sieve Test (Passes Through #80 Mesh) | min. 60 | % w/w | USP <786> |
Tapped Bulk Density | 0.40 - 0.80 | g/ml | USP <616> |
Value | Units | Test Method / Conditions | |
Ellagic Acid Content (HPLC - on dry basis) | 40.0 | % w/w | SLL/STP-E-001 |
Value | Units | Test Method / Conditions | |
Water Solubles (1% w/v solution in water) | 15.0 | — | SLL/STP-S-028 |
Value | Units | Test Method / Conditions | |
Arsenic Content | max. 1 | ppm (μg/g) | ICP-OES, SLL/STP-H-006 |
Cadmium Content | max. 1 | ppm (μg/g) | ICP-OES, SLL/STP-H-006 |
Lead Content | max. 3 | ppm (μg/g) | ICP-OES, SLL/STP-H-006 |
Mercury Content | max. 0.1 | ppm (μg/g) | ICP-OES, SLL/STP-H-006 |
Total Heavy Metals | max. 20 | ppm (μg/g) | USP <231> Method II |
Value | Units | Test Method / Conditions | |
Bile Tolerant Gram Negative Bacteria | Negative | per 10g | USP <62> |
Coliforms Count | max. 10 | cfu/g | BAM 2001, 8th Edition, Chapter 4 |
Escherichia Coli | Negative | per 10g | USP <62> |
Pseudomonas Aeruginosa | Negative | per 10g | USP <62> |
Salmonella | Negative | per 10g | USP <62> |
Staphylococcus Aureus | Negative | per 10g | USP <62> |
Total Aerobic Microbial Count | max. 5000 | cfu/g | USP <61> |
Total Yeasts and Molds Count | max. 100 | cfu/g | USP <61> |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Storage & Handling
- Shelf Life
- 5 Years
- Storage Condition
- Store at room temperature.