Search
the marketplace
through 230,000 Chemicals and Raw Ingredients
through 8,000+ Supplier owned storefronts

Sunita Hydrocolloids SUNCOL

Sunita Hydrocolloids SUNCOL are natural hydrocolloids which is a galactomannan polysaccharide obtained from ground endosperm of the legume Cyamopsis tetragonolobus. Chemically, SUNCOL is a straight chain galactomannan, has a chain of (1→4)-linked-β-D-mannopyranosyl units with single α-D-galactopyranosyl units connected by (1→6) linkages to, on the average, every second main chain unit.

Functions: Stabilizer, Suspending Agent, Texturizing Agent, Thickener, Viscosity Modifier

Ingredient Origin: Natural Origin

Labeling Claims: Halal, Kosher, Natural, Naturally Derived

Certifications & Compliance: FSSC 22000, Halal, ISO 9001, Kosher

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Origin

    Natural Origin

    Animal Feed & Nutrition Functions

    Stabilizer

    Food Ingredients Functions

    Stabilizer,

    Suspending Agent,

    Texturizing Agent,

    Thickener,

    Viscosity Modifier

    Technologies

    Animal Feed & Nutrition,

    Food Ingredients

    Product Families

    Food Ingredients — Functional Additives

    Processing Aids

    Animal Feed & Nutrition — Production Aids and Processing Additives

    Emulsifiers, Stabilizers & Thickeners

    Food Ingredients — Texture & Consistency

    Gums & Hydrocolloids,

    Stabilizers,

    Starches & Thickeners,

    Texturizers

    Features & Benefits

    Labeling Claims

    Halal,

    Kosher,

    Natural,

    Naturally Derived

    Food Ingredients Features

    Cost Effective,

    High Viscosity,

    Hydrating,

    Improved Hydration

    Product Highlights

    The most important property of SUNCOL products is their ability to hydrate in cold water to attain uniform and high viscosity at relatively low concentrations. SUNCOL products are most cost-effective natural hydrocolloid being used in various food systems. SUNCOL products can be used in food systems where food requiring the rheology management of its water phases. SUNCOL products are compatible with other additives being used in various food applications and can be used as a stabilizer, thickener, viscosifier, suspension agent, texture and consistency modifier etc.

    Applications & Uses

    Markets

    Agriculture & Feed,

    Food & Nutrition

    Applications

    Agriculture & Feed — Animal Health & Nutrition

    Pets

    Food & Nutrition — Food

    Bakery,

    Convenience Foods,

    Dairy,

    Desserts & Fruit Preparations,

    Savory & Culinary

    Animal Species

    Pets

    Food & Nutrition Applications

    Canned Meals,

    Ice Cream,

    Ketchup,

    Noodles & Pasta,

    Salad Dressing,

    Sauces,

    Soups,

    Yogurt

    Uses

    SUNCOL grades can be used in variety of food products like ice creams, sauce & ketchup, bakery items, noodles & pasta, salad dressing, pet food, canned food, soup, yogurt etc.

    Regulatory & Compliance

    Certifications & Compliance

    FSSC 22000,

    Halal,

    ISO 9001,

    Kosher

    Packaging & Availability

    Availability

    SUNCOL grades are available in a variety of viscosities, particle size and low microbiological counts to find place in various end uses. Detailed specification sheets are available on request. Customized products can also be manufactured as per the requirement.