Our mission is to serve our global customers as we seek to create innovation and sustainability from farm to shelf.
Thai Wah is the leader in starch-related solutions in Asia, serving customers in more than 30 countries with the best tapioca, mung bean, rice and other starch and food related products, as well as innovative solutions for clean label, healthy solutions and functional solutions. The company’s core business is divided into tree main categories: the manufacture of tapioca products, vermicelli and noodle products, and bioplastic from tapioca based for local and international distribution. Thai Wah produces premium quality products to satisfy our customers, and is committed to corporate social responsibility (CSR) as a guideline to doing business.
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Most Viewed Products


THAI WAH
CASSTEX™ 22
Applications: Desserts & Fruit Preparations, Convenience Foods, Other Food Applications
Product Families: Starches & Thickeners, Texturizers
End Uses: Sausage Rolls, Puddings, Processed Meat Products
CASSTEX™ 22 is Modified tapioca starch, suitable for the products that need light and crispy texture.


THAI WAH
AMYROSE™ 738RF
Applications: Convenience Foods, Cereals & Snacks, Other Food Applications
Product Families: Flours & Grains Products
End Uses: Tempura, Snacks, Food Batters
AMYROSE™ 738RF long grain white rice based. It can be used as a gluten-free alternative to wheat flour. Our experts are happy to share gluten-free recipes delivers on texture, taste and with a strong nutritional profiles. With outstanding in elasticity, you can create excellent texture for your noodle profile. We offer our ingredients with outstanding performance with a various kinds of application.


THAI WAH
CASSTEX™ 55
Applications: Other Food Applications, Savory & Culinary
Product Families: Starches & Thickeners, Stabilizers, Texturizers
End Uses: Noodles & Pasta
CASSTEX™ 55 is Modified tapioca starch, suitable for the products that need stability during cooking and storage especially in cold or freeze condition, helps provide desirable texture of your products


THAI WAH
CASSTEX™ 42
Applications: Meat, Poultry & Seafood, Convenience Foods, Other Food Applications
Product Families: Starches & Thickeners, Texturizers
End Uses: Processed Meat Products, Frozen Meals, Extruded Snacks
CASSTEX™ 42 is Modified tapioca starch, suitable for the products that need light and crispy texture.


THAI WAH
CASSMAX™ 102
Applications: Savory & Culinary, Desserts & Fruit Preparations, Convenience Foods
Product Families: Other Functional Additives, Starches & Thickeners, Texturizers
End Uses: Filling Applications, Sauces, Jams
CASSMAX™ 102 is Modified tapioca starch, suitable for the products that need stability during storage especially in cold or freeze condition and provides desirable texture to your products.


THAI WAH
CASSTEX™ 15
Applications: Convenience Foods, Cereals & Snacks, Other Food Applications
Product Families: Starches & Thickeners, Texturizers
End Uses: Instant Noodle, Puddings, Noodles & Pasta
CASSTEX™ 15 is Modified tapioca starch, suitable for the products that need stability during storage especially in cold or freeze condition and provides desirable texture of your products.


THAI WAH
CASSBAKE™ 101
Applications: Cereals & Snacks, Other Food Applications, Desserts & Fruit Preparations
Product Families: Texturizers, Stabilizers, Flours & Grains Products
Flavor Family: Chocolate Flavors, Baked Goods Inspired Flavors
End Uses: Pizza, Cookies, Chocolates
CASSBAKE™ 101 is a premium quality gluten-free product. It is easy to use in recipes in place of traditional grain-based flour or gluten-free flour blend especially in baking products.

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THAI WAH
AMYROSE™
Applications: Other Food Applications, Confectionery, Dairy
Product Families: Stabilizers, Texturizers
End Uses: Savory Products, Cakes, Noodles & Pasta
AMYROSE™ series offer ingredient solution to manufacturers who have challenged of replacing of modified food starch. Also we delivers the simple labels and friendly ingredient as consumer desire.






