Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Benefits
FIBIOCA RS is the tapioca base resistant starch (RS 4). This product can be used to increase total dietary fiber and reduce caloric content. They act as prebiotic and feed good bacteria in the human gut, which benefits the wholesomeness to the human body system.
This product can be used to add fiber to bakery and improve the crunchiness in snacks and crackers
Applications & Uses
Properties
- Physical Form
- Appearance
- Fine powder
- Typical Properties
Value Units Test Method / Conditions pH (10% Uncooked solution) 5.0 - 8.0 - - - Physico-Chemical Properties
Value Units Test Method / Conditions Moisture Content 10 - 14 % AOAC 925.10 pH (10% Solution) 5.0 - 8.0 - pH Meter Sulfur dioxide max. 10 ppm Rankine Volumetric Method Particle Size (<150 μm) min. 98 % Sieve shaker / AOAC 965.22 Total Dietary Fiber 85 % AOAC 2009.01 - Microbiological Values
Value Units Test Method / Conditions Total Plate Count max. 10000 cfu/g AOAC 990.12 Yeast & Mold max. 100 cfu/g AOAC 997.02 E. coli Not detected cfu/g AOAC 991.14
Regulatory & Compliance
Packaging & Availability
- Packaging Type
- Packaging Information
25 kg. multiple paper sack
Storage & Handling
- Shelf Life
- 24 months
- Storage Condition
Store the product in a cool dry place and well-closed bags.
Do not store or ship together with odorous or toxic substance free from insects and rodents.