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Zibo Shunda Biotech Soy Protein Isolated ( Protein Min 90% )

Zibo Shunda Biotech Soy Protein Isolated ( Protein Min 90% ) is a highly refined form of soy protein with minimum protein content of 90% on dry basis. It is made from NON-GMO Soybean, can be widely used in sausage, Meat ball, quick frozen foods, surimi products, meat products, textured Soy protein, extrusion foods, vegetarian foods, Dairy products, nutrition foods, beverage, etc. Soy protein isolate gives meat processor a superior stable and economic system for meat industry. Widely used to add in hams, beef, poultry, non-meat vegetarian analogs, vegetarian cheese, nutrition food, soymilk.

Ingredient Name: Isolated Soy Protein

Ingredient Origin: Plant Origin, Vegetable Origin

Labeling Claims: Non-GMO

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Features & Benefits

Labeling Claims

Applications & Uses

Properties

Specifications
ValueUnitsTest Method / Conditions
Protienmin. 90%-
NSImin. 90%-
pH Value7 - 8--
Moisture Contentmax. 8.0%-
Ash Contentmax. 6.0%-
Fat Contentmax. 0.5%-
E. ColiNegative--
SalmonellaNil--
Standard Plate Countmax. 20000/g-