Search
the marketplace
through 230,000 Chemicals and Raw Ingredients
through 8,000+ Supplier owned storefronts
Knowde for Suppliers
Formulations
Food & Nutrition Formulations
Formulations
Cosmetics & Personal Care Formulations
Industries
Agriculture & Feed
Product Families
View All
Adhesives & Sealants
Automotive & Transportation
Building & Construction
Consumer Goods
Electrical & Electronics
Food & Nutrition
Healthcare & Pharma
HI&I Care
Industrial
Paints & Coatings
Personal Care
Printing & Packaging
Sustainability
Cosmetic Ingredients
Sustainable Cosmetic Ingredients
Food Ingredients
Plastics & Packaging
Cleaning Ingredients
CASE Ingredients
Products
Agrochemicals
Applications
View All
Animal Feed & Nutrition
Base Chemicals & Intermediates
CASE Ingredients
Cleaning Ingredients
Composite Materials
Cosmetic Ingredients
Elastomers
Fluids & Lubricants
Food Ingredients
Industrial Additives & Materials
Pharmaceuticals & Nutraceuticals
Pigments & Colorants
Plastics
Ready-to-Use Products
Cosmetic Ingredients
Food Ingredients
Most popular categories
CASE Ingredients
Plastics
Pharmaceuticals & Nutraceuticals
Knowde for Suppliers
Knowde
Food & Nutrition
Beverage
Beer Brewing
Products in Beer Brewing: Viscosity Modifier
9 Products found in Beer Brewing
Filters
Suppliers
Product Families
Functions
Ingredient Name
Labeling Claims
Ingredient Origin
Products
Brands
Suppliers
Formulations
Documents
Relevance
Roquette
TABULOSE® SC-591 F Colloidal Microcrystalline Cellulose
Ingredient Name:
Cellulose
Functions:
Stabilizer, Thickener, Viscosity Modifier, Suspending Agent, Thixotrope
Labeling Claims:
Gluten-free, Sugar-free
Features:
Calorie Reduction, Creamy Texture, Multicompendial, High Temperature Resistance, Smooth Texture, Formulation Performance, Wide Temperature Range, Broad pH Stability, Fat Reduction, Balanced Nutrition, Low Viscosity
TABULOSE® SC-591 F is a co-processed microcrystalline cellulose (MCC) and carboxymethylcellulose sSodium (CMC) that can be used as a stabilizer, suspending agent and thickener in a variety of food and beverage applications. Benefits Gluten-free Sugar-free Calorie reduction Fat reduction Features Water dispersible Stable over wide temperature and pH ranges Smooth, creamy texture
ADM
ADM Non-GMO Native Starch 100 I #028113
Ingredient Name:
Corn Starch
CAS Number:
9005-25-8
Functions:
Filler, Binder, Carrier, Viscosity Modifier, Thickener, Rheology Modifier
Chemical Family:
Starches
ADM Non-GMO Native Starch 100 I #028113 is a native maize corn starch that is soluble in hot water and suited for various industrial applications. For food applications, this starch is a cost-effective option to develop texture and provide stability. This product functions as an effective aqueous rheology modifier and a powerful binding agent.
Hainan Zhongxin Chemical
Hainan Zhongxin Chemical Modified Starch
Ingredient Name:
Modified Starch
Functions:
Thickener, Viscosity Modifier
Labeling Claims:
Non-GMO, Kosher, Halal
Physical Form:
Powder, Solid
End Uses:
Salad Dressing, Beer, Candies, Puddings, Cheese, Yogurt, Butter Spreads
Hainan Zhongxin Chemical Modified Starch is chemically modified starch from original starch ( from corn, potato, etc.). It is widely used in food; it is from the non-GMO corn/potato, as additive for meat product, as thickening agent for semi-fluid food, as a soft sweets production ingredients, etc., with good tolerance to acid, alkali and salt, sugar.
Norevo GmbH
Norevo Quick Gum
Ingredient Name:
Acacia Gum
Functions:
Binder, Stabilizer, Thickener, Emulsifier, Viscosity Modifier, Encapsulant
Ingredient Origin:
Plant Origin
Labeling Claims:
Plant-Based, GMO-free, Kosher, Halal, Organic
Certifications & Compliance:
Organic Certified, Kosher, Halal
Norevo Quick Gum is a purified, homogenized, and quickly-soluble gum acacia powder in standardized or customized qualities. Quick Gum is easy to use, dose, and store.
Hainan Zhongxin Chemical
Hainan Zhongxin Chemical Propylene Glycol Alginate
Ingredient Name:
Propyleneglycol Alginate
Functions:
Thickener, Emulsifier, Viscosity Modifier, Stabilizer
Physical Form:
Solid, Powder
Features:
Emulsifying, Broad pH Stability
Hainan Zhongxin Chemical Propylene Glycol Alginate with a strong acid, can be applied to pH3-5 acidic environment.Propylene glycol alginate has good foaming and emulsifying capacity. Widely used in yogurt products, condiments and beer foam stabilizer. In the food industry as a thickener, emulsifier and stabilizer used.
Adana
Adana Sodium hexametaphosphate
Ingredient Name:
Sodium Hexametaphosphate
Functions:
Preservative, Emulsifier, Viscosity Modifier, Acidity Regulator, Stabilizer
Physical Form:
Solid, Crystals
Features:
Uniform Expansion, Emulsifying, Acidity Regulation, Improved Water Retention, Stabilizing
Adana Sodium hexametaphosphate having the molecular formula Na6P6O18 is a colorless, transparent sheet or a white granular crystals, easily soluble in water, melting point 616 ℃ (decomposition), relative density 2.484 g/cm3 (20 ℃), high hygroscopicity, can absorb water and become glue-like exposed in the air.
Futaste
Futaste Corn Starch
Ingredient Name:
Corn Starch
Functions:
Thickener, Viscosity Modifier
Physical Form:
Powder, Solid
Futaste Corn Starch is a white powdered product produced from corn through soaking, crushing, separation, purification and drying.
Gumix
Gumix Gum Arabic (Acacia)
Ingredient Name:
Acacia Gum
Functions:
Binder, Stabilizer, Viscosity Modifier
Labeling Claims:
Halal, GMO-free, Gluten-free, Clean Label, Organic, Kosher, Vegan
Certifications & Compliance:
FCC Compliant, Halal, United States Pharmacopeia (USP), Kosher, JECFA (FAO/WHO)
Features:
Film Forming, Good Binding
Gumix Gum Arabic (Acacia) is the dried, gummy exudate from the stems or branches of Acacia senegal, seyal, or related species. The trees which produce commercial grades of Gum Arabic grow in different parts of Africa. To accelerate exudation, the bark is cut and the exudate allowed to dry, forming “tears” which are collected by hand every 10 days during the dry season, which varies from October to June. The product is then cleaned and milled or spray dried. In producing spray dried Gum Arabic, the gum solution is first clarified by centrifugation, then filtered, pasteurized in the case of enzyme-inactivated gum, and finally spray dried and subsequently screened for particle size uniformity.
Agrigum
Agri-Spray Acacia® RE
Ingredient Name:
Acacia Gum
Functions:
Thickener, Emulsifier, Viscosity Modifier, Stabilizer, Encapsulant, Clarifier
Features:
Odorless, Film Forming, Spray Dried
Agri-Spray Acacia® RE is the dried gummy exudation of high molecular polysaccharides obtained from the stems and branches of Acacia senegal or closely related species of Acacia (fam. Leguminosae). White or yellow-white powder, odorless and tasteless.