Products in Beverage: Confectionery Products

Naturex Gotu kola PE 10%asiaticoside 30%triterpenes HPLC (ED841499 / RHB07300) is a fine powder with a sensory profile that is distinctly herbal. Its color ranges from light brown to greenish-brown, and it is sourced from the whole gotu kola plant. The extraction process employs ethanol (50–70%) and water (30–50%), followed by spray drying. The purification solvent used in this process is ethanol. It is important to note that this product is certified as kosher parve and halal.

Naturex Gentian Root and Rhizome PE 2-4 : 1 (EC843581) is a product with a sensory profile described as typical. It has a light brown color and appears as a powder. The source used is great yellow gentian, with the parts used being the rhizomes and roots. The process involves extraction and spray drying, with ethanol (50%) and water (50%) as the extraction solvents.

Naturex Elderberry fruit PE 6% anthocyanosides Spectro. (EC845100) is a powdered extract derived from elderberry fruits. It serves multiple markets in the food and nutrition sector, encompassing other non-alcoholic beverages, bakery products, cereals and snacks, confectionery items, dairy products, savory culinary dishes, and the development of nutraceuticals and supplements.

Naturex Guarana PE 22% CAFFEINE SD WS (EC332223) is an extract obtained from guarana and caters to various markets in the food and nutrition sector. It is used in applications such as non-alcoholic beverages, bakery, cereals and snacks, confectionery, dairy, savory and culinary, and nutraceuticals and supplements. Additionally, it serves the energy drinks market. This extract aligns with both food and pharmaceutical technologies and falls under the product families of nutraceuticals, phytochemicals, plant extracts, supplements, and functional ingredients.

Naturex Yerba Mate Leaf PE 15% Natural Caffeine HPLC (EC845502) is a product with a powdered extract obtained from yerba mate leaves. The botanical name is Ilex paraguariensis A. St.-Hil, and the plant part used is the leaves. The extraction solvent is water (100%). The composition includes natural extract, maltodextrin, natural caffeine, and silicon dioxide (anticaking agent). It's a powdered product with a color ranging from light brown to greenish brown, and it has a characteristic flavor that is water-soluble.

Naturex Lemon Balm Leaf and stem PE 4:1 (ED851578) is also a powdered extract, with a similar appearance as a powder. It is sourced from balm, also known as lemon balm or Melissa, and utilizes ethanol (70%) and water (30%) in its extraction process. This product maintains the characteristic color of greenish brown to beige and is known for its typical flavor.

Naturex Green Tea Leaf PE 95% poly.UV/ 60% catec. HPLC/30% EGCG HPLC (ED840370) is a powdered extract obtained from green tea leaves. This extract is suitable for various applications within the food and nutrition markets, with a focus on nutrition and well-being, including nutraceuticals and supplements. It falls under the pharmaceuticals and nutraceuticals technologies category and is classified within the product families of phytochemicals and plant extracts, as well as supplements and functional ingredients.

Naturex Valerian Root Deodorized PE 0.4% Valerenic Acids HPLC (EA842004) is a powdered extract obtained from valerian roots. It is suitable for applications in both beverages and food, including other non-alcoholic beverages, bakery products, cereals and snacks, confectionery, dairy products, savory culinary items, and nutraceuticals and supplements within the nutrition and well-being sector.

Naturex American Ginseng Root PE 4:1 QF (EC851000) is a powdered extract obtained from American ginseng roots. It can be used in a variety of food and beverage applications, including other non-alcoholic beverages, bakery products, cereals and snacks, confectionery, dairy products, savory culinary items, and in the development of nutraceuticals and supplements within the nutrition and well-being sector.

Naturex Tart cherry PE 4:1 (EN852807) is a powdered extract sourced from morello fruits. This extract is versatile and can be used in various applications, including other non-alcoholic beverages, bakery products, cereals and snacks, confectionery, dairy products, cooking oils and fat products, meat, poultry, seafood, savory culinary items, as well as in the development of nutraceuticals and supplements.

Naturex Panax Ginseng Red Root PE 7% Ginsenosides HPLC QF (EC843394) is a product with a sensory profile described as typical. It has a color ranging from tan to brown and appears as granules. The source used is Asian ginseng, with the part used being the roots. The process involves extraction and spray drying, with ethanol (75%) and water (25%) as the extraction solvents.

Sensory Profile: Powdered Drink Mixes: Strawberry, ripe, strawberry fruity, green fruityConvenience Bars: Strawberry, pasteurised/cooked, jammy, strawberry fruity, sweet

Sensory profile - Dark roasted, pyrazine, aromatic, bitterNot finding the right fit? Use the Givaudan Flavor Fit Engine to see if our Portfolio Team can recommend other well-suited flavors that are not currently available online.

Sensory Profile: Water (Beverages): Dark Honey, honey floral, sweet brown, honey like, dried fruitWater (Savoury): Dark Honey, honey floral, sweet brown, honey like

Sensory Profile: Milk Drinks: Cheesecake, creamy, cheesy, vanillic, sulphury dairy

Sensory Profile: Powdered Drink Mixes: Colombian Chocolate, cocoa, creamy, dairyWater (Savoury): Colombian Chocolate, cocoa, creamy, Overall Flavour RichnessBaked Goods: Colombian Chocolate, cocoa, creamy, powdery, sweet brown, vanillic

Sensory profile - GreenNot finding the right fit? Use the Givaudan Flavor Fit Engine to see if our Portfolio Team can recommend other well-suited flavors that are not currently available online.

Sensory Profile: Water (Beverages): Raspberry, red berries, violet, floral fruityMilk Drinks: Raspberry, ripe, seed, jammy raspberry, floral fruity

Sensory Profile: Milk Drinks: Vanilla, phenolic vanilla, beany, vanillic, creamy

Sensory Profile: Water (Savoury): Honey, honey like, sweet brown, honey floral

Sensory Profile: Water (Beverages): Raspberry, juice, raspberry candy, ripe estery, floral fruity

Sensory Profile: Milk Drinks: Dark Chocolate, cocoa, nutty, spicy sweet, woodyBaked Goods: Chocolate, Brownie Batter, roasted, cocoa, creamy buttery

Sensory profile - Black tea, brewed, floral, aromaticNot finding the right fit? Use the Givaudan Flavor Fit Engine to see if our Portfolio Team can recommend other well-suited flavors that are not currently available online.

Sensory Profile: Water (Savoury): Brown Butter, buttery, sweet brown, creamy buttery

Sensory profile - Smoky, nutty, woody, medium roastNot finding the right fit? Use the Givaudan Flavor Fit Engine to see if our Portfolio Team can recommend other well-suited flavors that are not currently available online.

Sensory Profile: Water (Beverages): Banana, ripe estery, candy banana, creamy, spicy sweetBaked Goods: Banana, candy banana, ripe banana, fermented sweet, medicinal sweet

Sensory Profile: Water (Beverages): Brown Honey, sweet brown, honey like, vanillic, caramelic, sweetCereals: Graham, Honey, caramelic, sweet brown, vanillicConvenience Bars: Graham, Honey, Graham Cracker, baked, sweet brown, honey like

Sensory Profile: Carbonated Soft Drinks: Apple, skin/peel, cooked apple, green fresh, peely, ripe estery, juiciness

Sensory Profile: Water (Beverages): Cocoa Bean, Fudge, vanillic, powdery, anisic

Sensory Profile: Water (Beverages): ripe banana, ripe estery, spicy sweet, caramelic, vanillicCereals: Banana Bread, ripe banana, sweet brown, fruity banana, candy banana

Sensory Profile: Water (Beverages): Chai, spicy sweet, woody, cinnamon stick, clove, creamyConvenience Bars: Chai, Horchata, spicy sweet, clove, cinnamon

Sensory Profile: Water (Beverages): Whipped Cream, vanillic, creamy, powderyConfectionery: Whipped Cream, creamy, vanillic, fatty dairy

Sensory Profile: Milk Drinks: Cotton Candy, cocoa, roasted cocoa, buttery, sweet brown

Sensory Profile: Water (Beverages): Strawberry, seed, freshly picked/raw, strawberry fruity, juicinessBaked Goods: Strawberry, overripe, strawberry fruity, red berries, medicinal sweet, sweetConvenience Bars: Strawberry, ripe, ripe estery, red berries

Sensory Profile: Flavoured Alcoholic Beverages: Brown Sugar, Cinnamon, baked, syrup, buttery, cinnamon bark, vanillic, caramelicSpirits: Brown Sugar, Cinnamon, baked, cinnamon stick, spicy sweet, creamy, caramelic, vanillic, sweet brownWater (Beverages): Brown Sugar, Cinnamon, syrup, spicy sweet, woody, body sweet

Sensory Profile: Flavoured Alcoholic Beverages: Pear, Crisp, flesh/pulp, juice, skin/peel, Green Apple, green fruitySpirits: Pear, flesh/pulp, juice, green fruity, ripe esteryTea (RTD): Pear, ripe, flesh/pulp, juice, green freshWater (Beverages): Pear, ripe, juice, freshly picked/raw, green fresh, ripe estery