Products in Food: Sunflower Oil

Multifry Limited SUNFLOWER OIL is produced by the refining, bleaching and deodorisation of the crude oil obtained from sunflower seeds.

SADC Grain Commodities Oil Sunflower 20L is the non-volatile oil pressed from the seeds of sunflower (Helianthus annuus). Sunflower oil is commonly used in food as a frying oil, and in cosmetic formulations as an emollient. The world’s total production of sunflower oil in 2014 was nearly 16 million tons, with Ukraine and Russia as the largest producers.

Century Sun Oil Sunflower Oil starts by requiring a specific variety of certified organic high oleic sunflower seed to be used. Planting, soil nutrition and crop monitoring throughout the growing season is done in partnership with our organic farmers. From there, the seeds are carefully harvested and stored until ready for pressing. All operations from cold pressing, filtration, bottling, packaging and shipping are performed at the Century Sun Oil facility. Our only focus is sunflower oil, we do not process any other seeds. To complete the eco cycle, our residual meal is sold to organic animal farmers for a much-needed high protein supplement. This is an added benefit for both us and the farmers, as there is no waste being created.

Freeline Organics Organic Sunflower Oil has a very clean neutral taste, good appearance and is one of the most stable food-friendly oils. It provides excellent stability without hydrogenation. It’s a trans fat free oil solution and a healthy vegetable oil substitution.

Adams Grain Linoleic Sunflowe Oil has a source of Omega-6 Linoleic Acid.

Oleificio Sabo Sunflower Oil is a refined or cold-pressed edible oils, which is avaialble in both conventional and organic quality.

Agricola Grains SpA Refined High Oleic Sunflower Oil is a product obtained by pressing High Oleic Sunflower seeds.

Oleificio Sabo Organic Sunflower Seed Oil is a refined or cold-pressed edible oils, which is avaialble in both conventional and organic quality. It can be gently steamed at 130°C.

Vereenigde Oliefabrieken BV Sunflower Seed Oil is a 100% vegetable oil and non GMO. Refined Sunflowerseed oil is edible oil and is refined, bleached and deodorized.

Agricola Grains SpA Crude-Filtered High Oleic Sunflower Oil is a product obtained by pressing Linoleic Sunflower seeds.

DFA Ingredient Solution’s sunflower oil shortening powder provides the functionality of shortening, while also giving a creamy mouthfeel to sauces, gravies, creamy soups, bakery mixes, confections, etc.

BIOLINTEC Linolenic Sunflower Virgin oil single cold pressing has Certification of ECOCERT and it is available in Metal drums (5-20-200 L Bag-in-box 1000 L).

Bioler SME Concentrated Phosphatide Oil is a homogeneous liquid of brown color.

Natura Maitre Frying Oil 15L is easy, healthy and used for green frying.

SUNFLOWER SEED OIL is sourced from plant/vegetable and it is free from GMO, PEG,Paraben,Sulfate,1,4 Dioxane,Animal.

Sunflower oil 1st cold pressed is an organic product and not genetically modified, nor irradiated. Which is 100% organic sunflower oil.

Oleic high sunflower oil Product of organic production obtained from the mechanical pressure of sunflower seeds high in oleic acid, deodorized by physical procedure and conditioning for winterization. This product is intended to be a food ingredient in food preparations for human consumption. It is organic product and not genetically modified, nor irradiated.

Transition® Sunflower Oil is formulated with mid-oleic cultivars to raise the monounsaturated fatty acid levels to those seen in olive and canola oil. It’s high smoke point allows it to be used as a deep-frying medium and it imparts a light, neutral taste to cooked foods. Antioxidants and antifoam agents are added to extend shelf life. Sunflower oil by nature offers a non-GMO alternative to soybean and canola oil as there are no commercially grown GMO equivalents of sunflowers.

Sels Selsana Sunflower Oil is gently pressed from high-quality seeds, refined and freed from wax. The high proportion of polyunsaturated fatty acids makes it particularly valuable. Due to its neutral taste, it is well suited for cold and warm dishes and is ideal for salads, mayonnaise and dips.

BIOLINTEC Oleic Sunflower Virgin oil, single cold pressing has Certification of ECOCERT and it is available in Metal drums (5-20-200 L Bag-in-box 1000 L).

SunOpta Grains and Foods Group Organic High Oleic Sunflower Oil can be a replacement for Canola Oil due to its neutral taste profile and excellent heat stability. This product has an extended shelf-life of 18 months from the manufacture date if kept in its original packaging and kept in a cool, dry place away from sources of sunlight. This product is certified organic, 100% expeller pressed, non-GMO, zero trans fat per serving, and refined, bleached, & deodorized.

SunOpta Grains and Foods Group Expeller Pressed Mid Oleic Sunflower Oil, Winterized can be used as a replacement for Canola Oil, has good heat stability, and a neutral taste profile. This product has an extended shelf life of 18m months from manufacture date if kept in original container and in a cool, dry place. This product is 100% expeller pressed, non-GMO, has zero trans fat per serving, and is refined, bleached, deodorized, and winterized.

Walter Rau GmbH & Co. KG - Speick Natirkosmetik Sonnin is our pure, refined sunflower oil is called Sonnin. It is rich in double unsaturated fatty acids (linoleic acid). Its areas of application are in the manufacture of baked goods and the delicatessen industry, e.g. the manufacture of dressings and mayonnaise. Sonnin is also an important ingredient in the formulation of margarines. Due to its high stability, sunflower oil with a high proportion of oleic acid (high oleic sunflower) is suitable as frying or deep-frying fat as well as for demanding technical applications, the manufacture of cosmetics and for use in the pharmaceutical industry.

Sunflower Oil are 100% expeller pressed, refined, bleached and deodorized. With decades of expertise, we’re leaders in providing the highest quality expeller oils. Our premium quality oils are the building blocks in a wide array of applications, including baked goods, retail bottling, snack foods, food service and more.

France Culinaire Developpement Sunflower oil is a functional system serving fat, neutral flavor and light yellow in color.

Oleificio Sabo Sunflower Oil Ho is a refined or cold-pressed edible oils, which is avaialble in both conventional and organic quality.

VFI HO sunflower oil is a leading manufacturer of High Oleic sunflower oil, the preferred oil for frying potato crisps. HO sunflower oil offers excellent oxidation stability, excellent taste, and a high content of monounsaturated fatty acids.