Products in Meat, Poultry & Seafood: Soups

StabilEnhance® OSR D 4 Deodorized Rosemary (BA201290) is a liquid product with a neutral sensory profile. It is derived from rosemary leaves using acetone as the extraction solvent. The composition includes sunflower oil and rosemary extract. This product is certified as kosher parve and halal.

Organic StabilEnhance® OSR 4 Rosemary (BCN00511) is derived from organic rosemary leaves and has a liquid form with a cloudy appearance. It exhibits a brown to dark brown color and has a very low flavor. It is soluble in oil and serves the functions of a preservative and antioxidant. The ingredient originates from natural sources.

XtraBlend® RA Blend (BA255533) is a powdered product with a neutral sensory profile, showing colors from orange to light orange. It is sourced from acerola and rosemary and created through an extraction and blending process. The extraction solvent used is a combination of water and acetone. The composition includes corn syrup solids, green acerola juice solids, rosemary extract, and sodium hydroxide. This product is certified as kosher parve and halal.

StabilEnhance® OSR 20 Rosemary (BA202028) is a liquid extract obtained from rosemary leaves. It is extracted using acetone as the solvent. The composition includes natural extract, mono- and diglycerides of fatty acids (E471), and sunflower oil. It is in a liquid form with colors ranging from amber to brown. This product has very low flavor and is oil-soluble.

StabilEnhance® OSR 4 Rosemary (BA201187) is a liquid extract obtained from rosemary leaves. The extraction process uses acetone as the solvent. It has a neutral sensory profile and exhibits colors ranging from pale amber to amber. This product is certified as kosher parve and halal.

OnyXen™ A34 Acerola (BN157030) is a powdered product with a sensory profile characteristic of acerola. It exhibits colors ranging from yellow to orange. This product is sourced from acerola juice and is produced through the spray drying process. The composition includes green acerola juice powder and magnesium hydroxide. It is certified as kosher parve.

Organic StabilEnhance® OSR 5 Rosemary (BCN00504) is in powder form and exhibits a color ranging from beige to brown. It has a very low flavor profile and is known for its oil dispersibility. Organic StabilEnhance® OSR 5 is derived from organic rosemary leaves.

Naturex Lemon Balm Leaf and stem PE 4:1 (ED851578) is also a powdered extract, with a similar appearance as a powder. It is sourced from balm, also known as lemon balm or Melissa, and utilizes ethanol (70%) and water (30%) in its extraction process. This product maintains the characteristic color of greenish brown to beige and is known for its typical flavor.

Naturex Pumpkin Seed PE 25% Total Fatty Acids (EC845804) is a product with a typical sensory profile. It is a white-to-off-white powdered product obtained from pumpkin seeds. The part used is the seeds, and the process involves extraction and spray drying.

Naturex Tart cherry PE 4:1 (EN852807) is a powdered extract sourced from morello fruits. This extract is versatile and can be used in various applications, including other non-alcoholic beverages, bakery products, cereals and snacks, confectionery, dairy products, cooking oils and fat products, meat, poultry, seafood, savory culinary items, as well as in the development of nutraceuticals and supplements.

Sensory Profile: Plant Based Meat: Chicken, Pan Drippings, meaty chicken, umamiWater (Savoury): Pan Drippings, Chicken, white breast meat, boiled chicken, caramelic, umami

Sensory Profile: Water (Savoury): Bread, baked, yeasty savoury, bread crust

Sensory Profile: Plant Based Meat: Vegetarian Chicken, hvp meaty, fatty chicken, meaty chicken, umamiWater (Savoury): Chicken, white breast meat, baked, brothy, meaty chicken, umami

Sensory Profile: Water (Savoury): Black Pepper, peppery, fresh ground, low heat

Sensory Profile: Soups Sterilized / Past. / UHT: Cast Iron Type, Chicken, roasted, meaty chicken, crispy skinWater (Savoury): Cast Iron Type, Chicken, roasted, meaty chicken, crispy skin

Sensory Profile: Plant Based Meat: Soy Masker, masks plant protein off notesWater (Savoury): Masking, masks protein offnotes, plant based proteinsCereals: Protein, Masking, Soy Masker, masks protein in cereal, baked goods and other sweet goods applications, no max dosage

Sensory Profile: Sauces (Savoury): Garlic, freshly picked/raw, sulphury vegetable, bite, pungentWater (Savoury): Garlic, freshly picked/raw, stir fried/sauteed, green, pungent, caramelized notes

StabilEnhance® WSR 4 Rosemary (BA694043) is an extract derived from rosemary leaves. It is a liquid with a brown color and a characteristic flavor. This water-soluble product is used in "meat, poultry, and seafood" applications in the food and nutrition industry.

StabilEnhance® WSR D 4 Rosemary (BA694066) is an extract obtained from rosemary leaves. It is composed of natural extract and ethanol, resulting in a liquid product with an amber color. This product maintains the characteristic flavor of rosemary and is water-soluble.

Dextrose Monohydrate M is a sweetener that can be used in a variety of food applications, including bakery and snacks, powdered beverages, confectionery, ice cream, savory seasonings and specialized nutrition. Features Monomer of natural starch polymer 160 µ average particle size

Dextrose Monohydrate G is a purified and crystallized D-glucose that can be used as a bulking agent, cryoprotectant and nutritive sweetener in a variety of food and beverage applications. Benefits Helps deliver balanced nutrition Sweetening power similar to sugar Enhances formulation performance Features Contains one molecule of water of crystallization Reduced freezing point depression Sweet taste

GLUCIDEX® 28 E corn dried glucose syrup is a high-quality carbohydrate that is ideal as a bulking agent. It can also be used: as a fermentation substrate in brewing for browning in baked goods to prevent crystallization in confectionery or ice cream Features Produced from non-GMO corn starch Moderate sweet taste High digestibility Excellent tolerance Full solubility

GLUCIDEX® 29 dried glucose syrup is a high-quality carbohydrate that is used as a bulking agent and: as a fermentation substrate in brewing for browning in baked goods to prevent crystallization in confectionery or ice cream Features Produced from non-GMO corn starch Moderate sweet taste High digestibility Excellent tolerance Fully soluble

GLUCIDEX® IT 12 maltodextrin is a high-quality carbohydrate. It is ideal as a bulking agent and drying carrier in soups, seasonings, flavors, powdered beverages, and other applications. Features Produced from non-GMO corn starch Easily dispersible Neutral taste Easy to handle Free-flowing properties that provide better solubilization and reduced dust formation

GLUCIDEX® 19 corn maltodextrin is a high-quality carbohydrate that's ideal as a bulking agent and drying carrier in soups, seasonings, flavors, powdered beverages and other applications. Features Produced from non-GMO corn starch Neutral taste High digestibility Excellent tolerance Full solubility and neutral taste Can be used in an extensive variety of food applications

GLUCIDEX® 12 D corn maltodextrin is a hig-quality carbohydrate. It's ideal as a bulking agent and drying carrier in asoups, seasonings, flavors, powdered beverages and other applications. Features Produced from non-GMO corn starch Neutral taste High digestibility Excellent tolerance

NUTRIOSE® FM 10 soluble corn fiber is a sugar substitute that can be used to combine sugar reduction and fiber enrichment with partial caloric reduction. Benefits Cost effective Outstanding digestive tolerance Features Low caloric value High fiber content (70%) Low viscosity High solubility

Dextrose Monohydrate can be used as a filler/binder and a carbohydrate source in swallowable tablets, chewable tablets, effervescent tablets and medicated confectionaries. Features Monomer of natural starch polymer, which is the natural physiological sugar in the human body Provides key excipient and nutrient benefits Range of products to meet specific application requirements Various particle sizes, and a specifc grade for compression

GLUCIDEX® 39 corn dried glucose syrup is a high-quality carbohydrate that is ideal as a bulking agent. It can also used: as a fermentation substrate in brewing for browning in baked goods to prevent crystallization in confectionery or ice cream Features Produced from non-GMO corn starch High digestibility Excellent tolerance Full solubility Sweet taste

GLUCIDEX® IT 29 dried glucose syrup is a high-quality carbohydrate used as a bulking agent and drying carrier in soups, seasonings, flavors, powdered beverages and other applications. Features Produced from non-GMO corn starch Moderate sweet taste Easy to handle Easily dispersible Free-flowing properties that provide better solubilization and reduced dust formation

GLUCIDEX® IT 19 maltodextrin is a high-quality carbohydrate that can be used in food applications including soups, seasonings, flavors, powdered beverages and more. Features Produced from non-GMO corn starch Easily dispersible Free-flowing properties improve solubilization and reduce formation of dust Easy to handle Neutral taste Ideal as a bulking agent and drying carrier

Lucarotin® 30 SUN comprises brick-red dispersions featuring a neutral flavor, containing beta-carotene in microcrystalline form, suspended in sunflower oil. These Lucarotin® dispersions serve multiple purposes in soft capsules, functioning as provitamin A, an active ingredient, and a colorant. Notably, it serves the dual role of both a yellow-orange colorant and a provitamin A source. Tailored for capsules and dispersal, this product bears labeling claims of being halal, kosher, natural, and free from stabilizers, meeting specific dietary and formulation preferences.

Lucarotin® B 30 SUN presents itself as a brick-red, oily dispersion characterized by a neutral flavor, encompassing beta-carotene sourced from Blakeslea trispora (B = Blakeslea trispora) in microcrystalline form suspended in sunflower oil. This product serves a dual purpose, suitable not only for coloring but also for standardizing the color of various food products such as oils, fats, margarine, butter, processed cheese, cheese spreads, milk replacement products, ice cream, soups, sauces, fillings in baked goods, and egg products. It carries labeling claims of being natural, kosher, and halal, meeting specific dietary and regulatory preferences.

Lucarotin® 30 M represents brick-red dispersions characterized by a neutral flavor, encompassing beta-carotene in microcrystalline form suspended in corn oil. These Lucarotin® dispersions find application in soft capsules, serving as provitamin A and an active ingredient, as well as functioning as a colorant. It serves a dual role, acting as both a yellow-orange colorant and a provitamin A source. Primarily formulated for capsules, this product is certified kosher and halal, meeting specific dietary requirements.

Primal Essence Saw Palmetto CA-SAW-1E is a water-soluble extract derived from high-quality saw palmetto. It is manufactured using advanced technologies, including CO2 extraction, ensuring a solvent-free process. Primal Essence's proprietary technology renders the resulting oleoresin water-soluble, allowing for easy integration into various applications. With economic usage ratios ranging from 0.02% to 2%, it offers cost-effective utilization. This extract exhibits excellent water solubility, delivering natural and vibrant flavors. It retains phytonutrients, enhancing their bioavailability for maximum health benefits. With a sustainable shelf life, it ensures long-lasting quality.

Primal Essence Chamomile CA-CHA-1 is produced using high-quality Chamomile. Advanced technologies, including CO2 extraction, are employed to extract the raw material without the use of harsh chemical solvents. Primal Essence utilizes its proprietary technology to render the resulting oleoresin water-soluble. This product offers key features and benefits, such as economic usage ratios ranging from 0.02% to 2%, allowing for efficient and cost-effective utilization. The water solubility of the extract makes it easy to incorporate into various applications. It imparts natural and vibrant flavors, enhancing the sensory experience. The extract retains essential phytonutrients, ensuring their availability and maximizing their potential health benefits. With a sustainable shelf life, the extract maintains its quality over time.