Products in Fragrances & Perfumes: Antioxidant

Tinogard® TT is a phenolic antioxidant used to stabilize oxidant-sensitive cosmetic formulations and ingredients. It protects fragrances, oils, fats, and other oxygen-sensitive ingredients from degradation during processing, handling, and storage, thus preserving product performance and providing a long shelf life.

Tinogard® DA is a non-phenolic antioxidant available as white or yellowish flakes to protect oils, fats, and fragrances from oxidative decomposition. It also protects colors, fragrances, and natural compounds from photolytic or photooxidative degradation. It is soluble in oil and alcohol.

MacDerma™ FA is found in the seeds and leaves of most plants such as oats, wheat and rice. It can also be found in coffee, apples, peanuts, artichoke, pineapple and oranges. It is an antioxidant which make it especially useful in the formulation of anti-aging cosmetics. MacDerma™ FA is an antioxidant that can destroy several different types of free radicals such as superoxide, hydroxyl radical and nitric oxide.

Naturall-Re™ Rosemary Extract Powder 20% (CA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in oil. Rosemary extract carnosic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side-effects, oil- soluble antioxidants and a green food additive.

Naturall-Re™ Rosemary Extract Powder 10% (CA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in oil. Rosemary extract carnosic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side-effects, oil- soluble antioxidants and a green food additive.

Naturall-Re™ Rosemary Extract Oil 20% (CA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in oil. Rosemary extract carnosic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side-effects, oil- soluble antioxidants and a green food additive.

Naturall-Re™ Rosemary Extract Powder 90% (CA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in oil. Rosemary extract carnosic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side-effects, oil-soluble antioxidants and a green food additive.

Naturall-Re™ Rosemary Extract Oil 10% (CA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in oil. Rosemary extract carnosic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side-effects, oil- soluble antioxidants and a green food additive.

Naturall-Re™ Rosemary Extract Oil 5% (CA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in oil. Rosemary extract carnosic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side-effects, oil- soluble antioxidants and a green food additive.

Naturall-Re™ Rosemary Extract Powder 5% (CA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in oil. Rosemary extract carnosic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side-effects, oil-soluble antioxidants and a green food additive.

Naturall-Re™ Rosemary Extract Powder 40% (UA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in ethanol. Rosemary extract Ursolic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side- effects.

Naturall-Re™ Rosemary Extract Powder 30% (UA) is a natural pentacyclic triterpene that exhibits anti-bacterial, anti-cancer, anti-oxidative, and anti-inflammatory properties.

AllanChem Tert-Butylhydroquinone is a white crystalline powder used as an antioxidant, preservative, and aroma ingredient. This high-quality product contains more than 99% TBHQ and provides enhanced shelf life. It is used in confectionery, convenience foods, fragrances, perfumes, and savory and culinary applications.

Sage Antioxidant Extract 25% Diterpene Phenols is a dark brown and at room temperature viscous liquid product with characteristic smell and taste. It is produced by supercritical fluid extraction with natural carbon dioxide with addition of a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. Stabilization of fatty oils, carotenoids, essential oils against oxidation; application in food industry (dressings, sausages, snacks, etc.) clean label declaration as spice extract; antioxidative, anti-aging, antiinflammatory and antimicrobial component in cosmetic and pharmaceutical preparations.

Ginger CO2-TO Extract (organic) is a brown clear liquid oil with pungent smell and taste. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the food industry as spice for soups, rice- and meat- dishes, in the confectionery industry, liqueur industry and in pharmaceutical industry.

Oregano Leaf CO2-SE Extract Phenol Type (organic) is a dark reddish-brown liquid with characteristic smell. The extract has antiproliferative, immune stimulating, antioxidative and antimicrobial properties. It is effective as antioxidative and antimicrobial agent; it is analgetic and antiinflammatory by COX-1 and COX-2 inhibition. The product is applied in natural remedies and dietary supplements, in cosmetic products and as a natural food flavor.

Ajwain Fruits CO2-SE Extract (organic) is a light yellow clear liquid oil with smell of caraway and thyme. This product can be applied in oral rinse and tooth paste as well as in deodorants. In skin care Ajwain Fruits CO2-se Extract (organic) serves as anti-inflammatory, antibacterial, anti-fungal or preserving agent. It is also applied in soaps and perfumes.

Rosemary CO2-SE Extract Cineole Type (organic) is a clear yellow oil with eucalyptus like, woody - balsamic smell. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in cosmetic products, in cremes, bath oils, in perfumery and soap industry, in confectionery and liquor industry, as spice in food industry, in meat and fish products, and in the medicals improving blood circulation, varicose veins and muscular pain.

Sage CO2-TO Extract 5% Oleanolic/Ursolic Acid is a dark brown viscous liquid at 40°C with a characteristic smell and taste. This product is produced by supercritical fluid extraction with natural carbon dioxide with addition of a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms.Ideal for application in stabilization of fatty oils, carotenoids, essential oils against oxidation; anti-aging, antiinflammatory component in cosmetic and pharmaceutical preparations. Ursolic acid inhibits indirectly metalloproteinases, which induces the decompositon of collagen in skin and has also anticancer properties.

Ginger CO2-TO Extract is a brown clear liquid oil with pungent smell and taste. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the food industry as spice for soups, rice- and meat- dishes, in the confectionery industry, liqueur industry and in pharmaceutical industry.

Flavex™ Rosemary Extract CO2-to, Organic, Camphor Type by FLAVEX Naturextrakte is comprised of Rosmarinus Officinalis (Rosemary) Leaf Extract and Rosemary, ext. Extractives and their physically modified derivatives such as tinctures, concretes, absolutes, essential oils, oleoresins, terpenes, terpene-free fractions, distillates, residues, etc., obtained from Rosmarinus officinalis, Labiatae.. It is commonly used

Sage Antioxidant Extract 35% Diterpene Phenols is a dark brown viscous liquid at room temperature with a characteristic smell and taste. It is produced by supercritical fluid extraction with natural carbon dioxide with addition of a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. The CO2-extract is standardized with pure sunflower oil (organic).Ideal for application in stabilization of fatty oils, carotenoids, essential oils against oxidation. Other uses include the food industry (dressings, sausages, snacks, etc.) clean label declaration as spice extract, anti-aging, antiinflammatory component in cosmetic and pharmaceutical preparations.

Rosemary CO2-SE-Plus Extract is a clear yellow oil with eucalyptus like, woody - balsamic smell. It is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of pure ethanol as entrainer and with multistep separation, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in cosmetic products, in creams, bath oils, in perfumery and soap industry, in confectionery and liquor industry, as spice in food industry, in meat and fish products, and in the medical industry for improving blood circulation, varicose veins and muscular pain.

Oregano Leaf CO2-TO Extract Phenol Type is a brown liquid at 40 °C with a pasty - solid consistency, and a characteristic smell. The highly concentrated supercritical CO2 extract has antiproliferative, immune stimulating, antioxidative and antimicrobial properties, it is effective as antioxidative and antimicrobial agent; it is analgetic and anti-inflammatory by COX-1 and COX-2 inhibition. The product is applied in natural remedies and dietary supplements, in cosmetic products and as a natural food flavor.

Produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms.

Rosemary CO2-SE Extract Cineole Type is a clear yellow oil with eucalyptus like, woody - balsamic smell. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in cosmetic products, in cremes, bath oils, in perfumery and soap industry, in confectionery and liquor industry, as spice in food industry, in meat and fish products, and in the medicals improving blood circulation, varicose veins and muscular pain.

Flavex Camomile Extract is a supercritical fluid extraction with natural carbon dioxide, no inorganic salts, no solvent residues, no heavy metals, no reproducible microorganisms.

Organic Cranberry Seed Oil contains fatty acids and has antioxidant properties. It boasts a beneficial balance of Omega 3-6-9 at about 30% of each. Organic Cranberry Seed Oil promotes diverse antioxidant properties, including all eight forms of Vitamin E tocopherols and tocotrienols. In addition, Organic Cranberry Seed Oil has carotenoid forms of antioxidants such as lutein and zeaxanthin. This versatile oil is excellent for use in food, nutraceutical, skin, and personal care products as well as for fragrance and soap formulations.

Cranberry Seed Oil contains fatty acids and has antioxidant properties. It boasts a beneficial balance of Omega 3-6-9 at about 30% of each. Cranberry Seed Oil promotes diverse antioxidant properties, including all eight forms of Vitamin E tocopherols and tocotrienols. In addition, cranberry seed oil also has carotenoid forms of antioxidants such as lutein and zeaxanthin. This versatile oil is excellent for use in food, nutraceutical, skin, and personal care products as well as for fragrance and soap formulations.

Ylang Ylang essential oil is a highly sought after product. It is only produced in a very restricted region of the planet. The flowers of the Ylang Ylang tree are harvested every morning by local women and then distilled on the same day for a period of 24 hours. The distillation time for the essential oil of Ylang-Ylang lasts approximately 24 hours. Several grades are extracted throughout this process: grades Max 1,2 and 3 which are obtained in this order due to a difference in density of the aromatic essence of the flowers. In aromatherapy, the combination of these grades creates Ylang Complete. Although Ylang trees were brought from Asia, they evolved in this region of the world in such ways that their chemotype is unique from this side of the planet due to its climate and volcanic soil properties.Malagassi's MOQ for the Ylang Ylang is 1kg and we offer price breakdowns at 1kg - 5kg - 10kg - 25kg - 100kg - > 100kg. Reach out to us for any desired documentation or samples of this product. Note: all our essential oils are custom-free and ship directly from our warehouse in Brooklyn, New York.

RIANOX® TT is a high molecular weight hindered phenolic antioxidant that provides very low volatility.

This small shrub is native to Australia. Its essential oil is a traditional remedy used by the Aboriginals to healwounds. It is also subject to significant medical research.

Juniper berry is famous for being a gin botanical as its most popular use is as a condiment and a primary flavoring ingredient in the beverage and it also perfectly blends with our Coriander seed extract. The extract is rich in Vitamin C and is a powerful antioxidant which can be also used in the cosmetic and pharmaceutical industries. We source Juniper berries from bio-certified mountain regions in Bulgaria where they grow wild.

OataVia™ p-Coumaric Acid is a naturally occurring polyphenol found in wine, vinegar, honey, tomatoes, basil, garlic, several edible plants, many fruits, and cereal grains like oats. P-Coumaric is a potent antioxidant that can inhibit lipid peroxidation and radical scavenging, comparable to BHA, BHT, α-tocopherol, and ascorbic acid. It is also an effective anti-microbial against E. coli and S. aureus, and shown in food systems.