Products in Treatment Products: Anti-Microbial Agent

Beauté by Roquette® SA 130 is a unique bio-succinic acid that provides a safe solution for acne-prone and oily skin in all types of cosmetic products. Benefits Natural alternative to salicylic acid Inhibits cutibacterium acnes ATCC 11827 strain Limitats pore clogging Reduces sebum level Reduces imperfections: comedones, pores size, shine and pimples Well tolerated by skin Good solubility Features Easy to use Obtained through a biotechnological process Co-developed tby DSM and Roquette

Beauté by Roquette® PO 500 is a new, patented microbiota-balancing active for oral health and skin care products. It also acts as a strong humectant and moisturizing agent. Benefits Reduces or neutralizes the growth of oral pathogen bacteria Prevents bad breath (halitosis), biofilm formation and dental caries Acts as a strong moisturizing agent to induce immediate skin or hair hydration Performs as an antimicrobial agent Imparts a pleasant, non-tacky feel on the skin Features Plant-based Extremely pure isosorbide solution High water and alcohol solubility High chemical stability even in alkaline conditions High thermal stability Non-cariogenic

BTC Europe GmbH PVP-Iodine Technical Grade serves as an anti-microbial agent and disinfectant, promoting anti-infectious properties, antimicrobial benefits, and aiding in healing processes. This powdered product is applied in various areas, such as skin care, treatment products, excipients, and coatings. It adheres to certifications and compliance with the European Pharmacopeia (Ph. Eur.), Japan Pharmacopeia (JP), and United States Pharmacopeia (USP), ensuring its quality and adherence to industry standards.

Phytosphingosine Hydrochloride is a salt of skin-identical Phytosphingosine. Improves the appearance of red, inflamed and blemished skin by soothing the skin and balancing its microflora.

Skin-identical Phytosphingosine, naturally present in the stratum corneum. Phytosphingosine improves the appearance of red, inflamed and blemished skin by soothing the skin and balancing its microflora.

Elestab® HP 100 soothes and moisturizes itchy, dry, flaky scalps while balancing dry and oily hair with long-lasting results, making it beneficial for hair and scalp care to promote a healthy scalp. It can also be formulated to support medicated and other shampoos.

Bio-Botanica, Inc. Burdock Root In Glycerin is an offering within the Asteraceae plant family, known as Arctium lappa. Key chemical constituents include caffeoylquinic acid derivatives, cynarin, quercitrin, arctiin, quercetin, and luteolin. Similar to the previous description, this product serves multiple functional categories in food, beverages, and dietary supplements, providing support for digestive, respiratory, immune, and detox purposes. The source of this extract is the long black or brown root of the burdock plant, which is native to Europe and Asia but now cultivated worldwide. It is known by various names like burdock, great burdock, burrs, beggar’s buttons, hardock, gobo, happy major, snake rhubarb, lappa, filzklette (German), bandana (Spanish), and lappolone (Italian). The average size of cultivated Arctium lappa roots is about 1/2 pound, but they can grow as heavy as 2 pounds.

Bio-Botanica, Inc. Muira Puama Root In Propylene Glycol is a product in the plant family Olacaceae, with the Latin name Ptychopetalum. Its key chemical constituents include long-chain fatty acids, sterols, and beta-sitosterol. This product is designed for the food/beverage/dietary supplement functional categories of sexual health and digestive support.

Bio-Botanica, Inc. Hyssop Herb In Butylene Glycol is a product in the plant family Lamiaceae, with the Latin name Hyssop officinalis. Its key chemical constituents include volatile oil, fat, sugar, choline, tannins, carotene, and xanthophyll. This product is intended for the food/beverage/dietary supplement functional category of respiratory support.

Bio-Botanica, Inc. Horsetail Herb In Propylene Glycol is a product from the Equisetaceae plant family, with the Latin name Equisetum arvense. They contain alkaloids, flavonoids, phenol, phytosterols, saponins, sterols, silicic acid, tannin, triterpenoids, and volatile oils. This product serve functional categories in food, beverages, and dietary supplements, focusing on cardiovascular and bone & joint support. They are also used in the cosmetic and personal care industry for applications related to skin, hair, and nails.

Bio-Botanica, Inc. Cranberry In Propylene Glycol is a natural ingredient derived from cranberries. It is commonly used in the food and nutrition industry for various applications. This extract is suitable for nutraceuticals and supplements, supporting nutrition and well-being. It can be applied to different food and beverage formulations, particularly in the production of functional beverages and energy drinks. This versatile ingredient can be used in markets related to nutrition and well-being, as well as functional beverages and energy drinks.

Bio-Botanica, Inc. Burdock Root In Propylene Glycol is a product within the Asteraceae plant family, identified as Arctium lappa. Key chemical constituents include caffeoylquinic acid derivatives, cynarin, quercitrin, arctiin, quercetin, and luteolin. This product serves multiple functional categories within food, beverages, and dietary supplements, encompassing digestive, respiratory, immune, and detox support. Burdock root extract is derived from the long black or brown root of the burdock plant, originally native to Europe and Asia but now cultivated worldwide. It goes by various names such as burdock, great burdock, burrs, beggar’s buttons, hardock, gobo, happy major, snake rhubarb, lappa, filzklette (German), bandana (Spanish), and lappolone (Italian). The average size of cultivated Arctium lappa roots is about 1/2 pound, but they can grow as heavy as 2 pounds.

Bio-Botanica, Inc. Angelica Root In Glycerin is a product derived from the plant family Umbellifers with the Latin name Angelica archangelica. It contains key chemical constituents such as ferulic acid, z-ligustilide, butylidenephthalide, and various polysaccharides. This product is associated with functional categories in food, beverage, and dietary supplements, particularly digestive support and weight management. In cosmetic and personal care, it is related to skin care. Angelica root is closely related to dong quai, a well-respected female tonic in the traditional Chinese system. The roots have been used as food by the natives of Lapland and have also been used as a flavoring agent in gin. Angelica root is considered to be warming and stimulating to the lungs.

Bio-Botanica, Inc. Hyssop Herb In Propylene Glycol is a product in the plant family Lamiaceae, with the Latin name Hyssop officinalis. It contains key chemical constituents like volatile oil, fat, sugar, choline, tannins, carotene, and xanthophyll. This product is designed for the food/beverage/dietary supplement functional category of respiratory support.

Bio-Botanica, Inc. Black Cohosh Root In Glycerin is a product under the plant family Ranunculaceae, with the Latin name Actaea racemosa. It contains hydroxycinnamic acids, including caffeic acid, ferulic acid, and isoferulic acid. This product is used in the food/beverage/dietary supplement functional category of women's health support and has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Garlic Bulb In Glycerin is a product under the plant family Amaryllidaceae, with the Latin name Allium sativum. It contains allicin, vitamin C, vitamin B6, selenium, copper, and zinc. This product serves the food/beverage/dietary supplement functional categories of flavor and cardiovascular support. It also has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Muira Puama Root In Glycerin is a product in the plant family Olacaceae, with the Latin name Ptychopetalum. Its key chemical constituents include long-chain fatty acids, sterols, and beta-sitosterol. This product falls under the food/beverage/dietary supplement functional categories of sexual health and digestive support.

Bio-Botanica, Inc. Muira Puama Root In Butylene Glycol is a product in the plant family Olacaceae, with the Latin name Ptychopetalum. Its key chemical constituents include long-chain fatty acids, sterols, and beta-sitosterol. This product is intended for the food/beverage/dietary supplement functional categories of sexual health and digestive support.

Bio-Botanica, Inc. Thyme Herb In Glycerin is a product belonging to the plant family Lamiaceae. Its Latin name is Thymus vulgaris. The key chemical constituents include volatile oil, including thymol, methyl chavicol, cineole, borneol, flavonoids, such as apigenin and luteolin, tannins, bitter compounds, saponins, and resins. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on flavors, immune support, and respiratory health.

Bio-Botanica, Inc. Burdock Root In Butylene Glycol is a product within the Asteraceae plant family, identified by the Latin name Arctium lappa. Key chemical constituents include caffeoylquinic acid derivatives, cynarin, quercitrin, arctiin, quercetin, and luteolin. This product serves multiple functional categories within food, beverages, and dietary supplements, encompassing digestive, respiratory, immune, and detox support. Burdock root extract is derived from the long black or brown root of the burdock plant, originally native to Europe and Asia but now cultivated worldwide. It goes by various names such as burdock, great burdock, burrs, beggar’s buttons, hardock, gobo, happy major, snake rhubarb, lappa, filzklette (German), bandana (Spanish), and lappolone (Italian). The average size of cultivated Arctium lappa roots is about 1/2 pound, but they can grow as heavy as 2 pounds.

Bio-Botanica, Inc. Sarsaparilla Root In Propylene Glycol is a product under the plant family Liliaceae, with the Latin name Smilax ornata. Key chemical constituents include saponin glycosides, sarsasaponin, parillin, smilasaponin, steroidal glycosides, sitosterol, sarsapogenin, simagenin, sarsaparilloside, essential oil, resin, bitter, starch, calcium lactate, and trace minerals. This product also falls into the functional category of bone and joint support.

Bio-Botanica, Inc. Thyme Herb In Butylene Glycol is a product from the plant family Lamiaceae, with the Latin name Thymus vulgaris. Its key chemical constituents include volatile oil, including thymol, methyl chavicol, cineole, borneol, flavonoids (including apigenin and luteolin), tannins, bitterness, saponins, and resins. This product is categorized for use in food, beverages, and dietary supplements for flavors, immune support, and respiratory health.

Bio-Botanica, Inc. Sarsaparilla Root In Glycerin is a product from the Liliaceae plant family, with the Latin name Smilax ornata. Its key chemical constituents include saponin glycosides, sarsasaponin, parillin, smilasaponin, steroidal glycosides, sitosterol, sarsapogenin, simagenin, sarsaparilloside, essential oil, resin, bitterness, starch, calcium lactate, and trace minerals. This product serves a functional category in food, beverages, and dietary supplements, particularly focusing on bone & joint support.

Bio-Botanica, Inc. Lemon Balm Herb In Glycerin is a product from the Lamiaceae plant family with the Latin name Melissa officinalis. Key chemical constituents include flavonoids (quercitrin, rhamnocitrin, luteolin), polyphenolic compounds (rosmarinic acid, caffeic acid, and protocatechuic acid), monoterpenoid aldehyde, monoterpene glycosides, triterpenes (ursolic and oleanolic acids), sesquiterpenes, tannins, and essential oils. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Garlic Bulb In Butylene Glycol is a product under the plant family Amaryllidaceae, with the Latin name Allium sativum. It contains allicin, vitamin C, vitamin B6, selenium, copper, and zinc. This product is used in the food/beverage/dietary supplement functional categories for flavor and cardiovascular support. It also has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Garlic Bulb In Propylene Glycol is a product under the plant family Amaryllidaceae, with the Latin name Allium sativum. It contains allicin, vitamin C, vitamin B6, selenium, copper, and zinc. Similar to the previous Garlic Bulb product, it is used in the food/beverage/dietary supplement functional categories for flavor and cardiovascular support. It also has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Hyssop Herb In Glycerin is a product in the plant family Lamiaceae, with the Latin name Hyssop officinalis. Its key chemical constituents include volatile oil, fat, sugar, choline, tannins, carotene, and xanthophyll. This product is designed for the food/beverage/dietary supplement functional category of respiratory support.

Bio-Botanica, Inc. Angelica Root In Propylene Glycol is a product derived from the plant family Umbellifers with the Latin name Angelica archangelica. It contains key chemical constituents such as ferulic acid, z-ligustilide, butylidenephthalide, and various polysaccharides. This product is associated with functional categories in food, beverage, and dietary supplements, particularly digestive support and weight management. In cosmetic and personal care, it is related to skin care. Angelica root is closely related to dong quai, a well-respected female tonic in the traditional Chinese system. The roots have been used as food by the natives of Lapland and have also been used as a flavoring agent in gin. Angelica root is considered to be warming and stimulating to the lungs.

Bio-Botanica, Inc. Elecampane Root In Glycerin is a product from the plant family Asteraceae, with the Latin name Inula helenium. Its key chemical constituents include inulin (up to 44%), volatile oil (up to 4%) containing alantol and sesquiterpene lactones, triterpene saponins, sterols, and polyacetylenes. This product is categorized for use in food, beverages, and dietary supplements for respiratory and digestive support.

Bio-Botanica, Inc. Cranberry In Glycerin is derived from cranberries and is used as a natural ingredient in the food and nutrition industry. It serves as an ingredient for nutraceuticals and supplements, supporting nutrition and well-being. This extract can be utilized in various food and beverage applications, especially in functional beverages and energy drinks. It offers versatility for food and nutrition applications in the markets of nutrition and well-being, as well as functional beverages and energy drinks.

Bio-Botanica, Inc. Goldenseal Root In Butylene Glycol is a product from the plant family Ranunculaceae, known by its Latin name Hydrastis canadensis. It contains key chemical constituents, including hydrastine, berberine, canadine, and various alkaloids. This product is categorized for use in food, beverages, and dietary supplements, with a focus on supporting respiratory, immune, and digestive health. It also serves a functional role in cosmetic and personal care products related to oral health and skin health.

Bio-Botanica, Inc. Thyme Herb In Propylene Glycol is a product from the plant family Lamiaceae, with the Latin name Thymus vulgaris. Its key chemical constituents include volatile oil, including thymol, methyl chavicol, cineole, borneol, flavonoids (including apigenin and luteolin), tannins, bitterness, saponins, and resins. This product is categorized for use in food, beverages, and dietary supplements for flavors, immune support, and respiratory health.

Bio-Botanica, Inc. Goldenseal Root In Glycerin is a product from the plant family Ranunculaceae, known by its Latin name Hydrastis canadensis. It contains key chemical constituents, including hydrastine, berberine, canadine, and various alkaloids. This product is categorized for use in food, beverages, and dietary supplements, with a focus on supporting respiratory, immune, and digestive health. It also serves a functional role in cosmetic and personal care products related to oral health and skin health.

Bio-Botanica, Inc. Sarsaparilla Root In Butylene Glycol is a product under the plant family Liliaceae, with the Latin name Smilax ornata. Its key chemical constituents include saponin glycosides, sarsasaponin, parillin, smilasaponin, steroidal glycosides, sitosterol, sarsapogenin, simagenin, sarsaparilloside, essential oil, resin, bitter, starch, calcium lactate, and trace minerals. This product falls into the functional category of bone and joint support.

Grapefruit Seed Extract is a natural extract of the seeds of Citrus Paradisi . Grapefruit seeds are antiseptic, anti-fungal and anti-viral. They are high in antioxidants and can be used to help promote the healing of wounds and scar tissue as well as treat problems such as dandruff, acne, cold sores, and warts. Grapefruit seeds can be added to formulations for personal care and cosmetic products for a variety of functions; it can be a preservative, used for acne treatment, face and body washes as well as in many other types of applications.

Bio-Botanica, Inc. Goldenseal Root In Propylene Glycol is a product from the plant family Ranunculaceae, known by its Latin name Hydrastis canadensis. It contains key chemical constituents, including hydrastine, berberine, canadine, and various alkaloids. This product is categorized for use in food, beverages, and dietary supplements, with a focus on supporting respiratory, immune, and digestive health. It also serves a functional role in cosmetic and personal care products related to oral health and skin health.