Products in Cosmetic Actives: Anti-Septic

Bio-Botanica, Inc. Hyssop Herb In Glycerin is a product in the plant family Lamiaceae, with the Latin name Hyssop officinalis. Its key chemical constituents include volatile oil, fat, sugar, choline, tannins, carotene, and xanthophyll. This product is designed for the food/beverage/dietary supplement functional category of respiratory support.

Bio-Botanica, Inc. Uva Ursi Leaf In Butylene Glycol is a product in the plant family Ericaceae, with the Latin name Arctostaphylos uva-ursi. Its key chemical constituents include hydroquinones, arbutin, tannins, phenolic glycosides, and flavonoids. This product is categorized under the food/beverage/dietary supplement functional category of detox support.

Bio-Botanica, Inc. Cinnamon Bark In Butylene Glycol is a natural ingredient derived from cinnamon bark. It is a valuable addition to the food and nutrition industry, particularly in the field of nutraceuticals and supplements, contributing to nutrition and well-being. This extract is prepared in butylene glycol. Additionally, this cinnamon bark extract in butylene glycol is used in the beverage industry, specifically in the production of energy drinks. It plays a role in various food and nutrition applications, aiding in the development of functional beverages and products that promote health and well-being.

Bio-Botanica, Inc. Cornflower In Propylene Glycol is a product from the Asteraceae plant family, known by its Latin name Centaurea cyanus. Its key chemical constituents include chlorogenic, p-coumaric, caffeic, and syringic acids, quercetin, kaempferol, eriodictyol, and taxifolin derivatives, as well as apigenin derivatives. This product is utilized in food, beverages, and dietary supplements for immune, digestive, and respiratory support. It is also used in the cosmetic and personal care industry, particularly for skin applications.

Myrrh gum resin is an antiseptic, anti-inflammatory and anti-microbial. Myrrh resin can be used in formulations where an antiseptic is useful including for products such as face washes. It can also be used in a lotion directed at helping treat arthritic pains and muscle pains.

Bio-Botanica, Inc. Yarrow Flowers In Butylene Glycol is a product from the Asteraceae plant family, with the Latin name Achillea millefolium. Its key chemical constituents include volatile oil (including linalool, camphor, sabinene, chamazulene), sesquiterpene lactones, flavonoids, alkaloid (achilleine), polyacetylenes, triterpenes, salicylic acid, coumarins, and tannins. This product serves functional categories in food, beverages, and dietary supplements, including digestive support and support for women's health.

Bio-Botanica, Inc. Goldenseal Root In Glycerin is a product from the plant family Ranunculaceae, known by its Latin name Hydrastis canadensis. It contains key chemical constituents, including hydrastine, berberine, canadine, and various alkaloids. This product is categorized for use in food, beverages, and dietary supplements, with a focus on supporting respiratory, immune, and digestive health. It also serves a functional role in cosmetic and personal care products related to oral health and skin health.

Bio-Botanica, Inc. Ginger Root In Propylene Glycol is a product under the plant family Zingiberaceae, with the Latin name Zingiber officinale. It contains volatile oil, including zingiberene, and oleoresin, including gingerols and shogaols. This product serves the food/beverage/dietary supplement functional categories of flavors, blood sugar support, and women's health.

Myrrh Gum, Tincture Extract is a natural extract of Commiphora Myrrha. Myrrh gum resin is an antiseptic, anti-inflammatory and anti-microbial. Myrrh resin can be used in formulations where an antiseptic is useful including for products such as face washes. It can also be used in a lotion directed at helping treat arthritic pains and muscle pains.

Bio-Botanica, Inc. Hops Strobile In Butylene Glycol is a product under the plant family Cannabaceae, with the Latin name Humulus lupulus. It contains humulones, bisabolene, caryophyllene, farnesene, and elemene. This product is used in the food/beverage/dietary supplement functional categories of digestive support and sleep support. Additionally, it has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Goldenseal Root In Butylene Glycol is a product from the plant family Ranunculaceae, known by its Latin name Hydrastis canadensis. It contains key chemical constituents, including hydrastine, berberine, canadine, and various alkaloids. This product is categorized for use in food, beverages, and dietary supplements, with a focus on supporting respiratory, immune, and digestive health. It also serves a functional role in cosmetic and personal care products related to oral health and skin health.

Bio-Botanica, Inc. Plantain Leaf In Propylene Glycol is a product from the Plantaginaceae plant family, with the Latin name Plantago. Its key chemical constituents include flavonoids, alkaloids, terpenoids, phenolic acid derivatives, iridoid glycosides, fatty acids, polysaccharides, and vitamins. This product serves functional categories in food, beverages, and dietary supplements, including respiratory and digestive support. It is also used in the cosmetic and personal care industry, particularly for skin and nervous system applications.

Bio-Botanica, Inc. Elecampane Root In Glycerin is a product from the plant family Asteraceae, with the Latin name Inula helenium. Its key chemical constituents include inulin (up to 44%), volatile oil (up to 4%) containing alantol and sesquiterpene lactones, triterpene saponins, sterols, and polyacetylenes. This product is categorized for use in food, beverages, and dietary supplements for respiratory and digestive support.

Bio-Botanica, Inc. Thyme Herb In Propylene Glycol is a product from the plant family Lamiaceae, with the Latin name Thymus vulgaris. Its key chemical constituents include volatile oil, including thymol, methyl chavicol, cineole, borneol, flavonoids (including apigenin and luteolin), tannins, bitterness, saponins, and resins. This product is categorized for use in food, beverages, and dietary supplements for flavors, immune support, and respiratory health.

Bio-Botanica, Inc. Cranberry In Glycerin is derived from cranberries and is used as a natural ingredient in the food and nutrition industry. It serves as an ingredient for nutraceuticals and supplements, supporting nutrition and well-being. This extract can be utilized in various food and beverage applications, especially in functional beverages and energy drinks. It offers versatility for food and nutrition applications in the markets of nutrition and well-being, as well as functional beverages and energy drinks.

Bio-Botanica, Inc. Angelica Root In Propylene Glycol is a product derived from the plant family Umbellifers with the Latin name Angelica archangelica. It contains key chemical constituents such as ferulic acid, z-ligustilide, butylidenephthalide, and various polysaccharides. This product is associated with functional categories in food, beverage, and dietary supplements, particularly digestive support and weight management. In cosmetic and personal care, it is related to skin care. Angelica root is closely related to dong quai, a well-respected female tonic in the traditional Chinese system. The roots have been used as food by the natives of Lapland and have also been used as a flavoring agent in gin. Angelica root is considered to be warming and stimulating to the lungs.

Bio-Botanica, Inc. Cinnamon Bark In Glycerin is a natural ingredient derived from cinnamon bark. It is a valuable addition to the food and nutrition industry, particularly in the field of nutraceuticals and supplements, contributing to nutrition and well-being. This extract is prepared in glycerin, which is commonly used in various food and beverage applications. It is particularly well-suited for the production of functional beverages and energy drinks, making it a versatile ingredient in the food and nutrition sector.

"Bio-Botanica, Inc. Elecampane Root In Propylene Glycol is a product within the plant family Asteraceae, with the Latin name Inula helenium. Key chemical constituents include inulin, up to 44%, volatile oil, up to 4%, containing alantol and sesquiterpene lactones, triterpene saponins, sterols, and polyacetylenes. This product falls under the functional category of respiratory and digestive applications for use in food, beverages, and dietary supplements."

Bio-Botanica, Inc. Ginger Root In Butylene Glycol is a product under the plant family Zingiberaceae, with the Latin name Zingiber officinale. It contains volatile oil, including zingiberene, and oleoresin, including gingerols and shogaols. This product serves the food/beverage/dietary supplement functional categories of flavors, blood sugar support, and women's health.

Bio-Botanica, Inc. Kelp In Propylene Glycol is a product under the plant family Laminariaceae, with the Latin name Saccharina latissima. It falls under the food/beverage/dietary supplement functional category of nutrients and immune support.

Bio-Botanica, Inc. Juniper Berry In Butylene Glycol is a product from the Cupressaceae plant family, with the Latin name Juniperus communis. Its key chemical constituents include volatile oil (1-2%), which consists of over 60 compounds, including myrcene, sabinene, alpha- and beta-pinene, and cineole. This product also contains tannins, diterpenes, sugars, resin, and vitamin C. It is categorized within the functional areas of bone and joint support, digestive health, and immune support within the food, beverage, and dietary supplement industry.

Bio-Botanica, Inc. Cranberry In Butylene Glycol is derived from cranberries and is used as a natural ingredient in the food and nutrition industry. It serves as an ingredient for nutraceuticals and supplements, supporting nutrition and well-being. This extract can be utilized in various food and beverage applications, especially in functional beverages and energy drinks. It offers versatility for food and nutrition applications in the markets of nutrition and well-being, as well as functional beverages and energy drinks.

Grapefruit Seed Extract is a natural extract of the seeds of Citrus Paradisi . Grapefruit seeds are antiseptic, anti-fungal and anti-viral. They are high in antioxidants and can be used to help promote the healing of wounds and scar tissue as well as treat problems such as dandruff, acne, cold sores, and warts. Grapefruit seeds can be added to formulations for personal care and cosmetic products for a variety of functions; it can be a preservative, used for acne treatment, face and body washes as well as in many other types of applications.

Bio-Botanica, Inc. Cinnamon Bark In Propylene Glycol is a natural ingredient obtained from cinnamon bark. It serves as a valuable component in the food and nutrition industry, particularly in the field of nutraceuticals and supplements, supporting nutrition and well-being. This extract is formulated with propylene glycol, which is commonly used in various food and beverage applications. It is well-suited for use in functional beverages and energy drinks, making it a versatile ingredient for food and nutrition applications.

Bio-Botanica, Inc. Sage Leaf In Propylene Glycol is a product from the Lamiaceae plant family with the Latin name Salvia officinalis. Its key chemical constituents include volatile oils such as thujone, borneol, salviol, saponins, flavonoids, diterpene bitters, and triterpenoids like oleanolic acid and ursolic acid, along with estrogenic phytosterols. This product falls into the functional categories of flavors, cognitive support, blood sugar regulation, and cardiovascular health.

Bio-Botanica, Inc. Kelp In Butylene Glycol is a product under the plant family Laminariaceae, with the Latin name Saccharina latissima. It belongs to the food/beverage/dietary supplement functional category of nutrients and immune support.

Bio-Botanica, Inc. Black Walnut Hulls In Glycerin is a product in the plant family Juglandaceae, with the Latin name Juglans nigra. It belongs to the food/beverage/dietary supplement functional category of digestive support and the cosmetic/personal care functional categories of skin and immune support.

Bio-Botanica, Inc. Goldenseal Root In Propylene Glycol is a product from the plant family Ranunculaceae, known by its Latin name Hydrastis canadensis. It contains key chemical constituents, including hydrastine, berberine, canadine, and various alkaloids. This product is categorized for use in food, beverages, and dietary supplements, with a focus on supporting respiratory, immune, and digestive health. It also serves a functional role in cosmetic and personal care products related to oral health and skin health.

Calendula Flower Extract is a natural extract of the flowers of Calendula Officinalis. Calendula has anti-inflammatory, antibacterial and antiseptic properties. It has been used to treat dry or damaged skin, heal wounds, burns, eczema and other inflammatory skin conditions. This product is recommended for bath products, body washes, face washes, and shampoos.

Calendula Flower Extract is a natural extract of the flowers of Calendula Officinalis. Calendula has anti-inflammatory, antibacterial and antiseptic properties. It has been used to treat dry or damaged skin, heal wounds, burns, eczema and other inflammatory skin conditions. This product is recommended for bath products, body washes, face washes, and shampoos.

Bio-Botanica, Inc. Cornflower In Glycerin is a product within the plant family Asteraceae, with the Latin name Centaurea cyanus. Its key chemical constituents include chlorogenic, p-coumaric, caffeic, and syringic acids, quercetin, kaempferol, eriodictyol, and taxifolin derivatives, as well as apigenin derivatives. This product falls under the functional categories of food/beverage/dietary supplements, with applications for immune, digestive, respiratory, and flavor purposes, as well as cosmetic/personal care, primarily for skin-related applications.

Glycolysat® of Bearberry UP is a hydroglycolic extract obtained from the leaves of bearberry (Arctostaphylos uva ursi). It is obtained through a controlled extraction process using propylene glycol and water, resulting in a translucent, brown-yellow to brown-orange solution that is suitable for use in cosmetic applications.

Vegebios® of Bearberry 1.5P is an aqueous extract obtained by steam distillation of the leaves of bearberry (Arctostaphylos uva ursi). It is a transparent solution with a characteristic odor, miscible in water and 50% v/v alcohol. It is mainly used in cosmetic products.

Sebustop® UP is a phyto-active substance extracted from the roots and rhizomes of burnet (Sanguisorba officinalis), the rhizomes of ginger (Zingiber officinale), and the bark of cinnamon tree (Cinnamomum cassia). It significantly limits the proliferation of bacteria that cause imbalances in oily skin and soothes the skin by reducing inflammatory reactions.

Ageraline® UP is a phyto-active substance obtained by controlled extraction using butylene glycol and water from the leaves of blue ageratum (Ageratum conyzoides). Its phytochemical composition comprises polyphenols (chlorogenic acid), flavonoids (kaempferol), and essential oils, making it suitable for treating stressed or delicate skin since it modulates the release of inflammation mediators during inflammatory and immune processes.

Manufactured in France, GMP certified activeOur Mineralis is a proven purifying agent, with antisebum and pore refiing proven properties. ISALTIS owns a clinical study on its benefits for the skin.Zinc gluconate can also be used in Hair Care as a dye fixative, and is particularly recommended for colored hair shampoos and conditioners.Due to its antimicrobial properties, it can also enhance microbial preservation of cosmetic formulations. As a chelate, it can also replace traditional chelating agents such as EDTA, as a more natural option.Mineralis Gu/Zn is COSMOS certified.