Products in Botanical Ingredients & Extracts: Antioxidant

Bio-Botanica, Inc. Milk Thistle Seed In Butylene Glycol is a product from the plant family Asteraceae with the Latin name Silybum marianum. It contains key chemical constituents, including flavonolignans like silymarin, bitter principles, and polyacetylenes. This product is associated with functional categories in food, beverage, and dietary supplements, particularly detox and digestive support. Milk thistle (Silybum marianum) has a long history of being honored for its role in supporting the liver in its function as a detoxification organ. It is a flowering herb related to the daisy family and is native to southern European countries, although it can now be found in temperate regions throughout the world.

Bio-Botanica, Inc. Rosemary Leaf In Butylene Glycol is a product under the plant family Labiatae, with the Latin name Rosmarinus officinalis. It contains caffeic acid, alkaloids, flavonoids, and phenols. This product is intended for the food/beverage/dietary supplement functional categories of flavors and cognitive support. Additionally, it has applications in the cosmetic/personal care functional category for fragrance and skin care.

Bio-Botanica, Inc. Cleavers Herb In Propylene Glycol is a product in the plant family Rubiaceae, with the Latin name Galium aparine. Its key chemical constituents include flavonoids, tannins, and glycosides. This product is designed for the food/beverage/dietary supplement functional category of immune support and the cosmetic/personal care functional category for skin support.

Bio-Botanica, Inc. Horsetail Herb In Propylene Glycol is a product from the Equisetaceae plant family, with the Latin name Equisetum arvense. They contain alkaloids, flavonoids, phenol, phytosterols, saponins, sterols, silicic acid, tannin, triterpenoids, and volatile oils. This product serve functional categories in food, beverages, and dietary supplements, focusing on cardiovascular and bone & joint support. They are also used in the cosmetic and personal care industry for applications related to skin, hair, and nails.

Bio-Botanica, Inc. Slippery Elm Bark In Propylene Glycol is a product within the Ulmaceae plant family, identified as Ulmus rubra. Key chemical constituents include mucilage (up to 50%), starch, tannins, polyuronides, calcium oxalates, calcium, and vitamin C. This product serves multiple functional categories within food, beverages, and dietary supplements, including respiratory, digestive, and sexual health support. It is also suitable for use in the cosmetic and personal care industry, with applications related to skin and immune health. Slippery elm (Ulmus rubra) is a medium-sized forest tree native to North America, and its inner bark contains a starchy carbohydrate substance known as mucilage. When mixed with water, this mucilage swells and forms a slippery gel. Mucilage is commonly used as a soothing demulcent, offering support for mucous membranes, throat soothing, and promoting healthy digestion.

Bio-Botanica, Inc. Pumpkin Seed In Glycerin is a product from the Cucurbitaceae plant family, with the Latin name Cucurbita pepo. Its key chemical constituents include 30% unsaturated fixed oil, which contains linoleic and oleic fatty acids, cucurbitacins, vitamins, minerals (including zinc). This product falls into the functional category of immune support and is used in the cosmetic and personal care industry, particularly for skin care.

Bio-Botanica, Inc. Ginkgo Leaf In Propylene Glycol is a product derived from the plant family Ginkgoaceae, scientifically known as Ginkgo biloba. This extract contains essential chemical constituents, including terpene lactones, ginkgo flavone glycosides, ginkgetin, bilobetin, and sciadopitysin. It finds applications in the food, beverage, and dietary supplement industry, primarily supporting functions related to mood and stress management, cognitive health, respiratory well-being, and cardiovascular support.

Bio-Botanica, Inc. Slippery Elm Bark In Butylene Glycol is a product within the Ulmaceae plant family, identified by the Latin name Ulmus rubra. Key chemical constituents include mucilage (up to 50%), starch, tannins, polyuronides, calcium oxalates, calcium, and vitamin C. This product serves multiple functional categories within food, beverages, and dietary supplements, encompassing respiratory, digestive, and sexual health support. Additionally, it is suitable for use in the cosmetic and personal care industry for applications related to skin and immune health. Slippery elm (Ulmus rubra) is a medium-sized forest tree native to North America, and its inner bark contains a starchy carbohydrate substance known as mucilage. When mixed with water, this mucilage swells and forms a slippery gel. Mucilage is commonly used as a soothing demulcent, offering support for mucous membranes, throat soothing, and promoting healthy digestion.

Shiitake Extract is a natural extract of Lentinus Edodes. Shiitake is an anti-inflammatory and antioxidant and can be used for anti-aging and skin lightening. They can also help fade scars and fight wrinkles. Shiitake can be used in formulations for personal care products such as skin lightening products, anti-aging creams and in many other types of products.

Bio-Botanica, Inc. Olive Leaf In Propylene Glycol is a product in the plant family Oleaceae, with the Latin name Olea europaea. Its key chemical constituents include oleuropein, oleasterol, and leine. This product falls under the food/beverage/dietary supplement functional categories of immune support, cardiovascular support, and blood sugar regulation.

Chaparral Herb is a liquid blend of Chaparral Herb extract in Butylene Glycol and water. It has well-known antioxidant and anti-acne effects. This product can be used for topical skin care products as well as deodorants.

Bio-Botanica, Inc. Rosemary Leaf In Glycerin is a product under the plant family Labiatae, with the Latin name Rosemarinus officinalis. It contains caffeic acid, alkaloids, flavonoids, and phenols. This product serves the food/beverage/dietary supplement functional categories of flavors and cognitive support. Additionally, it can be used in the cosmetic/personal care functional category for fragrance and skin care.

Bio-Botanica, Inc. Kelp In Butylene Glycol is a product under the plant family Laminariaceae, with the Latin name Saccharina latissima. It belongs to the food/beverage/dietary supplement functional category of nutrients and immune support.

Bio-Botanica, Inc. Ginger Root In Glycerin is a product under the plant family Zingiberaceae, with the Latin name Zingiber officinale. It contains volatile oil including zingiberene and oleoresin including gingerols and shogaols. This product is used in the food/beverage/dietary supplement functional categories of flavors, blood sugar support, and women's health.

Goji Fruit Extract is a natural extract of the fruit of Lycium Barbarum. Goji berries have antioxidants and are known to be effective for anti-aging as well as helping to slow down cell degeneration. This product is an excellent addition to many types of personal care and cosmetic products, it can be used in anti-aging creams, after sun lotions, face and body washes as well as in many other types of applications.

Bio-Botanica, Inc. Sage Leaf In Butylene Glycol is a product under the plant family Lamiaceae, with the Latin name Salvia officinalis. Key chemical constituents include volatile oils such as thujone, borneol, salviol, saponins, flavonoids, diterpene bitters, and triterpenoids like oleanolic acid and ursolic acid, along with estrogenic phytosterols. This product falls into the functional categories of flavors, cognitive support, blood sugar regulation, and cardiovascular health.

Bio-Botanica, Inc. Kelp In Glycerin is a product in the plant family Laminariaceae, with the Latin name Saccharina latissima. It falls under the food/beverage/dietary supplement functional category of nutrients and immune support.

Bio-Botanica, Inc. Lemon Balm Herb In Propylene Glycol is a product from the Lamiaceae plant family with the Latin name Melissa officinalis. Key chemical constituents include flavonoids (quercitrin, rhamnocitrin, luteolin), polyphenolic compounds (rosmarinic acid, caffeic acid, and protocatechuic acid), monoterpenoid aldehyde, monoterpene glycosides, triterpenes (ursolic and oleanolic acids), sesquiterpenes, tannins, and essential oils. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Garlic Bulb In Glycerin is a product under the plant family Amaryllidaceae, with the Latin name Allium sativum. It contains allicin, vitamin C, vitamin B6, selenium, copper, and zinc. This product serves the food/beverage/dietary supplement functional categories of flavor and cardiovascular support. It also has applications in the cosmetic/personal care functional category for skin care.

Shiitake Extract is a natural extract of Lentinus Edodes. Shiitake is an anti-inflammatory and antioxidant and can be used for anti-aging and skin lightening. They can also help fade scars and fight wrinkles. Shiitake can be used in formulations for personal care products such as skin lightening products, anti-aging creams and in many other types of products.

Bio-Botanica, Inc. Uva Ursi Leaf In Glycerin is a product in the plant family Ericaceae, with the Latin name Arctostaphylos uva-ursi. Its key chemical constituents include hydroquinones, arbutin, tannins, phenolic glycosides, and flavonoids. This product falls under the food/beverage/dietary supplement functional category of detox support.

Bio-Botanica, Inc. Pumpkin Seed In Butylene Glycol is a product from the Cucurbitaceae plant family, with the Latin name Cucurbita pepo. Its key chemical constituents include 30% unsaturated fixed oil, including linoleic and oleic fatty acids, cucurbitacins, vitamins, and minerals, including zinc. This product serves the functional categories of immune support and is also utilized in the cosmetic and personal care industry for skin applications.

Chaparral Herb is a liquid blend of Chaparral Herb extract in Propylene Glycol and water. It has well-known antioxidant and anti-acne effects. This product can be used for topical skin care products as well as deodorants.

Bio-Botanica, Inc. Sage Leaf In Glycerin is a product from the Lamiaceae plant family, with the Latin name Salvia officinalis. Its key chemical constituents include volatile oil including thujone, borneol, salviol, saponins, flavonoids, diterpene bitters, triterpenoids, including oleanolic acid, ursolic acid, and estrogenic phytosterols. This product serves functional categories in food, beverages, and dietary supplements, including flavors, cognitive support, blood sugar regulation, and cardiovascular support.

Shiitake Extract is a natural extract of Lentinus Edodes. Shiitake is an anti-inflammatory and antioxidant and can be used for anti-aging and skin lightening. They can also help fade scars and fight wrinkles. Shiitake can be used in formulations for personal care products such as skin lightening products, anti-aging creams and in many other types of products.

Bio-Botanica, Inc. Uva Ursi Leaf In Propylene Glycol is a product in the plant family Ericaceae, with the Latin name Arctostaphylos uva-ursi. Its key chemical constituents include hydroquinones, arbutin, tannins, phenolic glycosides, and flavonoids. This product is designed for the food/beverage/dietary supplement functional category of detox support.

Bio-Botanica, Inc. Olive Leaf In Butylene Glycol is a product in the plant family Oleaceae, with the Latin name Olea europaea. Its key chemical constituents include oleuropein, oleasterol, and leine. This product is intended for the food/beverage/dietary supplement functional categories of immune support, cardiovascular support, and blood sugar regulation.

Bio-Botanica, Inc. Lemon Balm Herb In Glycerin is a product from the Lamiaceae plant family with the Latin name Melissa officinalis. Key chemical constituents include flavonoids (quercitrin, rhamnocitrin, luteolin), polyphenolic compounds (rosmarinic acid, caffeic acid, and protocatechuic acid), monoterpenoid aldehyde, monoterpene glycosides, triterpenes (ursolic and oleanolic acids), sesquiterpenes, tannins, and essential oils. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Uva Ursi Leaf In Butylene Glycol is a product in the plant family Ericaceae, with the Latin name Arctostaphylos uva-ursi. Its key chemical constituents include hydroquinones, arbutin, tannins, phenolic glycosides, and flavonoids. This product is categorized under the food/beverage/dietary supplement functional category of detox support.

Bio-Botanica, Inc. Cleavers Herb In Butylene Glycol is a product in the plant family Rubiaceae, with the Latin name Galium aparine. Its key chemical constituents include flavonoids, tannins, and glycosides. This product is intended for the food/beverage/dietary supplement functional category of immune support and the cosmetic/personal care functional category for skin support.

Bio-Botanica, Inc. Garlic Bulb In Butylene Glycol is a product under the plant family Amaryllidaceae, with the Latin name Allium sativum. It contains allicin, vitamin C, vitamin B6, selenium, copper, and zinc. This product is used in the food/beverage/dietary supplement functional categories for flavor and cardiovascular support. It also has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Garlic Bulb In Propylene Glycol is a product under the plant family Amaryllidaceae, with the Latin name Allium sativum. It contains allicin, vitamin C, vitamin B6, selenium, copper, and zinc. Similar to the previous Garlic Bulb product, it is used in the food/beverage/dietary supplement functional categories for flavor and cardiovascular support. It also has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Cornflower In Propylene Glycol is a product from the Asteraceae plant family, known by its Latin name Centaurea cyanus. Its key chemical constituents include chlorogenic, p-coumaric, caffeic, and syringic acids, quercetin, kaempferol, eriodictyol, and taxifolin derivatives, as well as apigenin derivatives. This product is utilized in food, beverages, and dietary supplements for immune, digestive, and respiratory support. It is also used in the cosmetic and personal care industry, particularly for skin applications.

Bio-Botanica, Inc. Wild Yam Root In Glycerin is a product belonging to the plant family Dioscoreaceae. Its Latin name is Dioscorea villosa. The key chemical constituents include steroidal saponins, mainly diosgenin, phytosterols like beta-sitosterol, alkaloids, tannins, starch, and resin. This product falls into the functional categories of digestive health, sexual health, and bone and joint support.

Bio-Botanica, Inc. Wild Yam Root In Butylene Glycol is a product belonging to the plant family Dioscoreaceae. Its Latin name is Dioscorea villosa. The key chemical constituents include steroidal saponins, mainly diosgenin, phytosterols, beta-sitosterol, alkaloids, tannins, starch, and resin. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on digestive health, sexual health, and bone and joint support.

Bio-Botanica, Inc. Pumpkin Seed In Propylene Glycol is a product from the Cucurbitaceae plant family, with the Latin name Cucurbita pepo. Its key chemical constituents include 30% unsaturated fixed oil, including linoleic and oleic fatty acids, cucurbitacins, vitamins, and minerals, including zinc. This product serves the functional categories of immune support and is also used in the cosmetic and personal care industry for skin applications.