Products in Antioxidants & Preservatives: Nutraceuticals

Cargill Tripotassium Citrate Monohydrate Granular is a versatile ingredient with multiple functions, including serving as a sequestering agent, buffering agent, supplement, stabilizer, and preservative. Derived from plant sources and fermentation, this natural-origin product caters to the food and nutrition market. It finds applications in a wide range of sectors, including carbonated drinks, liquor and spirits, bakery, confectionery, dairy, desserts and fruit preparations, and meat, poultry and seafood. The physical form of this ingredient is granules, providing a solid foundation for various food and beverage applications.

Cargill Trisodium Citrate Dihydrate Fine serves various essential functions in the food and nutrition industry, including acting as a sequestering agent, buffering agent, supplement, stabilizer, and emulsifier. This product is derived from natural sources, encompassing fermentation and plant origin. It caters to markets in food and nutrition and finds applications in carbonated drinks, powdered beverages, confectionery, dairy, desserts and fruit preparations, meat, poultry, and seafood, as well as in nutraceuticals and supplements and sports nutrition.

Cargill Trisodium Citrate Dihydrate Granular is composed of trisodium citrate dihydrate and plays a pivotal role as a sequestering agent, buffering agent, supplement, stabilizer, and emulsifier in the food and nutrition market. This ingredient is derived from fermentation and natural, plant-based sources. It is available in the form of solid white granules, featuring a typical odor.

Cargill Citric Acid Anhydrous Fine Granular is produced through submerged fermentation on a dextrose carbohydrate substrate. It presents as translucent white crystals with a tart acidic taste, slight hygroscopic properties, and a melting point of 153 °C (307 °F). Citric acid serves primarily to provide tartness, modify sweetness, and enhance flavors, while also contributing to pH adjustment, buffer capacity, ion sequestration, and acting as a mild preservative by lowering pH.

Cargill Citric Acid Anhydrous Granular is a product derived from a submerged fermentation process using a dextrose carbohydrate substrate. It appears as translucent white crystals with a tart acidic taste and a melting point of 153°C (307°F). In various applications, it is used to provide tartness, modify sweetness, enhance flavors, and offer functional benefits such as pH adjustment, buffer capacity, and ion sequestration.

Cargill Citric Acid Anhydrous Powder is produced through a submerged fermentation process using a dextrose carbohydrate substrate. This product appears as translucent white crystals, characterized by a tart acidic taste and a melting point of 153°C (307°F). It serves various purposes in applications, including providing tartness, modifying sweetness, and enhancing flavors. Additionally, citric acid offers functional benefits such as pH adjustment, buffer capacity, and ion sequestration.

Cargill Citric Acid 510 Liquid is manufactured through a submerged fermentation process from a dextrose carbohydrate substrate. It is derived from process streams during the purification process associated with the production of anhydrous citric acid. This liquid citric acid is available as a clear, water-white solution, free of any visible solids. It has various applications across the food industry.

Naturall-e™ d-Alpha Tocopheryl Polyethylene Glycol 1000 Succinate Non-GMO Sunflower is off-white to light yellow color waxy solid with little or no odor & taste. It is derived from 100% Non-GMO sunflower oilseed source. It is highly stable & water soluble derivative of Natural Vitamin E. It increases bioavailability of poorly absorbed drugs & nutrients acting as an absorption and permeability enhancer. As a water soluble compound, Naturall-e™ d-Alpha Tocopheryl Polyethylene Glycol 1000 Succinate Non-GMO Sunflower is primarily used as an efficient source of Natural Vitamin E, both for therapeutic purposes and nutrition. Applications includes in food and beverages industry where water soluble characteristic of Vitamin E is required & suitable for use in organic foods.

Naturall-e™ d-Alpha Tocopheryl Acetate 1100IU Oil is ester torm of d-Alpha Tocopherol which shows enhanced stability in formulation.

Naturall-e™ d-Alpha Tocopheryl Succinate 1210IU is an esterified form of alpha-tocopherol. It reduces susceptibility to degradation of the product when exposed to air or processed at elevated temperatures providing flexibility in the formulations of the product. Natural vitamin E succinate is a step further and better than basic Vitamin E compounds. With enhanced protective and anti-oxidant properties succinate feeds directly into the Krebs cycle, generating energy.

Naturall-e™ d-Alpha Tocopherol 350IU Powder Oil is an active ingredient and is the primary form of vitamin E that is preferentially used by the human body to meet appropriate dietary requirements. It is one of the crucial ingredients used in food products and nutritional supplements. d-Alpha-Tocopherol fulfills major dietary requirements and is an abundant and natural source of Vitamin E. The normal body retains natural d-alpha-tocopherol for a longer duration. Thus, natural-e d-Alpha-Tocopherol is the best alternative to synthetic vitamin E. Besides dietary requirements, it has decent antioxidant potency and inhibits angiogenesis.

Naturall-Re™ Rosemary Extract Powder 20% (CA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in oil. Rosemary extract carnosic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side-effects, oil- soluble antioxidants and a green food additive.

Naturall-e™ d-Alpha Tocopheryl Acetate 700IU Powder is the ester form of d-Alpha Tocopherol which shows enhanced stability in formulation. It has quite unique properties and there’s a huge demand for it in the dermatological and pharmaceuticals industries as it can penetrate through the skin to the living cells.

Naturall-e™ d-Alpha Tocopheryl Succinate 1185IU is an esterified form of alpha-tocopherol. It reduces susceptibility to degradation of the product when exposed to air or processed at elevated temperatures providing flexibility in the formulations of the product. Natural vitamin E succinate is a step further and better than basic Vitamin E compounds. With enhanced protective and anti-oxidant properties succinate feeds directly into the Krebs cycle, generating energy.

Naturall-e™ d-Alpha Tocopheryl Polyethylene Glycol 1000 Succinate Non-GMO Soy (IP) is off-white to light yellow color waxy solid with little or no odor & taste. It is derived from 100% Non-GMO soy oilseed source. It is highly stable & water soluble derivative of Natural Vitamin E. It increases bioavailability of poorly absorbed drugs & nutrients acting as an absorption and permeability enhancer. As a water soluble compound, Naturall-e™ d-Alpha Tocopheryl Polyethylene Glycol 1000 Succinate Non-GMO Soy (IP) is primarily used as an efficient source of Natural Vitamin E, both for therapeutic purposes and nutrition. Applications includes in food and beverages industry where water soluble characteristic of Vitamin E is required & suitable for use in organic foods.

Naturall-e™ d-Alpha Tocopheryl Succinate 1210IU Non-GMO Sunflower is off-white to white color powder with little or no odor & taste. It is derived from 100% Non-GMO Sunflower oilseed source. It is esterified form of d-alpha-tocopherol in which the succinate group protects the hydroxyl group of the chromanol ring from oxidation. Hence it is a more stable form than d-alphatocopherol, the free or non-esterified form. It is intended to be used as Natural Vitamin E supplement in food & nutraceutical industry. It is suitable for use in organic food and nutritional supplements.

Naturall-Re™ Rosemary Extract Powder 10% (CA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in oil. Rosemary extract carnosic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side-effects, oil- soluble antioxidants and a green food additive.

Naturall-e™ d-Alpha Tocopherol 1300IU Oil is an active ingredient and is the primary form of vitamin E that is preferentially used by the human body to meet appropriate dietary requirements. It is one of the crucial ingredients used in food products and nutritional supplements. d-Alpha-Tocopherol fulfills major dietary requirements and is an abundant and natural source of Vitamin E. The normal body retains natural d-alpha-tocopherol for a longer duration. Thus, natural-e d-Alpha-Tocopherol is the best alternative to synthetic vitamin E. Besides Dietary requirements, it has decent antioxidant potency and inhibits angiogenesis.

Naturall-e™ d-Alpha Tocopherol 700IU Powder comprises of all 4 Tocopherol molecules i.e. alpha, beta, gamma & delta tocopherols. It is an active ingredient and is the primary form of vitamin E that is preferentially used by the human body to meet appropriate dietary requirements.

Naturall-Re™ Rosemary Extract Oil 20% (CA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in oil. Rosemary extract carnosic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side-effects, oil- soluble antioxidants and a green food additive.

Naturall-e™ d-Alpha Tocopheryl Succinate 1210IU Non-GMO Soy (IP) is off-white to white color powder with little or no odor & taste. It is derived from 100% Non-GMO soy oilseed source. It is esterified form of d - alpha - tocopherol in which the succinate group protects the hydroxyl group of the chromanol ring from oxidation. Hence it is a more stable form than d-alphatocopherol, the free or non-esterified form. It is intended to be used as Natural Vitamin E supplement in food & nutraceutical industry. It is suitable for use in Organic food and nutritional supplements.

Naturall-e™ d-Alpha Tocopheryl Acetate 1000IU Oil is made by esterifying α-tocopherol with acetic acid in which the acetate group protects the hydroxyl group of the tocopherol chromanol ring from oxidation. Hence it shows enhanced stability and functionality. Its high stability is the major reason behind D-alpha Tocopherol Acetates' popularity.

Naturall-Re™ Rosemary Extract Powder 90% (CA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in oil. Rosemary extract carnosic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side-effects, oil-soluble antioxidants and a green food additive.

Naturall-e™ d-Alpha Tocopheryl Acetate 500IU Powder is the ester form of d-Alpha Tocopherol which shows enhanced stability in formulation. It has quite unique properties and there’s a huge demand for it in the Dermatological and pharmaceuticals industries as it can penetrate through the skin to the living cells.

Naturall-Re™ Rosemary Extract Oil 10% (CA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in oil. Rosemary extract carnosic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side-effects, oil- soluble antioxidants and a green food additive.

Natural-e™ d-Alpha Tocopheryl Acetate 1360IU Oil is ester form of d-Alpha Tocopherol which shows enhanced stability in formulation.

Naturall-e™ d-Alpha Tocopherol 1000IU Oil with its high gamma and delta tocopherol content, enhances the longevity of a product and the alpha isomer adds to it's nutritional value in food, feed & nutraceutical spheres. It is also used as essential nutrient supplement in various nutraceutical product formulations which helps to overcome dietary deficiency of vitamin E in body.

Naturall-Re™ Rosemary Extract Oil 5% (CA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in oil. Rosemary extract carnosic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side-effects, oil- soluble antioxidants and a green food additive.

Naturall-Re™ Rosemary Extract Powder 5% (CA) is obtained by the solvent extraction of Rosemary leaf, Rosmarinus officinalis L. (Fam. Labiatae). It is free from Rosemary aroma and completely soluble in oil. Rosemary extract carnosic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and non-side-effects, oil-soluble antioxidants and a green food additive.

Naturall-e™ d-Alpha Tocopherol 500IU Powder comprises of all 4 Tocopherol molecules i.e. alpha, beta, gamma & delta tocopherols. It is an active ingredient and is the primary form of vitamin E that is preferentially used by the human body to meet appropriate dietary requirements.

Oldest cultivated crop in the world obtained from the sesame seed (sesamum indicum).

CytoGuard® OX-WST is a antioxidants that are natural tea extracts that are highly effective in preventing oxidation in foods. These powerful antioxidants are natural, clean label ingredients that ensure the quality of your products throughout their shelf-life.

CytoGuard® OX-OST is a powerful antioxidant designed for use in fats, oils and food products with lower water content. These powerful antioxidants are natural, clean label ingredients that ensure the quality of your products throughout their shelf-life.

ABL Manufacturing AGX-AP 60 ppm is a Broad Spectrum Preservative.

Rhodiola Rosea Dry Extract is dry fine powder with a characteristic odor. It is light pink to brown in color and has a very specific taste. It is GMO-free, BSE/TSE-free and Allergen-free. Rhodiola Rosea Dry Extract is used in cosmetics, food and drinks, pharmaceutical industry, feeds, food supplements and nutrition. It improves physical and mental performance, contributes to the normalization of life after past diseases, reduces fat accumulation with fatty tissue, reduces the risk of osteoporosis by increasing bone mineralization, protects nerve fibers and helps them recover from damage.

ABL Manufacturing AGX-AP 10 ppm is a Broad Spectrum Preservative.