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Texture & Consistency
Emulsifiers
Products in Emulsifiers: Shelf Life Enhancer
4 Products found in Emulsifiers
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Musim Mas Group
MASEMUL® EF 25
Functions:
Emulsifier, Shelf Life Enhancer, Batter Conditioner
Labeling Claims:
Halal, Non-GMO, PHO (Partially Hydrogenated Oil)-Free, Kosher
Certifications & Compliance:
ISO 9001, Halal, RSPO Certified Sustainable Palm Oil, FSSC 22000, Kosher, GFSI Certified
Physical Form:
Paste
MASEMUL® EF 25 is a batter conditioner and emulsifier seamlessly integrated into cake recipes, enhancing batter handling and overall cake quality. It improves softness and moisture retention throughout the product's shelf life. When combined with shortening, it enhances the creaming process of high-ratio cakes, promising exceptional culinary outcomes.
Musim Mas Group
MASEMUL® EF 2001
Functions:
Shelf Life Enhancer, Emulsifier
Labeling Claims:
PHO (Partially Hydrogenated Oil)-Free, Kosher, Halal, Non-GMO
Physical Form:
Solid, Powder
Features:
High Quality, Improved Water Retention, Enhanced Shelf Life, Excellent Softness, Improved Texture, Batter Strength, Soft Texture, Batter Aeration
MASEMUL® EF 2001 is a baking essential integrated into cake recipes, enhancing batter handling and overall cake quality. Witness improved softness and prolonged moisture retention throughout the product's shelf life. Combined with shortening, it enhances the creaming process of high-ratio cakes, promising exceptional culinary outcomes.
Process Agrochem Industries
Process Agrochem Industries Soya Flour
Functions:
Shelf Life Enhancer, Emulsifier
Ingredient Origin:
Plant Origin
Process Agrochem Industries Soya Flour is made from the De-Oiled Cake of the Soybeans. Soya Flour has applications is several products like bakery, confectionery, candy, cakes, ready to eat food, instant food mixes, meat products, pasta/macaroni, burgerpatties, breakfast bars and cereal, etc.
Pastry Star (Amero Foods Mfg)
Amero Foods Mfg Corp Lecithin
Ingredient Name:
Soy Lecithin
Functions:
Shelf Life Enhancer, Emulsifier, Dough Conditioner
Ingredient Origin:
Plant Origin
Labeling Claims:
Natural, Clean Label, Vegan, Trans fat-free, Vegetarian, Gluten-free
Certifications & Compliance:
Kosher
Physical Form:
Powder
Lecithin is a De-oiled, powdered soy lecithin is to be used as an emulsifier for pastries, conditioning agent for doughs, and a shelf-life extender for frozen products.