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Products in Texture & Consistency: Binder
399 Products found in Texture & Consistency
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Cargill
EmCap 12635 NGM
Ingredient Name:
Waxy Maize Starch
Functions:
Binder, Stabilizer, Texturizing Agent, Emulsifier, Encapsulant
Labeling Claims:
Vegetarian, Kosher, Halal, Vegan, Non-Carcinogenic, Non-GMO, Wheat-free
Certifications & Compliance:
Occupational Safety & Health Administration (OSHA), REACH Exempt (Europe), The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA 21 CFR Regulations, EU Compliant, Kosher, FCC Compliant, FDA Compliant, Halal, CFIA Amenable
Physical Form:
Solid, Powder
EmCap 12635 NGM is a spray-dried waxy maize starch ester derived from non-GM (NGM) waxy maize. It is a cold-water dispersible, emulsifying starch recommended for the encapsulation of delicate ingredients such as flavors, colors, and vitamins. Its low viscosity permits spray-drying at high dry solids. Typical applications include spray-dried citrus oils and essences, as well as spray-dried and liquid clouds.
PGP International
Pac Gel® Organic 70
Ingredient Name:
Pregelatinized Rice Flour
Functions:
Humectant, Binder, Thickener, Emulsifier, Viscosity Modifier
Ingredient Origin:
Plant Origin
Labeling Claims:
BSE-free, Clean Label, Not Tested on Animals, Vegetarian, Kosher, Natural, Vegan, Additive-free, Organic, Non-GMO, Plant-Based, Gluten-free, Preservative-free, Hypoallergenic
Certifications & Compliance:
SEDEX Approved, Gluten-free, Organic Certified, Kosher, Non-GMO Project Verified, FFDCA, BRC Certified, GFSI Certified, FDA Compliant
Pac Gel® Organic 70 is pregelatinized rice flour specially processed from milled rice. This product swells readily and develops instant viscosity in cold water. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
PGP International
PGP International Rice Breading (B-222)
Ingredient Name:
Rice Breading
Functions:
Release Agent, Bulking Agent, Binder, Food Coating, Anti-Sticking Agent, Texturizing Agent
Labeling Claims:
BSE-free, Not Tested on Animals, Gluten-free, Kosher, Preservative-free, Non-GMO
Certifications & Compliance:
Gluten-free, FFDCA, BRC Certified, Kosher, Non-GMO Project Verified, GFSI Certified, FDA Compliant
PGP International Rice Breading (B-222) is prepared from milled rice and flavored with sea salt. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestation.
PGP International
PGP International Rice Breading (B-253)
Ingredient Name:
Rice Breading
Functions:
Release Agent, Bulking Agent, Binder, Food Coating, Anti-Sticking Agent, Texturizing Agent
Labeling Claims:
BSE-free, Not Tested on Animals, Gluten-free, Kosher, Preservative-free, Vegan
Certifications & Compliance:
Vegan, Gluten-free, FFDCA, BRC Certified, Kosher, GFSI Certified, FDA Compliant
PGP International Rice Breading (B-253) is prepared from milled rice and pea protein with the addition of dextrose to control fry color. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
PGP International
PGP International Rice Breading (256)
Ingredient Name:
Rice Breading
Functions:
Release Agent, Bulking Agent, Binder, Food Coating, Anti-Sticking Agent, Texturizing Agent
Labeling Claims:
BSE-free, Not Tested on Animals, Gluten-free, Kosher, Preservative-free, Vegan, Non-GMO
Certifications & Compliance:
Vegan, Gluten-free, FFDCA, BRC Certified, Kosher, Non-GMO Project Verified, GFSI Certified, FDA Compliant
PGP International Rice Breading (256) is prepared from milled rice. This product is flavored with raisin juice concentrate and salt. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
PGP International
PGP International Rice Breading (205)
Ingredient Name:
Rice Breading
Functions:
Binder, Release Agent, Food Coating, Bulking Agent, Texturizing Agent, Anti-Sticking Agent
Labeling Claims:
BSE-free, Not Tested on Animals, Gluten-free, Kosher, Preservative-free
Certifications & Compliance:
Gluten-free, FFDCA, BRC Certified, Kosher, GFSI Certified, FDA Compliant
PGP International Rice Breading (205) is prepared from milled rice. This product is flavored with raisin juice concentrate, honey, and salt. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
PGP International
PGP International Rice Breading (B-223)
Ingredient Name:
Rice Breading
Functions:
Binder, Release Agent, Food Coating, Bulking Agent, Texturizing Agent, Anti-Sticking Agent
Labeling Claims:
BSE-free, Not Tested on Animals, Gluten-free, Kosher, Preservative-free
Certifications & Compliance:
Gluten-free, FFDCA, BRC Certified, Kosher, GFSI Certified, FDA Compliant
PGP International Rice Breading (B-223) is prepared from milled rice and flavored with raisin juice concentrate, honey, and sea salt. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
PGP International
PGP International Gluten Free Panko (B-254)
Ingredient Name:
Rice Breading
Functions:
Release Agent, Bulking Agent, Binder, Food Coating, Anti-Sticking Agent, Texturizing Agent
Labeling Claims:
BSE-free, Not Tested on Animals, Gluten-free, Kosher, Preservative-free, Vegan, Non-GMO
Certifications & Compliance:
Vegan, Gluten-free, FFDCA, BRC Certified, Kosher, Non-GMO Project Verified, GFSI Certified, FDA Compliant
PGP International Gluten Free Panko (B-254) is prepared from milled rice and pea protein with the addition of dextrose and sodium bicarbonate to control fry color. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.
PGP International
PGP International Organic Rice Breading (B-224-OR)
Ingredient Name:
Rice Breading
Functions:
Release Agent, Bulking Agent, Binder, Food Coating, Anti-Sticking Agent, Texturizing Agent
Labeling Claims:
BSE-free, Not Tested on Animals, Gluten-free, Kosher, Preservative-free, Organic, Non-GMO
Certifications & Compliance:
Gluten-free, FFDCA, Organic Certified, BRC Certified, Kosher, Non-GMO Project Verified, GFSI Certified, FDA Compliant
PGP International Organic Rice Breading (B-224-OR) is prepared from milled rice and flavored with raisin juice concentrate, honey, and sea salt. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
PGP International
PGP International Gluten Free Panko (B-252)
Ingredient Name:
Rice Breading
Functions:
Release Agent, Bulking Agent, Binder, Food Coating, Anti-Sticking Agent, Texturizing Agent
Labeling Claims:
BSE-free, Not Tested on Animals, Gluten-free, Kosher, Preservative-free, Vegan
Certifications & Compliance:
Vegan, Gluten-free, FFDCA, BRC Certified, Kosher, GFSI Certified, FDA Compliant
PGP International Gluten Free Panko (B-252) is prepared from milled rice and pea protein with the addition of dextrose and sodium bicarbonate to control fry color. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.
PGP International
PGP International Rice Breading (238)
Ingredient Name:
Rice Breading
Functions:
Binder, Release Agent, Food Coating, Bulking Agent, Texturizing Agent, Anti-Sticking Agent
Labeling Claims:
BSE-free, Not Tested on Animals, Gluten-free, Kosher, Preservative-free, Non-GMO
Certifications & Compliance:
Gluten-free, FFDCA, BRC Certified, Kosher, Non-GMO Project Verified, GFSI Certified, FDA Compliant
PGP International Rice Breading (238) is prepared from milled rice. This product is flavored with sea salt. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
PGP International
PGP International Rice Breading (224)
Ingredient Name:
Rice Breading
Functions:
Binder, Release Agent, Food Coating, Bulking Agent, Texturizing Agent, Anti-Sticking Agent
Labeling Claims:
BSE-free, Not Tested on Animals, Gluten-free, Kosher, Preservative-free
Certifications & Compliance:
Gluten-free, FFDCA, BRC Certified, Kosher, GFSI Certified, FDA Compliant
PGP International Rice Breading (224) is prepared from milled rice. This product is flavored with raisin juice concentrate, honey, and sea salt. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
PGP International
Pac Gel® 120
Ingredient Name:
Pregelatinized Rice Flour
Functions:
Binder, Humectant, Thickener, Emulsifier, Viscosity Modifier
Ingredient Origin:
Plant Origin
Labeling Claims:
BSE-free, Plant-Based, Clean Label, Not Tested on Animals, Vegetarian, Gluten-free, Kosher, Natural, Preservative-free, Vegan, Additive-free, Non-GMO, Hypoallergenic
Certifications & Compliance:
SEDEX Approved, Gluten-free, FFDCA, BRC Certified, Kosher, Non-GMO Project Verified, GFSI Certified, FDA Compliant
Pac Gel® 120 is pregelatinized rice flour specially processed from milled rice. This product swells readily and develops instant viscosity in cold water. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
PGP International
PGP International Rice Breading (B-224)
Ingredient Name:
Rice Breading
Functions:
Binder, Release Agent, Food Coating, Bulking Agent, Texturizing Agent, Anti-Sticking Agent
Labeling Claims:
BSE-free, Not Tested on Animals, Gluten-free, Kosher, Preservative-free
Certifications & Compliance:
Gluten-free, FFDCA, BRC Certified, Kosher, GFSI Certified, FDA Compliant
PGP International Rice Breading (B-224) is prepared from milled rice and flavored with raisin juice concentrate, honey, and sea salt. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
PGP International
Pac Gel® 70
Ingredient Name:
Pregelatinized Rice Flour
Functions:
Binder, Humectant, Thickener, Emulsifier, Viscosity Modifier
Ingredient Origin:
Plant Origin
Labeling Claims:
BSE-free, Plant-Based, Clean Label, Not Tested on Animals, Vegetarian, Gluten-free, Kosher, Natural, Preservative-free, Vegan, Additive-free, Non-GMO, Hypoallergenic
Certifications & Compliance:
SEDEX Approved, Gluten-free, FFDCA, BRC Certified, Kosher, Non-GMO Project Verified, GFSI Certified, FDA Compliant
Pac Gel® 70 is pregelatinized rice flour specially processed from milled rice. This product swells readily and develops instant viscosity in cold water. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
ADM
Paygel® 290 - Pregelatinized Wheat Starch
Ingredient Name:
Wheat Starch, Pregelatinized
Chemical Family:
Modifed Starches
Functions:
Thickener, Viscosity Modifier, Binder, Binder & Resin, Rheology Modifier
Paygel® 290 - Pregelatinized Wheat Starch is a highly refined, precooked, food-grade wheat starch that is pregelatinized. It is used in both food and industrial applications as a binding agent and to increase viscosity. Paygel® 290 forms stable gels with ten parts of water and retains its characteristics through normal processing.
Bunge
PurePro® Soy 70N-50
Ingredient Name:
Soy Protein Concentrate
Functions:
Protein Source, Binder
Features:
Easy To Handle, Low Viscosity, Improved Texture, Provides Structure, Easily Dispersible, Neutral Taste, Clean Flavor, Good Binding, Improved Water Binding
Ingredient Origin:
Natural Origin, Plant Origin
Protein Content:
69.0 - 69.0 %
Labeling Claims:
Pareve, Kosher, Halal, PDCAA Score 1, Vegan
PurePro® Soy 70N-50 is a soy protein concentrate powder with clean flavor. It has low viscosity, low solubility and high dispersibility. Designed to improve the nutritional profile of meat and bakery products.
Ingredion
BATTER BIND® S - TrueTrace® IP - 06460000
Ingredient Name:
Modified Maize Starch
Functions:
Binder
Labeling Claims:
Non-GMO, Kosher, Halal
Certifications & Compliance:
FDA Compliant, GFSI Certified, Kosher, FSSC 22000, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Excellent Adhesive Properties, Good Binding
BATTER BIND® S - TrueTrace® IP - 06460000 modified food starch is derived from corn. It is used in batters to provide good adhesion of the coating to meat, poultry, or sea food products. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.
Ingredion
FIRM-TEX® TRUETRACE® IP - 06863102
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Texturizing Agent
Labeling Claims:
Non-GMO, Kosher, Halal
Certifications & Compliance:
FDA Compliant, ISO 22000, GFSI Certified, Kosher, ISO 9001, FSSC 22000, Generally Recognized As Safe (GRAS), FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Improved Water Binding, Short Texture, Texturizing, Enhanced Shelf Life, Improved viscosity, Smooth Texture, Low Gelatinized Temperature
FIRM-TEX® TRUETRACE® IP - 06863102 modified food starch is derived from waxy maize. It is used as a binder and texturizer in cooked meat products and other applications where a low gelatinization temperature is required. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.
Ingredion
PENCLING® 530 - 06840402
Ingredient Name:
Modified Potato Starch
Functions:
Binder, Texturizing Agent
Labeling Claims:
Non-GMO, Kosher, Halal
Certifications & Compliance:
FDA Compliant, ISO 22000, GFSI Certified, Kosher, FSSC 22000, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Texturizing, Improved Texture, Improved Water Holding Capacity, Good Binding, Imparts Moisture Absorption Resistance, High Viscosity, Improved Yield
PENCLING® 530 - 06840402 is a modified potato starch with high viscosity, water-holding capacity and binding capability. PenCling® 530 provides stable moisture control while contributing excellent texture for reduced fat emulsified meat products. PenCling® 530 is bland and will not mask subtle flavors of meat products.
Ingredion
PENCLING® 320 - 06450402
Ingredient Name:
Modified Potato Starch
Functions:
Thickener, Binder
Labeling Claims:
Non-GMO, Kosher, Halal
Certifications & Compliance:
Non-GMO Project Verified, FDA Compliant, ISO 22000, GFSI Certified, Kosher, FSSC 22000, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Neutral flavor, Texturizing, Film Forming, Improved Water Holding Capacity, Stabilizing, Good Binding, High Viscosity
PENCLING® 320 - 06450402 is a modified potato starch with high viscosity, water-holding capacity and binding capability. PenCling® 320 provides moisture control while contributing to the stability of Asian noodles and baked goods. PenCling® 320 is bland and will not mask subtle flavors of products.
Ingredion
HOMECRAFT® Create 390 - 04400320
Functions:
Texturizing Agent, Binder
Physical Form:
Solid, Powder
Labeling Claims:
Clean Label, Non-GMO, Kosher, Halal
Features:
Soft Texture, Texturizing, Improved Water Binding, Low Viscosity
Ingredient Name:
Tapioca Flour
HOMECRAFT® Create 390 - 04400320 is a functional tapioca flour known for its clean label properties. It serves as a water binder and texturizing agent, making it an ideal choice for a variety of applications, particularly in snacks and gluten-free products. This tapioca flour is produced under Ingredion Incorporated's TRUETRACE® Identity Preserved Program, ensuring it is non-GMO. Its primary functions are as a binder and texturizing agent, contributing to the desired texture and consistency in food products while maintaining a clean label and non-GMO status.
Ingredion
PenPure® 37 - 04400D01
Ingredient Name:
Rice Starch
Functions:
Binder
Labeling Claims:
Naturally Derived, Plant-Based, Gluten-free, Allergen-free, Kosher, Halal
Certifications & Compliance:
GFSI Certified, Kosher, FSSC 22000, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
High Digestability, Excellent Adhesive Properties, Improved Water Holding Capacity, Good Binding, High Viscosity, Improved Freeze/Thaw Stability, Neutral Taste
PenPure® 37 - 04400D01 is a native waxy rice starch. It has high viscosity, water-holding capacity and binding abilities. It has superior freeze-thaw stability. Native rice starch is gluten free and easy to digest. It is extremely white in color and bland in taste.
Ingredion
HYSTAR® 3375AS Polyglycitol Syrup - 270421
Ingredient Name:
Polyglycitol
Functions:
Binder, Carrier, Nutritive Sweetener, Humectant, Viscosity Modifier
Labeling Claims:
Non-GMO, Wheat-free, Dairy-free, Not Listed In California Proposition 65, Butylated Hydroxyanisole-free, Non-Reactive, Colorants-free, Monosodium Glutamate (MSG)-free, Gluten-free, Kosher, Allergen-free, Soy-free
Calories (Energy):
225.0 - 225.0 Cal/100 g
Certifications & Compliance:
ISO 22000, FSSC 22000, Non-GMO Project Verified, GFSI Certified, Kosher, Generally Recognized As Safe (GRAS)
HYSTAR® 3375AS Polyglycitol Syrup - 270421 is a polyglycitol syrup containing a combination of maltitol, sorbitol and high molecular weight polymers that has a boost of sweetness from two high potency sweeteners (acesulfame potassium and sucralose). While its primary use is in sugar free candy, its unique polyol composition makes it ideal for imparting stability and sweetness to other food and confectionery systems.
Ingredion
PENBIND® 100 - 06450403
Ingredient Name:
Modified Potato Starch
Functions:
Binder, Gelling Agent
Labeling Claims:
Non-GMO, Kosher, Halal
Certifications & Compliance:
FDA Compliant, ISO 22000, GFSI Certified, Kosher, FSSC 22000, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Short Texture, Improved Stability, Smooth Texture, Good Binding, Good Gelling Properties, High Shear Resistance, High Viscosity
PENBIND® 100 - 06450403 is a modified potato starch characterized by its high viscosity and outstanding binding capacity. It also excels in gel formation and stability. Importantly, PenBind® 100 does not interfere with the texture or taste of the final product. This ingredient primarily consists of modified potato starch and functions as a binder and gelling agent. It carries the labeling claims of being Halal, Non-GMO, and Kosher.
Ingredion
HOMECRAFT® Express 390 - 12100307
Functions:
Binder, Texturizing Agent, Thickener, Viscosity Modifier
Physical Form:
Solid, Powder
Labeling Claims:
Gluten-free, Clean Label, Non-GMO, Kosher, Halal
Features:
Smooth Texture, Improved Water Binding, Texturizing, Dispersing
Ingredient Name:
Tapioca Flour
HOMECRAFT® Express 390 - 12100307 functional flour is a clean label cold water swelling flour derived from tapioca. It is typically used as an instant water binder and texturizing agent. It is also ideally suited for gluten-free applications. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.
Ingredion
HYSTAR® 3375 Polyglycitol Syrup - 270025
Ingredient Name:
Polyglycitol
Labeling Claims:
Not Listed In California Proposition 65, Monosodium Glutamate (MSG)-free, Soy-free, Dairy-free, Non-Reactive, Colorants-free, Kosher, Gluten-free, Non-GMO, Butylated Hydroxyanisole-free, Wheat-free
Functions:
Carrier, Nutritive Sweetener, Viscosity Modifier, Binder
Calories (Energy):
226.0 - 226.0 Cal/100 g
Certifications & Compliance:
Generally Recognized As Safe (GRAS), ISO 22000, FSSC 22000, Kosher, Non-GMO Project Verified, GFSI Certified
Physical Form:
Liquid
HYSTAR® 3375 Polyglycitol Syrup - 270025 is a polyglycitol syrup containing a combination of maltitol, sorbitol and high molecular weight polymers. While its primary use is in sugar free candy, its unique polyol composition makes it ideal for imparting stability and sweetness to other food and confectionery systems.
Ingredion
HYSTAR® 3375S Polyglycitol Syrup - 270422
Ingredient Name:
Polyglycitol
Functions:
Binder, Carrier, Nutritive Sweetener, Humectant, Viscosity Modifier
Labeling Claims:
Non-GMO, Wheat-free, Dairy-free, Not Listed In California Proposition 65, Butylated Hydroxyanisole-free, Non-Reactive, Colorants-free, Monosodium Glutamate (MSG)-free, Gluten-free, Kosher, Allergen-free, Soy-free
Calories (Energy):
225.0 - 225.0 Cal/100 g
Certifications & Compliance:
ISO 22000, FSSC 22000, Non-GMO Project Verified, GFSI Certified, Kosher, Generally Recognized As Safe (GRAS)
HYSTAR® 3375S Polyglycitol Syrup - 270422 is a polyglycitol syrup containing a combination of maltitol, sorbitol and high molecular weight polymers that has a boost of sweetness from a high potency sweetener (sucralose). While its primary use is in sugar free candy, its unique polyol composition makes it ideal for imparting stability and sweetness to other food and confectionery systems.
Ingredion
FIRM-TEX® - 06811109
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Texturizing Agent
Labeling Claims:
Non-GMO, Kosher, Halal
Certifications & Compliance:
FDA Compliant, ISO 22000, GFSI Certified, Kosher, ISO 9001, FSSC 22000, Generally Recognized As Safe (GRAS), FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Improved Water Binding, Short Texture, Texturizing, Enhanced Shelf Life, Improved viscosity, Smooth Texture, Low Gelatinized Temperature
FIRM-TEX® - 06811109 is a modified maize starch derived from waxy maize. It is employed as a binder and texturizer, particularly in cooked meat products and other applications where a low gelatinization temperature is necessary. This ingredient primarily consists of modified maize starch and carries labeling claims of being Halal, Non-GMO, and Kosher.
Ingredion
PENCLING® 550 - 06840403
Ingredient Name:
Modified Potato Starch
Functions:
Binder
Labeling Claims:
Non-GMO, Kosher, Halal
Certifications & Compliance:
FDA Compliant, ISO 22000, GFSI Certified, Kosher, FSSC 22000, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Improved Crispiness, Improved Water Holding Capacity, Good Binding, Imparts Moisture Absorption Resistance, Acidic pH Stable, High Viscosity
PENCLING® 550 - 06840403 is a modified potato starch with notable characteristics. It offers high viscosity, excellent water-holding capacity, and effective binding capabilities. This ingredient, PenCling® 550, is particularly valuable for maintaining stable moisture control in various food products. Notably, it has a bland taste and does not overpower or mask the subtle flavors of the food it is used in. Its primary function is as a binder, assisting in texture and consistency in a wide range of culinary applications.
Ingredion
PenPure® 85D - 12100410
Labeling Claims:
Monosodium Glutamate (MSG)-free, Dairy-free, Clean Label, Colorants-free, Halal, Non-GMO, Butylated Hydroxyanisole-free, Soy-free, Kosher, Gluten-free, Vegan, Wheat-free
Functions:
Texturizing Agent, Binder, Texturizing Agent, Thickener, Viscosity Modifier
Physical Form:
Powder, Solid
Features:
Good Binding, High Functionality, Uniform Expansion, Improved Crispiness, Rapid Absorption
End Uses:
Soups, Biscuits, Breakfast Cereals, Dressings, Crackers, Snacks, Ready Meals, Sauces, Chips
Ingredient Name:
Modified Waxy Potato Starch
PenPure® 85D - 12100410 is a versatile pre-gelatinized starch derived from waxy potato. It serves as a clean label solution for various food applications, functioning as a universal thickener, binder, texturizing agent, and viscosity modifier. This starch is a reliable choice for enhancing the texture and consistency of food products while adhering to clean label preferences.
Ingredion
MALTISWEET® B Maltitol Syrup,NF/FCC - 271352
Functions:
Humectant, Sugar Substitute, Nutritive Sweetener, Binder, Texturizing Agent
Ingredient Name:
Maltitol
Labeling Claims:
Halal, Monosodium Glutamate (MSG)-free, Soy-free, Butylated Hydroxyanisole-free, Colorants-free, Dairy-free, Gluten-free, Not Listed In California Proposition 65, Non-GMO, Wheat-free, Non-Reactive, Allergen-free, Kosher
Physical Form:
Liquid
End Uses:
Protein Bars, Jams, Liquorice, Confectionery Products, Gummies, Chewy Sweets, Food Coatings, Caramels, Nougat, Syrups, Glazings, Filling Applications, Frostings, Chewing Gum, Fudge, Cookies, Jellies, Icing, Chocolates, Nutritional Bars, Mints, Marshmallow, Snacks, Dairy Products, Candies, Toffee, Hard Boiled Candy
Calories (Energy):
187.0 - 187.0 Cal/100 g
MALTISWEET® B Maltitol Syrup,NF/FCC - 271352 is a non-crystallizing, syrup containing a minimum of 50% maltitol. The polyol distribution balances the sweetness and humectancy of maltitol with the stability provided by longer chain polyols. MALTISWEET® B makes it a good choice to balance functionality in food and confectionery systems. Common uses are nutritional bars, hard candy and soft confections (caramel, taffy, enrobed centers).
American Key Food Products
American Key Food Products Organic Tapioca Starch
Ingredient Name:
Tapioca Starch
Labeling Claims:
Organic, Natural, Impurities-free, Clean Label, GMO-free, Nut-free, Naturally Derived, Grain-free, Gluten-free, Plant-Based, Non-GMO
Functions:
Binder, Filler, Stabilizer, Thickener, Viscosity Modifier, Texturizing Agent
Certifications & Compliance:
Organic Certified
Physical Form:
Solid, Powder
Features:
Low Viscosity, High Quality, Improved Water Retention, Enhanced Shelf Life, Non-Irradiated, Improved Texture, Long Shelf Life
American Key Food Products Organic Tapioca Starch is a versatile ingredient that can be used in a wide range of food applications.
American Key Food Products
American Key Food Products Tapioca Pearls
Ingredient Name:
Tapioca Pearl
Labeling Claims:
Allergen-free, Kosher, Naturally Derived, Grain-free, Gluten-free, Plant-Based, Non-GMO, Vegan
Functions:
Binder, Thickener, Viscosity Modifier, Texturizing Agent
Certifications & Compliance:
Gluten-free, Vegan, BRC Certified, Kosher
Features:
High Quality, Enhanced Shelf Life, Free of Major Allergens, Long Shelf Life
American Key Food Products Tapioca Pearls are amylaceous products extracted from cassava roots through industrial processing. They are commonly used as raw materials in the food industry and are gluten-free and grain-free.
American Key Food Products
American Key Food Products Native Pea Starch
Ingredient Name:
Pea Starch
Functions:
Gelling Agent, Binder, Texturizing Agent, Thickener, Viscosity Modifier
Labeling Claims:
Silicone-free, Natural, Plant-Based, Gluten-free, Clean Label, Non-GMO, Latex-free, Naturally Derived, Not Tested on Animals, Nanomaterials-free, Melamine-free, Allergen-free, Kosher, Vegan, Halal
Physical Form:
Powder, Solid
Certifications & Compliance:
EU Compliant, GMP
Features:
Improved Thickness, Improved Texture, Heat Stability, High Shear Resistance, Neutral Taste, Short Texture, Enhanced Shelf Life, Non-Irradiated, Free of Major Allergens, Good Gelling Properties, Improved Mouthfeel, Long Shelf Life, Elastic Texture
End Uses:
Rolls, Gummies, Mousse, Breakfast Cereals, Snacks, Sauces, Processed Meat Products, Sausage, Dairy Products, Canned Meals, Noodles & Pasta, Soups, Vegetarian Savory Products, Filling Applications
American Key Food Products Native Pea Starch is a versatile ingredient making it a suitable for a variety of applications in the food industry.
American Key Food Products
American Key Food Products Native Potato Starch
Ingredient Name:
Potato Starch
Labeling Claims:
Natural, Silicone-free, Halal, Allergen-free, Naturally Derived, Plant-Based, Non-GMO, Not Tested on Animals, Nanomaterials-free, Kosher, Melamine-free, Latex-free, Vegan
Functions:
Binder, Texturizing Agent, Thickener, Viscosity Modifier
Certifications & Compliance:
EU Compliant, Kosher, GMP, Vegan, Halal
Physical Form:
Powder
Features:
High Quality, Neutral flavor, Superior Performance, High Viscosity, Neutral Taste, Improved Water Binding, Enhanced Shelf Life, Non-Irradiated, Free of Major Allergens, Good Gelling Properties, Long Shelf Life
American Key Food Products Native Potato Starch is used in many applications in the food industry such as sauces and soups, canned vegetables, bakery, meat products and snacks. Potato Starch is also applied as a dusting powder due to its good free flowing and anti-caking properties.
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