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Products in Other Texture & Consistency Products: Pectin

4 Products found in Other Texture & Consistency Products

    • Unipectine® for Confectionery banner
    Knowde company logo
    CargillUnipectine® for Confectionery
    • Ingredient Name:Pectin
    • Functions:Gelling Agent, Stabilizer, Dispersant, Thickener, Viscosity Modifier, Texturizing Agent
    • Labeling Claims:Kosher, Allergen-free, Halal, Non-GMO
    • Physical Form:Powder
    • Features:High Quality, Enhanced Firmness, Texturizing, Improved Dispersion, Enhanced Shelf Life, Smooth Texture, Improved Texture, Prevents Syneresis, Stabilizing, Suitable for Vegans, Improves Flavor Release, Good Gelling Properties, Good Consistency, Dissolves Easily, Suitable for Vegetarian Foods
    Unipectine® for Confectionery is a food additive employed as a texturant, acting as a gelling agent specifically designed for use in acidic and highly sweetened environments with a soluble solids content greater than 76% and a pH level ranging from 3.2 to 3.5. It is particularly well-suited for the manufacturing of confectionery products with or without pulp, typically used at a dosage of 0.80 to 1.50%. This product consists of high-methoxyl pectin E 440i and dextrose, presenting itself in the form of a creamy-white to light brown powder with a neutral odor and taste.
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    Unipectine® for Beverages banner
    Knowde company logo
    CargillUnipectine® for Beverages
    • Ingredient Name:Pectin
    • Functions:Gelling Agent, Stabilizer, Dispersant, Thickener, Viscosity Modifier, Texturizing Agent
    • Labeling Claims:Kosher, Allergen-free, Halal, Non-GMO
    • Physical Form:Powder
    • Features:High Quality, Improved Thickness, Improved Dispersion, Improved viscosity, Improved Texture, Prevents Syneresis, Stabilizing, Good Gelling Properties, Acidic pH Stable, Improved Mouthfeel, Low Calorie, Good Consistency, Dissolves Easily
    Unipectine® for Beverages is a food additive employed as a texturant, functioning as a thickener and/or gelling agent, especially suited for the manufacturing of beverages at a recommended dosage ranging from 0.10 to 0.40%. This product consists of high-methoxyl pectin E 440i and dextrose, presenting itself in the form of a creamy-white to light brown powder with a neutral odor and taste.
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    Unipectine® for Dairy & Dairy Alternatives banner
    Knowde company logo
    CargillUnipectine® for Dairy & Dairy Alternatives
    • Ingredient Name:Pectin
    • Functions:Gelling Agent, Stabilizer, Dispersant, Thickener, Viscosity Modifier, Texturizing Agent
    • Labeling Claims:Kosher, Allergen-free, Halal, Non-GMO
    • Physical Form:Powder
    • Features:Dissolves Easily, High Quality, High Protein Content, Improved Dispersion, Prevents Syneresis, Stabilizing, Good Gelling Properties, Improved Mouthfeel
    Unipectine® for Dairy & Dairy Alternatives is a food additive utilized as a texturant, serving as a thickener and/or gelling agent, especially suitable for the production of dairy desserts, particularly when calcium is present. This product comprises low-methoxyl amidated pectin E 440ii and dextrose, and it is characterized by its creamy-white to light brown-powder appearance with a neutral odor and taste.
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    Unipectine® for Fruit Applications banner
    Knowde company logo
    CargillUnipectine® for Fruit Applications
    • Ingredient Name:Pectin
    • Functions:Gelling Agent, Stabilizer, Dispersant, Thickener, Viscosity Modifier, Texturizing Agent
    • Labeling Claims:Kosher, Allergen-free, Halal, Non-GMO
    • Physical Form:Powder
    • Features:High Quality, Improved Dispersion, Improved Texture, Prevents Syneresis, Stabilizing, Good Gelling Properties, Good Consistency, Dissolves Easily
    Unipectine® for Fruit Applications is a food additive utilized as a texturant, functioning as a thickener and/or gelling agent, especially suitable for the production of fruit preparations such as jams, particularly when calcium is present. It comprises low-methoxyl amidated pectin E 440ii and dextrose and is characterized by its creamy-white to light brown powder appearance with a neutral odor and taste.
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