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Texture & Consistency
Other Texture & Consistency Products
Products in Other Texture & Consistency Products: Ice Cream
8 Products found in Other Texture & Consistency Products
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Cargill
Cargill Carageenan for Confectionary - Satiagel
Ingredient Name:
Carrageenan
Functions:
Binder, Gelling Agent, Thickener, Stabilizer, Viscosity Modifier, Texturizing Agent
Labeling Claims:
Vegetarian, Plant-Based, Vegan, Non-GMO
Certifications & Compliance:
Non-GMO Project Verified
Cargill Carageenan for Confectionary - Satiagel is a food additive employed as a texturant and functions as a gelling agent, particularly suitable for dairy applications. This product comprises Carrageenan E407 and Dextrose, presenting itself in the form of a creamy-white to light-brown powder with a neutral odor and taste.
Cargill
Cargill Carageenan for Dairy & Dairy Alternatives - Satiagel & Satiagum
Ingredient Name:
Carrageenan
Functions:
Viscosity Modifier, Mouthfeel Improvement, Texturizing Agent, Binder, Gelling Agent, Stabilizer, Thickener, Dispersant
Cargill Carageenan for Dairy & Dairy Alternatives - Satiagel & Satiagum is a food additive utilized as a texturant. It acts as a proficient gelling agent, particularly designed to stabilize sterilized dairy products like UHT (ultra-high temperature) liquid creams. This product consists of Carrageenans E 407 and Dextrose, and it is characterized by its creamy-white to light-brown powder appearance, coupled with a neutral odor and taste.
Cargill
Cargill Xanthan Gum - Satiaxane
Ingredient Name:
Xanthan Gum
Functions:
Texturizing Agent, Binder, Suspending Agent, Stabilizer, Thickener, Dispersant, Viscosity Modifier
Cargill Xanthan Gum - Satiaxane is a polysaccharide produced through the fermentation of carbohydrates with Xanthomonas campestris and is primarily employed as a texturant. It serves as a highly effective thickener, especially well-suited for a range of pharmaceutical applications in the EU and US, serving as an excipient, as well as in personal care products where it functions as a binding or suspending agent. This product comprises Xanthan gum and is presented in the form of a white or yellowish-white, free-flowing powder.
Sweet Additions
AlluSweet™
Ingredient Name:
Tapioca Allulose Powder
Functions:
Carrier, Bulking Agent, Sugar Substitute, Nutritive Sweetener, Mouthfeel Improvement, Coating System
Labeling Claims:
Hypoallergenic, Natural, Naturally Derived, Gluten-free, Organic, Non-GMO, Allergen-free, Kosher
Physical Form:
Powder
Packaging Type:
Bags
Ingredient Origin:
Natural Origin, Plant Origin
AlluSweet™ is an allulose powder is made from tapioca starch by a natural enzymatic hydrolysis process. The process converts digestible starch into non-digestible carbohydrates. It is a low-calorie sweetener that is non-GMO, and naturally free of allergens and gluten.
Shafi Gluco Chem
Shafi Gluco Chem Organic Brown Low Sugar Rice Syrup 40
INCI Name:
Oryza Sativa (Rice) Extract
Functions:
Sweetener, Mouthfeel Improvement, Anti-Crystalizing Agent, Sugar Substitute, Nutritive Sweetener
Ingredient Origin:
Natural Origin, Plant Origin
Benefit Claims:
Anti-Crystallization
Labeling Claims:
Halal, Vegan, Non-GMO, Gluten-free, Plant-Based, Credo Clean Standard, Organic, Natural, Allergen-free, Vegetarian, Clean at Sephora, Kosher, Naturally Derived, Ulta Beauty's Conscious Beauty
Certifications & Compliance:
USDA NOP Certified, Halal, FSSC 22000, IBD Certified, MAFRA Korea Organic, Hazard Analysis Critical Control Point (HACCP), Fair Trade, USDA Certified, EU Organic Certified, EU Compliant, ISO 9001, EU Ecolabel, FIPA Organic Certified, Non-GMO Project Verified, Vegan, Organic Certified, Kosher, SEDEX Approved, USDA Organic
Shafi Gluco Chem Organic Brown Low Sugar Rice Syrup 40 is light amber colored and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concentrated to heavy syrup.
RiceBran Technologies
RiSolubles® Organic
Functions:
Carrier, Mouthfeel Improvement, Emulsifier
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Naturally Derived, Gluten-free, Kosher, Allergen-free, Natural, Halal, Organic
Certifications & Compliance:
Organic Certified, Kosher, Halal
Physical Form:
Solid, Powder
RiSolubles® is a trademarked RTE soluble extract of enzymatically-treated organic stabilized rice bran (Oryza sativa) that is minimally processed, dispersible, and suitable for a variety of applications, including beverages. Organic RiSolubles® is made from organic jasmine rice that is grown in Asia and processed in the USA. This is a natural product and as such, some color variation and hull particles may be present in the finished product.
Sweet Additions
TapiFiber™
Ingredient Name:
Tapioca Fiber
Functions:
Carrier, Bulking Agent, Nutritive Sweetener, Mouthfeel Improvement, Coating System
Labeling Claims:
Hypoallergenic, Natural, Naturally Derived, Gluten-free, Organic, Non-GMO, Kosher
Physical Form:
Powder
Packaging Type:
Bags
Ingredient Origin:
Natural Origin, Plant Origin
TapiFiber™ is an Isomalto-oligosaccharide powder made from tapioca starch by a natural enzymatic hydrolysis process. The process converts digestible starch into non-digestible carbohydrates. It is a low-calorie sweetener and an excellent source of fiber. Non-GMO, and naturally free of allergens and gluten. Manufactured in the USA.
Shafi Gluco Chem
Shafi Gluco Chem Conventional Tapioca Starch
Ingredient Name:
Tapioca Starch
Chemical Name:
Tapioca Starch
Functions:
Gelling Agent, Filler, Anti-Caking Agent, Diluent, Sizing Agent, Thickener, Humectant, Viscosity Modifier, Mouthfeel Improvement, Water Repellent, Texturizing Agent, Disintegrant, Binder
CAS Number:
9005-25-8
Chemical Family:
Starches
Shafi Gluco Chem Conventional Tapioca Starch is extracted from the root of the plant species Manihot esculenta. Tapioca starch is found in the cells of the tubers. The starch is recovered by wet grinding the washed roots and continuous rewashing, resulting in a pure carbohydrate.