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Stabilizers
Products in Stabilizers: Sodium Alginate
16 Products found in Stabilizers
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Qingdao Bright Moon Seaweed
Qingdao Bright Moon Seaweed sodium alginate LWF
Ingredient Name:
Sodium Alginate
Functions:
Thickener, Stabilizer
Labeling Claims:
Halal, Kosher
Certifications & Compliance:
Halal, BRC Certified, Kosher, ISO 9001, ISO 50001, ISO 22000
Physical Form:
Solid, Powder
Qingdao Bright Moon Seaweed sodium alginate LWF is a kind of natural polysaccharide consisted in brown seaweed, as a natural product generated from alginic acid indwell in seaweed and minerals indwell in sea. Alginic acid is a mix-polysaccharide composed of D-mannuronic acid(M) L-guluronic acid(G). The main alginate series include sodium alginate, potassium alginate, calcium alginate, ammonium alginate etc.
Qingdao Bright Moon Seaweed
Qingdao Bright Moon Seaweed Low molecular weight sodium alginate
Ingredient Name:
Sodium Alginate
Functions:
Thickener, Stabilizer
Labeling Claims:
Halal, Kosher
Certifications & Compliance:
Halal, BRC Certified, Kosher, ISO 9001, ISO 50001, ISO 22000
Physical Form:
Solid, Powder
Qingdao Bright Moon Seaweed Low molecular weight sodium alginate is a kind of natural polysaccharide consisted in brown seaweed, as a natural product generated from alginic acid indwell in seaweed and minerals indwell in sea. Alginic acid is a mix-polysaccharide composed of D-mannuronic acid(M) L-guluronic acid(G). The main alginate series include sodium alginate, potassium alginate, calcium alginate, ammonium alginate etc.
VEDEQSA
Alkemir® 889
Ingredient Name:
Sodium Alginate
Functions:
Stabilizer, Thickener, Viscosity Modifier
Features:
Improved Freeze/Thaw Stability
End Uses:
Dairy Products
ALKEMIR® 889 is a stabilizer-thickener of fillings, pastry cream and similar products, based on sodium alginate and a source of calcium.
Qingdao Bright Moon Seaweed
Qingdao Bright Moon Seaweed sodium alginate HWF
Ingredient Name:
Sodium Alginate
Functions:
Thickener, Stabilizer
Labeling Claims:
Halal, Kosher
Certifications & Compliance:
Halal, BRC Certified, Kosher, ISO 9001, ISO 50001, ISO 22000
Physical Form:
Solid, Powder
Qingdao Bright Moon Seaweed sodium alginate HWF is a kind of natural polysaccharide consisted in brown seaweed, as a natural product generated from alginic acid indwell in seaweed and minerals indwell in sea. Alginic acid is a mix-polysaccharide composed of D-mannuronic acid(M) L-guluronic acid(G). The main alginate series include sodium alginate, potassium alginate, calcium alginate, ammonium alginate etc.
VEDEQSA
Alkemir® 836
Ingredient Name:
Sodium Alginate
Functions:
Stabilizer, Thickener, Viscosity Modifier
Features:
Improved Freeze/Thaw Stability
End Uses:
Dairy Products
Alkemir® 836 is a stabilizer-thickener of fillings, pastry cream and similar products, based on sodium alginate and a source of calcium.
Qingdao Bright Moon Seaweed
Qingdao Bright Moon Seaweed sodium alginate LYF
Ingredient Name:
Sodium Alginate
Functions:
Thickener, Stabilizer
Labeling Claims:
Halal, Kosher
Certifications & Compliance:
Halal, BRC Certified, Kosher, ISO 9001, ISO 50001, ISO 22000
Physical Form:
Solid, Powder
Qingdao Bright Moon Seaweed sodium alginate LYF is a kind of natural polysaccharide consisted in brown seaweed, as a natural product generated from alginic acid indwell in seaweed and minerals indwell in sea. Alginic acid is a mix-polysaccharide composed of D-mannuronic acid(M) L-guluronic acid(G). The main alginate series include sodium alginate, potassium alginate, calcium alginate, ammonium alginate etc.
Qingdao Bright Moon Seaweed
Qingdao Bright Moon Seaweed sodium alginate MYF
Ingredient Name:
Sodium Alginate
Functions:
Thickener, Stabilizer
Labeling Claims:
Halal, Kosher
Certifications & Compliance:
Halal, BRC Certified, Kosher, ISO 9001, ISO 50001, ISO 22000
Physical Form:
Solid, Powder
Qingdao Bright Moon Seaweed sodium alginate MYF is a kind of natural polysaccharide consisted in brown seaweed, as a natural product generated from alginic acid indwell in seaweed and minerals indwell in sea. Alginic acid is a mix-polysaccharide composed of D-mannuronic acid(M) L-guluronic acid(G). The main alginate series include sodium alginate, potassium alginate, calcium alginate, ammonium alginate etc.
Fooding Group
Fooding Group Sodium Alginate
Ingredient Name:
Sodium Alginate
Functions:
Binder, Stabilizer, Thickener, Emulsifier
Labeling Claims:
Gluten-free, Kosher, Halal
Certifications & Compliance:
Gluten-free, ISO 9001, Kosher, Hazard Analysis Critical Control Point (HACCP), Halal
Physical Form:
Solid, Powder
Fooding Group Sodium Alginate is a natural polysaccharide extracted from seaweed carbohydrates. Widely used in food, pharmaceutical, textile, printing and dyeing, paper making, daily-use chemical products as a thickener,emulsifier,stabilizer, binder, sizing agent used. Sodium Alginate in the pharmaceutical industry have anti-clotting, lowering blood pressure and reduce blood viscosity effect. E401 Can prevent high blood pressure, diabetes, obesity and other modern diseases.
VEDEQSA
Alkemir® 910.F
Ingredient Name:
Sodium Alginate
Functions:
Stabilizer
Features:
Improved Stability, Broad pH Stability, Excellent Stability, Good Gelling Properties
End Uses:
Processed Seafood
Alkemir® 910.F is sodium alginate obtained from brown algae (Phaeophyceae), of medium viscosity and very high gel strength. It is purified by precipitation in saline medium and subsequent pH readjustments. It is indicated for the gelification of sea food products. It must be hydrated appropriately. It is advisable to use deionised water, add it to the aqueous medium gradually and under a good stirring to avoid lump formation.
VEDEQSA
Alkemir® 810
Ingredient Name:
Sodium Alginate
Functions:
Gelling Agent, Stabilizer
Features:
Broad pH Stability, Excellent Stability, Good Gelling Properties, Improved Stability
End Uses:
Processed Seafood
Alkemir® 810 is sodium alginate obtained from brown algae (Phaeophyceae), of medium viscosity and gel strength. It is purified by precipitation in a saline medium and with subsequent pH readjustments. It is indicated to thick or gelify fish products.
Bakels
Bakels Cremodan SE99 Veg
Ingredient Name:
Sodium Alginate
Functions:
Emulsifier, Stabilizer
Labeling Claims:
Vegetarian, Vegan
Physical Form:
Beads, Solid
Features:
Smooth Texture, Emulsifying, Stabilizing
CREMODAN® SE 99 VEG is a fully integrated blend of food-grade emulsifiers and stabilizers. CREMODAN® SE 99 VEG consists of uniform beads. Batch to batch color variations may occur, varying from off-white to yellowish/brownish. All components are based on raw materials of non-animal origin. Soft lumps may occur.
Qingdao Bright Moon Seaweed
Qingdao Bright Moon Seaweed sodium alginate MWF
Ingredient Name:
Sodium Alginate
Functions:
Thickener, Stabilizer
Labeling Claims:
Halal, Kosher
Certifications & Compliance:
Halal, BRC Certified, Kosher, ISO 9001, ISO 50001, ISO 22000
Physical Form:
Solid, Powder
Qingdao Bright Moon Seaweed sodium alginate MWF is a kind of natural polysaccharide consisted in brown seaweed, as a natural product generated from alginic acid indwell in seaweed and minerals indwell in sea. Alginic acid is a mix-polysaccharide composed of D-mannuronic acid(M) L-guluronic acid(G). The main alginate series include sodium alginate, potassium alginate, calcium alginate, ammonium alginate etc.
Qingdao Bright Moon Seaweed
Qingdao Bright Moon Seaweed sodium alginate HYF
Ingredient Name:
Sodium Alginate
Functions:
Thickener, Stabilizer
Labeling Claims:
Halal, Kosher
Certifications & Compliance:
Halal, BRC Certified, Kosher, ISO 9001, ISO 50001, ISO 22000
Physical Form:
Solid, Powder
Qingdao Bright Moon Seaweed sodium alginate HYF is a kind of natural polysaccharide consisted in brown seaweed, as a natural product generated from alginic acid indwell in seaweed and minerals indwell in sea. Alginic acid is a mix-polysaccharide composed of D-mannuronic acid(M) L-guluronic acid(G). The main alginate series include sodium alginate, potassium alginate, calcium alginate, ammonium alginate etc.
Foodchem International Corporation
Foodchem International Corporation Sodium Alginate
Ingredient Name:
Sodium Alginate
Functions:
Thickener, Emulsifier, Stabilizer
Labeling Claims:
Kosher, Halal
Physical Form:
Solid, Powder
Foodchem International Corporation Sodium Alginate is one of the popular food additives and ingredients in most countries, As a professional Sodium Alginate supplier and manufacturer, Foodchem International Corporation has been supplying and exporting Sodium Alginate from China for almost 10 years, please be assured to buy Sodium Alginate at Foodchem.
Bakels
Bakels Cremodan Sim Veg
Ingredient Name:
Sodium Alginate
Functions:
Emulsifier, Stabilizer
Labeling Claims:
Vegetarian, Vegan
Physical Form:
Beads, Solid
Features:
Smooth Texture, Emulsifying, Stabilizing
CREMODAN® SIM VEG is a fully integrated blend of food-grade emulsifier and stabilizers. CREMODAN® SIM VEG consists of uniform beads. Batch to batch color variations may occur, varying from off-white to yellowish/brownish. All components are based on raw materials of non-animal origin. Soft lumps may occur.
International Flavors & Fragrances
Manucol® DMF MCDMFP
Ingredient Name:
Sodium Alginate
Chemical Name:
Sodium Alginate
CAS Number:
9005-38-3
Labeling Claims:
Preservative-free, Non-GMO, Mercury-Free, Barium-free, Generally Recognized As Safe (GRAS), Caffeine Free, PHO (Partially Hydrogenated Oil)-Free, Glycerin-free, Paraben-free, Endocrine Disruptor-free, PFOS-free, Colorants-free, Copper-free, Bisphenol A-free, Tributyl Tin Compounds-Free, Antibiotics-free, Gold-Free, Perfluorooctanoic Acid-free, Hormones-free, Palm Oil-free, Nitrosamines-free, GMO-free, Plasticizer-free, PVC-free, APE-free, Dye Free, Monosodium Glutamate (MSG)-free, PAH-free, Natural Latex Rubber-Free, Cadmium-free, Triphenyl Tin Compounds-Free, Sugar-free, Dioxin-free, PFAS-Free, Cobalt-free, Aluminum-free, Pesticide-free, Phthalates-free
Certifications & Compliance:
EU Cosmetic Regulation 1223/2009 Compliant, Doping-Free, British Pharmacopeia (BP), European Pharmacopeia (Ph. Eur.), European Regulation 396/2005/EC, Regulation (EU) No. 1272/2008, IFRA Compliant, Belgian Law And Codex Alimentarius Standards, United States Pharmacopeia (USP), EXCiPACT, Regulation (EU) No. 231/2012, National Formulary (NF), Japan Pharmacopeia (JP), Chinese Pharmacopeia (ChP), FDA Compliant, FDA Food Safety Modernization Act (FSMA)
Manucol® DMF MCDMFP serves as a gelling agent, stabilizer, and thickener in food and pharmaceutical applications. Additionally, it functions as an antacid and controlled release agent, enhancing its versatility across various formulations.