Products in Texturizers: Modified Starch

5 Products found in Texturizers

CargillHiForm A 12751I

Ingredient Name:Modified Starch
Functions:Binder, Texturizing Agent
Labeling Claims:Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:Solid, Powder
Features:Free of Major Allergens, Ovo-Lacto Vegetarian Suitable

HiForm A 12751I is an agglomerated cold water swelling, stabilized, and cross-linked waxy starch. Its functionality includes excellent dispersion in a variety of fluids, high viscosity without cooking, a short, smooth, creamy texture comparable to cook-up starches, very good freeze-thaw stability, high paste clarity, and a clean flavor.

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IngredionTEXTAID® A - 12140001

Ingredient Name:Modified Starch
Functions:Texturizing Agent
Labeling Claims:Non-GMO, Kosher, Halal
Physical Form:Powder, Solid
End Uses:Dressings, Filling Applications, French Fries, Breakfast Cereals, Breadings, Food Coatings, Sauces, Pies, Soups, Doughnut

TEXTAID® A - 12140001 modified food starch is refined from corn. It is an easily dispersible pregelatinized starch that imparts a unique "pulpy" or "grainy" texture to food systems. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non -GM products.

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IngredionCRISP FILM® - 06460B07

Ingredient Name:Modified Starch
Functions:Gelling Agent
Labeling Claims:Non-GMO, Kosher, Halal
Physical Form:Powder, Solid
Features:Film Forming, Uniform Texture, Neutral Taste, Improved Crispiness, Good Gelling Properties, Texturizing, Fast Setting, Provides Structure, High Purity
End Uses:Breakfast Cereals, Snacks, Breadings, Food Coatings, Processed Meat Products, Crackers, Food Batters

CRISP FILM® - 06460B07 is a modified high amylose corn starch, designed to enhance the structure and texture of snacks. It possesses good film-forming characteristics, which makes it particularly valuable when used as a coating for fried foods, including battered or breaded meats. Its primary function is as a gelling agent, contributing to the desired texture and quality of these food products, especially when used as a coating for frying.

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IngredionPRECISA® 680 - 06421109

Ingredient Name:Modified Starch
Functions:Texturizing Agent
Labeling Claims:Natural, Naturally Derived, Plant-Based, Non-GMO, Kosher, Halal
Physical Form:Powder, Solid
Features:Improved Mouthfeel, Improved Water Holding Capacity, Low Fat, Cost Effective
End Uses:Plant Based Dairy Alternatives, Dairy Products, Cheese, Cheese Analogues

PRECISA® 680 - 06421109 is a modified food starch derived from waxy maize. It is part of a family of specially designed starches intended for use in dairy applications. This starch is known for its excellent process stability and its ability to retain its properties after separation processes. Its primary function is as a texturizing agent, helping to enhance the texture and consistency of dairy products and other related applications.

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IngredionPRECISA® Cream 50 - 31470101

Ingredient Name:Modified Starch
Functions:Texturizing Agent
Labeling Claims:Natural, Naturally Derived, Plant-Based, Non-GMO, Kosher, Halal
Physical Form:Powder, Solid
Features:Smooth Texture, Creamy Texture
End Uses:Dressings, Dairy Products, Sauces, Soups

PRECISA® Cream 50 - 31470101 is a modified food starch texturizing system that can be used in applications requiring mild to moderate processing conditions. It is also characterized as having good cold temperature stability and providing a smooth creamy texture. It is well suited for applications that require mild to moderate heating, neutral or acid foods, and mild to moderate shear. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.