GLYCOXIL® is a patented dietary ingredient which is potent anti-glycation, trans-glycation and antioxidant action. Glycoxil decreases harmful effects from sugar excess in our body.Stable peptide identical natural carcinine.

InoPhyte® Calcium Magnesium Phytate (Inositol Hexaphosphate/IP6) is a natural antioxidant. It is a sugar molecule with six attached phosphates and is made via a proprietary process from rice bran. Calcium Magnesium Phytate is one of the organophosphoric esters that occurs naturally in rice bran with an average of 9.5 - 10.5 % compared with other plant seeds that normally contain 0.6 - 3.6 %.

Jungbunzlauer Suisse AG Citric Acid Anhydrous is supplied in accordance with the current requirements of the European Pharmacopeia (Ph. Eur), the United States Pharmacopeia (USP), the Food Chemicals Codex (FCC), and the Commission Regulation (EU) No. 231/2012.Citric acid is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications. Citric acid anhydrous occurs as colorless crystals or as white, crystalline powder with a strongly acidic taste. It is very soluble in water, freely soluble in ethanol (96 %) and sparingly soluble in ether. Citric acid anhydrous is non-toxic and has a low reactivity. It is chemically stable if stored at ambient temperatures.Citric acid anhydrous is fully biodegradable and can be disposed of with regular waste or sewage.

OptiLut® lutein esters are extracted and purified from marigold flowers, Tagetes erecta. Lutein esters have been shown to be more bioavailable than free lutein. Lutein and Zeaxanthin have also been shown to benefit cognitive health in all age groups, from infants to late adulthood. The exclusive OptiLut® line offered by NutriScience Innovations represents a comprehensive range of marigold lutein ester extracts that deliver high quality at a competitive price point.

Frutalose® L92 Oligofructose is a prebiotic, soluble dietary fibers with texturizing properties and a great taste that provide added health benefits. Frutalose® is partially hydrolyzed inulin: oligofructose.

Frutalose® L85 Oligofructose is a prebiotic, soluble dietary fibers with texturizing properties and a great taste that provide added health benefits. Frutalose® is partially hydrolyzed inulin: oligofructose.

Frutafit® CLR Inulin is a prebiotic, soluble dietary fibers with texturizing properties and a great taste that provide added health benefits. Frutafit® comprises a range of powdered inulin products with different technological properties.

Citri-Fi 200 series is a natural, upcycled citrus fiber co-processed with guar gum. This clean label ingredient provides high water holding, emulsification and additional viscosity which benefit food products such as dairy, sauces, dressings, beverages and bakery.

Omega-3H™ DHA700 is an ultra purity Ethyl Ester, Triglycerides.

SharpPS® Phosphatidyl Serine (70P) is a naturally occurring phospholipid that is consumed as part of a normal diet. Clinical studies indicate that supplemental phosphatidyl serine may be beneficial for memory loss conditions, cognitive performance, improving mood and learning disabilities. Phosphatidyl Serine has also been shown to improve the exercise experience, by demonstrating the ability to help with increasing the time to exhaustion, allowing for optimal utilization of training time; improving recovery following training; and also with reducing muscle soreness following training.

Linoleic acid is the most common omega-6 fatty acid, found in large amounts in vegetable oils but also in various other foods in smaller amounts.

Omega-3H™ 5025 is a EPA rich Ethyl Ester, Triglycerides.