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Pharmaceuticals & Nutraceuticals
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Prebiotics, Probiotics & Postbiotics
Products in Prebiotics, Probiotics & Postbiotics: Lozenges
4 Products found in Prebiotics, Probiotics & Postbiotics
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Pharm-Rx Chemical Corp.
Totipro® Postbiotics Powder (PE0301)
Functions:
Postbiotic
Labeling Claims:
BSE-free, Gluten-free, Natural, Halal, TSE-free, GMO-free
Certifications & Compliance:
ISO 22000, Hazard Analysis Critical Control Point (HACCP), FDA Compliant, GMP, cGMP, FSSC 22000, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Halal, NSF Approved
Benefit Claims (Health):
Stimulates Immune System, Promotes Healthy Gut Microflora, Promotes Oral Health
Totipro® Postbiotics Powder (PE0301) is a product with health benefit claims that include stimulating the immune system, promoting oral health, and promoting a healthy gut microflora. It finds end uses in candies, nutraceuticals, chewing gum, and jellies. This product has food ingredient features such as being anti-bacterial, tooth-friendly, stimulating the immune system, promoting a healthy gut microflora, and having a long shelf life.
Pharm-Rx Chemical Corp.
Lactobacillus paracasei ET-66
Ingredient Name:
Lactobacillus Paracasei
Functions:
Probiotic
Labeling Claims:
Halal, Kosher
Certifications & Compliance:
EFSA (European Food Safety Authority) Certified, FDA Compliant
Benefit Claims (Health):
Promotes Intestinal Health, Promotes Oral Health, Stimulates Immune System
Lactobacillus paracasei ET-66 is a product whose strain origin is isolated from human breast milk with no microbial domestication or mutation process. Its applications include promoting oral health and upper gastrointestinal health. The production process involves fermentation, centrifuging, freeze-drying, and packaging. Health benefit claims for this product include promoting intestinal health, promoting oral health, and stimulating the immune system. Its end uses encompass dietary supplements.
Pharm-Rx Chemical Corp.
Totipro® Postbiotics Powder (PE0401)
Functions:
Postbiotic
Labeling Claims:
Biodegradable, GMO-free, BSE-free, Gluten-free, Natural, Non-Toxic, Halal, Non-Hazardous, TSE-free
Certifications & Compliance:
FSSC 22000, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Halal, NSF Approved, ISO 22000, Hazard Analysis Critical Control Point (HACCP), FDA Compliant, GMP
Benefit Claims (Health):
Promotes Digestive Health, Stimulates Immune System, Promotes Healthy Gut Microflora
Totipro® Postbiotics Powder (PE0401) is a product that promotes healthy gut microflora, balanced nutrition, long shelf life, excellent stability, richness in amino acids, digestive health promotion, immune system stimulation, antioxidant properties, anti-bacterial effects, reduction in cholesterol, and reduction in blood sugar levels. It is used in nutraceuticals, cookies, soups, ice cream, jams, frozen meals, sports drinks, functional beverages, gummies, instant meals, dietary supplements, and functional foods.
NURA USA
Bacillus Coagulans BC 99
Ingredient Name:
Bacillus Coagulans
Ingredient Origin:
Fermentation
Functions:
Probiotic, Anti-Aging Agent
Labeling Claims:
TSE-free, Allergen-free, Kosher, Solvent-free, BSE-free, Preservative-free, Organic, Halal, Vegan, Non-GMO, Melamine-free, Gluten-free
Certifications & Compliance:
Hazard Analysis Critical Control Point (HACCP), Vegan, Organic Certified, Gluten-free, Kosher, NSF Approved, ISO 9001, cGMP, Halal, FSSC 22000
Nura USA Bacillus Coagulans BC 99 is a facultative anaerobic gram-positive bacteria that can produce spores with a high count. It can decompose lactose and glucose to produce antibacterial lectin, lactic acid, amino acids, short-chain fatty acids, vitamins, and various digestive enzymes. The optimum pH for its growth is 5.5 - 7.5, and the optimum growth temperature is 45 - 50°C. This bacterial powder is prepared by Nura through patented technologies such as expansion, enrichment, and freeze-drying. Study results have confirmed that the main functions of Nura USA Bacillus Coagulans BC 99 are: Relieving colitis Improving immunity Producing bacteriocins, which have a certain antagonistic effect on pathogenic bacteria