company tower banner
ACH Food & Nutrition Company Logo

ACH Food & Nutrition Active Dry Yeast

ACH Food & Nutrition Active Dry Yeast develops a richer, more artisanal yeast flavor. It is used in most bread and sweet-bread recipes.

Ingredient Name: Yeast

Functions: Yeast

End Uses: Bread, Doughnut

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Yeast
Technologies

Features & Benefits

Features
  • NUMBER OF RISES - Two rises
  • ALSO GOES BY - Dry yeast

Applications & Uses

Food & Nutrition Applications
Applications
  • WHAT IT DOES - Dissolves in warm liquid (100°–110°F)
  • HOW TO USE IT - Add to wet ingredients and bloom

Storage & Handling

Store It

At room temperature; opened jars should be refrigerated