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ADM Partially Hydrogenated Palm Oil (Palm Hydro 51)

ADM Partially Hydrogenated Palm Oil (Palm Hydro 51) is a versatile ingredient with emollient properties, making it suitable for use in color cosmetics within beauty and care applications. This ingredient acts as a texturizing agent and viscosity modifier, contributing to the overall quality and performance of cosmetic formulations.

INCI Name: Hydrogenated Palm Oil

Ingredient Origin: Natural Origin, Plant Origin, Vegetable Origin

Functions: Additive Packages, Emollient, Texturizing Agent, Viscosity Modifier

Labeling Claims: Naturally Derived

Benefit Claims: Emolliency, Texturizing, Viscosity Boosting

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Knowde Enhanced TDS

Identification & Functionality

Fluids & Lubricants Functions

Features & Benefits

Labeling Claims
Plant-based Alternatives to Petroleum Products
  • ADM-SIO’s hydrogenated vegetable oils allow to enhance brand’s portfolio with plant-based alternatives to products of petrochemical origin. Our hydrogenated vegetable oils are solid, waxy vegetable fats that function as texturizers, oil binders and stabilizers in a wide range of formulas.
  • They are ideal plant-based alternatives to petroleum- and animal-based ingredients, meeting consumer demand for more environmentally friendly products in the industrial, home care and agriculture categories.
  • A cost-effective alternative to more expensive vegetable-based waxes, such as carnauba and candelilla

Applications & Uses

Properties

Typical Properties
ValueUnitsTest Method / Conditions
Melting Point49 - 54°C-