Agromila MILAVOLANT - Nutrient - Environmentally Friendly

Knowde Enhanced TDS

Identification & Functionality

Agrochemical Functions: Nutrient
Technologies: Agrochemicals
Product Families: Agrochemicals — Plant Health, Nutrients & Soil Management
Fertilizers & Nutrients

Features & Benefits

Labeling Claims: Environmentally Friendly,
Organic,
Residues-free
Agrochemicals Features: Good Roots Growth,
Improves Plant Growth,
Promotes Fruit Development
Advantages: Thanks to the high organic matter and organic carbon in its content, it contributes to the development of the plant and provides a bright appearance.

Thanks to the potassium it contains, it promotes fruit development. Since it can be mixed with all kinds of chemicals, it does not require extra application costs.

Since it is completely organic, it does not leave any residue on the plant.

Applications & Uses

Markets: Agriculture & Feed
Applications: Agriculture & Feed — Agricultural Crops
Other Agricultural Crops
Applicable Crop: Other Crops & Plants
Applications: Leaf application
Warnings: The doses may differ according to the needs of the plants, period, variety, soil structure and weather conditions.
Dosage: Plant Dosage Application Time

Undermediate Plants (Tomato, Pepper, Zucchini, Cucumber) 300 - 500 cc/100 lt Fruit ripening period

Open Field Vegetables Crops (Melon, Watermelon, Pepper, Tomato, Patican, Cucumber) 300 - 500 cc/100 lt Fruit ripening period

Citrus (Orange, Tangerine, Lemon) 300 - 500 cc/100 lt Fruit ripening, first application in 15 days until harvest. At least 3 applications apart
It is recommended.

Fruits (Peach, Apricot, Plum, Almond, Cherry, Walnut, Olive, Hazelnut) 300 - 500 cc/100 lt Fruit ripening, first application in 15 days until harvest. At least 3 applications apart
It is recommended.

Soft Core Fruits (Apple, Pear, Quince, Grape) 300 - 500 cc/100 lt Fruit ripening, first application in 15 days until harvest. At least 3 applications apart
It is recommended.

Properties

	Value	Units	Test Method / Conditions
Total Organic Matter	17.0	%	-
Organic Carbon	10.0	%	-
Water Soluble Potassium Oxide (K₂0)	5.0	%	-
pH	7.5 - 9.5	-	-

Packaging & Availability

Plant	Dosage	Application Time
Undermediate Plants (Tomato, Pepper, Zucchini, Cucumber)	300 - 500 cc/100 lt	Fruit ripening period
Open Field Vegetables Crops (Melon, Watermelon, Pepper, Tomato, Patican, Cucumber)	300 - 500 cc/100 lt	Fruit ripening period
Citrus (Orange, Tangerine, Lemon)	300 - 500 cc/100 lt	Fruit ripening, first application in 15 days until harvest. At least 3 applications apart It is recommended.
Fruits (Peach, Apricot, Plum, Almond, Cherry, Walnut, Olive, Hazelnut)	300 - 500 cc/100 lt	Fruit ripening, first application in 15 days until harvest. At least 3 applications apart It is recommended.
Soft Core Fruits (Apple, Pear, Quince, Grape)	300 - 500 cc/100 lt	Fruit ripening, first application in 15 days until harvest. At least 3 applications apart It is recommended.